Best Asian Food Restaurants in Potters Crouch

"The first thing to know about Alan Yau's Mayfair restaurant, inspired by the golden era of French chinoiserie and with more than a nod to old Hollywood glamour, is that it's beautiful. The second is that the live jazz is so good, the vibe so smoochy, it should have an X certificate - the world's first X-rated restaurant. And the third is the food."

"If you live within a three mile radius of Mayfair’s Park Chinois, you’re in luck: you can order from here seven days a week via Slerp and the usual suspect. It’s all divine, but the Duck de Chine is a must whatever the occasion."

"This sophisticated restaurant in the heart of Mayfair specializes in French Chinese cuisine. The era of 1930s Shanghai inspires the decor and there is live music, creating a vibran..."

"Arguably the city’s most flamboyant restaurant, Richard Caring’s Sexy Fish is a sight to behold. Apparently it cost £15 million to produce – which won’t come as a surprise to anyone who has stepped inside. With bronze Damien Hirst-designed bronze mermaids adorning the bar, a coral reef ceiling, a giant gold-plated crocodile on display and walls running with water, the space feels like some kind of mystical, underwater-inspired wonderland."

"Have you ever thought “I like fish, but I just wish it was sexier?. ” Look no further than Berkeley Square, where Sexy Fish is solving just that problem. The interior of the restaurant is certainly alluring: a pair of Damien Hirst mermaid sculptures adorn the bar, and a glittering crocodile takes to the walls."

"Ever the sexy spot, this restaurant and bar centres on East Asian food, late night bites and cracking cocktails. It's a numbers game here; not only are there over 400 bottles of Japanese of whisky, but there's even £1 million-worth of artwork by Frank Gehry and Damien Hirst."

"The Rooftop London can boost with one of the city’s finest when speaking of drinking and dining with a view of the fantastic London skyline. Perfect place for enjoying an alfresco crafted cocktail from the long drink list, or nibble on some pan-Asian small plates. Open all year round, complete with blankets and heaters, along with a retractable roof providing a year round experience."

"Restaurants Burmese Shoreditch"

"This dog-friendly east London café is certainly one to add to your London vegan food roster. Not only is there a full vegan English breakfast, complete with crispy hash browns, roasted plum tomatoes and grilled sourdough dripping in creamy vegan butter, they also serve seriously generous portions, leaving even the hungriest of customers full. There’s far more than fry ups on offer, though: the spicy coconut ramen is a delightful winter warmer, served with silky tofu, shiitake mushrooms and thick udon noodles deliciously slurped up when drizzled in hot chilli oil."

"Murger Han is a X’ian Chinese restaurant with branches in Euston, Mayfair and the City that seriously delivers the goods, and is super cheap too. The speciality here is Biang Biang noodles. They are made fresh in house every day and hand pulled by the chef into one giant 12 foot sheet and then cut into wide, thick strands before cooking."

"This is the third Murger Han and as in its other incarnations, they'll have a menu of Xi’an dishes made to family recipes with the Biang Biang noodles and the murgers themselves (slow-cooked meat in flatbread) being the biggest draw."

"Give us diner nachos, served with spicy Jalapeño salsa and summery guacamole, and we're happy. Give us pulled pork, cooked for 16 hours with barbecue sauce and house slaw, and we're very happy. Give us Jamie's Insanity burger, and we're ecstatic."

"‘Come hungry, leave wobbly’ is the slogan of this restaurant and bar. Starting out as a humble food truck selling burgers in South London, Meat Liquor have grown into a full chain with restaurants across London, selling not just their famous burgers, but a range of exciting cocktails, chilli dogs, buffalo wings and other American favourites. Sticking close to their roots, their King’s Cross branch is based in a repurposed tram shed, slinging burgers out of a life size replica train."

"Restaurants Burgers Marylebone. Meat and liquor (duh) are the speciality here, with graffiti on the walls and a burger menu that helped kickstart London’s dude food scene. Home of the iconic Dead Hippie burger (two french mustard fried patties smothered in trade-marked sauce), the big surprise is that it’s the buffalo chicken burger that will change your life."

"Burgers , Diner"

"This arcade is pretty lush with beautiful shops lining the sides. During the main opening hours it can be quite busy, but if you are patient or go at night you should be able to get a clean shot. Best time for pics: Morning or eveningCost: FreeLocation: Burlington Arcade, Mayfair, London W1J"

"With ceilings and lights now restored to how they would have looked when it was built in 1819, Burlington Arcade is the finest of Mayfair's…"

"20-30 stalls serve food from all over the world to local workers around Old St. It’s worth a detour if you’re visiting the City or the Barbican. Fortune Street Park, off one of the side streets, has plenty of park benches to eat your food. Or the Two Brewers pub (121 Whitecross St) lets you eat your food inside as long as you buy a drink."

"Dalston Food Market is an amazing little market located in an uber-trendy part of the city. The stalls in this area tend to be cheaper than those in some of the other markets, making this a budget-friendly option."

"Source: Photo by user Nils R. Barth used under PUBLIC DOMAIN. Up next, we have Whitecross Street Market located in central London. This is another market that’s one of London’s oldest."