Best Asian Food Restaurants in Pepperstock

"Despite the top-hatted concierges at the front door, Park Chinois on Berkeley Street remains something of a hidden gem – a sexy, tasty secret you’re not likely to forgot once you’ve discovered it. Not that you have to make the pilgrimage to Mayfair to enjoy a serving of 1930s Shanghai. Park Chinois at Home now operates seven-days-a-week, within a three-mile radius of the restaurant, from 12pm to 11pm."

"Dripping in decadence, the takeaway menu from Park Chinois is every bit as luxurious as the restaurant’s signature over the top interiors. Kick things off with a whole crispy duck or go all-in with one of the three choices of caviar (although you’ll have to have a spare £100-300 spare for that). Mains include Wagyu beef, Iberico pork, black cod, lobster and king crab."

"If you live within a three mile radius of Mayfair’s Park Chinois, you’re in luck: you can order from here seven days a week via Slerp and the usual suspect. It’s all divine, but the Duck de Chine is a must whatever the occasion."

"With a waterfall behind the bar and a giant gold-plated crocodile hanging on the wall, it’s hard not to get caught up in the glamour of Sexy Fish – a lavish pan-Asian brasserie with real “wow factor”. Eager staff in multi-coloured waistcoats attend to diners’ every need, delivering thrillingly fashionable food at heavyweight prices to an equally fashionable crowd peppered with celeb faces. Wagyu ganku rolls come topped with white miso and black truffle, while scallops are pepped up with jalapeño sauce and pickled green apple, although the biggest hits are elsewhere – witness tender, honey-glazed duck breast sharpened with kimchi and pickled daikon or sticky pull-apart pork ribs from the robata grill dressed with green onions and chilli."

"Arguably the city’s most flamboyant restaurant, Richard Caring’s Sexy Fish is a sight to behold. Apparently it cost £15 million to produce – which won’t come as a surprise to anyone who has stepped inside. With bronze Damien Hirst-designed bronze mermaids adorning the bar, a coral reef ceiling, a giant gold-plated crocodile on display and walls running with water, the space feels like some kind of mystical, underwater-inspired wonderland."

"Have you ever thought “I like fish, but I just wish it was sexier?. ” Look no further than Berkeley Square, where Sexy Fish is solving just that problem. The interior of the restaurant is certainly alluring: a pair of Damien Hirst mermaid sculptures adorn the bar, and a glittering crocodile takes to the walls."

"Take in the tranquility of the almost secret rooftop bar in The Trafalgar, St James, Curio Collection by Hilton hotel, safe in the knowledge that nobody in Trafalgar Square below is as lucky as you. Grab a premium cocktail at The Rooftop and settle back into the cosy seating, as you see eye to eye with Nelson. Open daily, year-round"

"Perfect for a swoon-worthy date night or special occasion meal, The Rooftop St James boasts spectacular views over Trafalgar Square and beyond. Swing by on the weekend to feast on classic brunch plates while getting well acquainted with the extensive cocktail menu."

"Offering the fresh, bold flavours typical of a Yotam Ottolenghi restaurant but with an unlikely marble and gold interior, Nopi in Soho is a sophisticated spot for weekend brunch, which is served until 11:30 on Saturday and Sunday. Once you’ve navigated yourself out of the restaurant’s striking mirror maze bathrooms (they’re worthy of a visit alone), tuck into dishes such as Shakshuka-braised eggs with piquante tomato sauce and smoked labneh, brown butter egg salad, and chickpea & herb pancake with rose harrisa tempeh and courgette salad. 21-22 Warwick Street, W1B, ottolenghi.co.uk"

"As a recent Desert Island Discs appearance confirmed, the Israeli-born chef is now at national treasure status in the UK, thanks to his service to making vegetables great again. Back in 2002, he made salads a thing of desire with then mostly unheard-of Middle Eastern ingredients at his small Ottolenghi deli in Notting Hill. He then went on to expand his empire with seven cookbooks and four more restaurants, with our favourite being Nopi, a grown-up brasserie in Soho."

"Franzè & Evans, in Shoreditch, East London, anchors one end of trendy Redchurch Street just before it flows into Bethnal Green Road. They serve interesting breakfasts and modern Italian lunches, but it’s also the best place I know for a breather after a day of hipster shopping. It’s perfectly located, an oasis at the end of this street of expensive, avant garde boutiques and underground designer shops too cool for signs."

"Highbury Corner restaurant Trullo is a real gem, displaying with prominence the from-the-heart style of cooking that Italy is known for. In fact, you'll probably see the chef (glass of wine in hand) carefully dishing up plates of food at the open kitchen as you tuck into specialities including meat and fish from the charcoal grill and gutsy freshly-made pastas. Expect to pay around £10 for starters and £20 for mains."

"Sure, have beef shin pappardelle to break the fast — why not, go big. But for an easy start to the day that doesn’t require a table and cutlery, head to Trullo’s deli and shop, next door to the north London Italian restaurant. Snag one of the savoury pastries which are hearty enough for a breakfast and lunch combo."

"You will notice the quirky décor with its exposed brickwork as soon as you set foot in La Vita é Bella, another popular Italian spot in Islington. There’s a wide-ranging menu here featuring wood-fired pizzas and a variety of pasta dishes. Located on Theberton St, La Vita é Bella is tucked away from the hustle and bustle of Upper Street."

"From humble beginnings of brewing on an industrial estate to serving up award-winning beers from their two taprooms in Walthamstow (not to mention plenty of other places across the city too) Wild Card was a hobby that got way out of hand, but we’re so glad that it did. Their wide range of beers include a 5.8% Cashmere IPA that’s double dry hopped, a Lime Berliner Weisse that’s got a hefty squeeze of citrus, and a pale ale that makes for easy drinking. They’ve also got low-and-no options but we only want the hard stuff."

"The Farmer’s Boy is a family run tastefully refurbished bay-windowed pub with a passion for Live Music. We have an extensive range of Craft Beers, both on tap and in cans, with probably the best selection of cans in town."