Top Best American Restaurants in Leyton

"Formerly Mondrian, Sea Containers London is a sophisticated design-led boutique hotel with luxury dining and award-winning bars like Lyaness, formerly Dandelyan, from the team behind the world’s best bar. The outdoor terrace at Sea Containers, with show-stopping of the River Thames will re-open on 16th April. Order a round of Grey Goose Bloody Mary’s for Sunday brunch."

"Mr Lyan is back at it again with his hospitality magic and this time it’s in the form of Sea Container’s Lyaness bar. With views overlooking the Thames and unbeatable cocktails, Lyaness encapsulates the very best of London under one umbrella. Any Insta snap here will without a doubt see the likes rolling in."

"If you're looking for a seafood restaurant with a view, Sea Containers are a go-to. With its unique maritime inspired interiors, incredible views of the Thames and expertly curated menu of seasonal dishes, the venue is an ideal location for munching on fresh fish, oysters and ceviche."

"If you’re looking for dinner that merges into partying, Blues Kitchen is sure to fit the bill. It’s all about Texan BBQ food here: buffalo chicken wings, chargrilled shrimps, pork ribs and Cajun squid all feature on the hearty menu – not one for veggies. There are three different locations across London (Shoreditch, Camden and Brixton), all of which host live blues and soul music each night, so bring your dancing shoes for some post-feasting fun."

"What: Even if you’re not a fan of Texan BBQ we’d go so far to say that a trip to Blues Kitchen is probably worth it if for no other reason than to try these devilish deep-fried doughballs. The dessert menu is concise and it’s no wonder – what else would you possibly choose when Oreo cookie donuts with a salted caramel dip are on offer?. Find them at:Brixton, Camden, Shoreditch"

"These guys are always in it for a good time, like every day of the week is Pancake Day… so you know they’ll do it right. Go for an irresistible stack of maple and bacon pancakes and wash it down with a boozy milkshake. Your arteries won’t thank you but who needs gratitude when you’re knee-deep in batter?"

"Restaurants American King’s Road. Still whoopin’ and hollerin’ after all the years, this Chelsea BBQ/crabshack pulls the crowds with its good-timing New Orleans vibe, high-decibel bluesy sounds, crazy low prices and gut-busting helpings of messy US soul food. Voodoo chicken wings, pit-cooked ribs, stacked burgers and bargain-priced lobsters are the headline acts, with support from a raunchy line-up of X-rated shakes and slushy cocktails."

"If you’re looking for a homecooked barbeque with fresh east coast lobster and steak, look no further than the Big Easy. Their restaurants in Covent Garden and Canary Wharf cook authentic American home-smoked barbeque the classic way with wood and time. You can also find a branch on King's Road close to our Kensington hotel."

"Little carnivores (aged 10 and under) should be satisfied by the menu available at all branches of Big Easy. For £9.90, they can dig into a burger, rack of ribs, barbecue chicken or macaroni cheese with a generous side and then ice cream to follow. There’s also a great range of soft drinks, like a root beer float."

"This friendly all-day Dalston café bills itself as a modern greasy spoon and has perfected the art of curing hangovers – thanks to its devotion to hash browns and all things porky. Its quirky brunch dishes (available Tuesday to Sunday) strike the perfect balance between wholesomeness and the restorative powers of fried bacon – although they also sneak in a surprising amount of veg, from kale to homemade beans. The ‘Posh Pig’ muffin is particularly good, and the vegetarian options are genuinely decent, too."

"For the ultimate ‘modern greasy spoon’ experience  What to eat?. The white chocolate and caramelised banana pancakes. Long live the great British greasy spoon!"

"Why: Joe Allen remains a Theatreland legend and pulls in punters who come for its buzzy atmosphere and menu of American comfort food. The likes of a Joe’s hot dog and a five-cheese mac ’n’ cheese are adequate, rather than amazing, but it’s Joe Allen’s unbeatable atmosphere and open-to-all feel that will keep you coming back for more.Where:Joe Allen, 2 Burleigh Street, Covent Garden"

"In the heart of Theatreland, this classic American brasserie has fed thespians hot dogs, steaks and chopped salads since 1977. Modelled on the Joe Allen on Broadway in New York, the London Joe Allen restaurant is also lined brickwork and posters and is known for hosting glitzy after-show dinners for leading West End stars."

"Opened in 1977 after the huge success of the original Joe Allen in New York’s theatre district, Joe Allen London is a magnet for many of theatreland’s stars who fill the tables post show."

"If it’s the real American feel you’re looking for to accompany your stack of thick pancakes, then The Diner is the place for you. These funky restaurants are decked out pretty authentically, and serve stacks of either three of five pancakes. Not the widest selection, but if you want to branch out there is always their massive breakfast menu to wade through, served all day everyday."

"With 8 locations across London, you can nail your pancake craving in super quick time. These guys are taking pancakes up a notch with inspiration from all those treats that always find their way on to your desk: choose from the Jaffa pancake, the Oreo Cookie Cake or the Red Velvet Wonder. Wanna keep it plain Jane?"

"Rootin'-tootin' and big on flavour, this is cowboy food by way of central London. When you can get 20 chicken wings as a starter, you know you're ordering from the right place. The Diner does a fine line in fries, dogs, milkshakes and salads, but that's not why we're here."

"Burgers made from 100% Red Tractor British beef and grilled over a Kamado Joe Grill are a Greenport Kitchen speciality."

"Red Rooster is about as American a restaurant you’ll find in London – the original can be found in Harlem and is run by highly acclaimed US chef Marcus Samuelsson. Its only sibling site is in Shoreditch, and serves up a seductive array of soul food classics. An essential start to a slap-up spread is slightly sweetened cornbread with honey butter, which can then be followed with “ol’ man shrimp ‘n’ grits”, fried chicken and waffles, “Obama” short ribs and macaroni cheese stuffed with collard greens."

"Restaurants Japanese Holborn. Just like everything else it does, Roka offers a slick and perfectly presented brunch offering, with a scarily tempting option to add unlimited wine. The Han Setto menu kicks off with ten sharing dishes (think chicken and sesame gyoza, prawn and vegetable tempura etc.) ahead of your chosen main (perhaps salmon teriyaki or glazed baby back ribs with cashews), while the finale is a stunning dessert platter."

"Restaurants British Southwark. Jammed onto the side of an architectural practice in Southwark, this serene Aussie-style café-restaurant is something of a quiet classic in this part of town. Come the weekend, the standard breakfast menu (lots of eggs and avocado, as you’d expect) expands into brunch territory with a host of sizeable salads and burgers, waffles, pancakes and favourites such as sweetcorn fritters."