Best Bakery and Cake Shops in Isle of Dogs

"Nestled in the heart of Soho lives Cutter & Squidge, artisan cake makers who specialise in extravagance and wonder. Serving up slices of uniquely flavoured and decorated cakes along with their signature Biskie - a mix of cake, biscuit and cookie topped with marshmallow, buttercream and other goodies - it’s a one-of-a-kind shop in London. And it’s not just for the dairy eaters and gluten-friendly."

"Fun shop, fun website, inventive creations – two sisters established this Soho mecca and are always a step ahead of foodie trends. The sisters explain, “We are a bit health conscious and are not fans of overly fatty or sugar laden foods, so we always keep our fat and sugar content to “just as much as needed to make something delicious”."

"Vanilla sponge with apple jam, cinnamon buttercream – custardy, sweet, perfectly spiced – crispy white chocolate pearls, biscuit crumbs and an apple crisp to finish. It has all the flavours of a traditional apple pie, but it’s lighter and wonderfully soft. 20 Brewer St, London W1F 0SJ. Currently online only."

"With multiple locations across the city and an impressive range of flavours rotated daily, Crosstown’s handmade fresh doughnuts are not to be missed. For a seasonal snack, the Pumpkin and Nutmeg Custard Doughnut is full of wintry flavour, including pumpkin sourdough, cream cheese icing, pumpkin seeds, and orange zest. Similarly, the Spiced Apple and Pear Crumble Doughnut is bursting with the taste of maple, pecan, and autumn fruits."

"For something fresh and unique, we suggest trying one of Crosstown Doughnuts’ multiple locations. The bakery makes its doughnuts with rising sourdough bread and leans heavily towards fruit flavoring. Some of the options you can get there include Peach & Nectarine, Homemade Raspberry Jam, and Yuzu & Passionfruit."

"What: Sourdough doughnuts are a thing, and a thing of beauty as Crosstown have proven time and time again. These pillowy piles of perfection have gained cult status among doughnut lovers (the majority of us, we think) and are available on same day delivery. Try and find a fault in any of that."

"Flor’s baking, now spearheaded by Emma Tillyer, Helen Evans, and Rihito Maruhashi after the departure of Anna Higham, puts a London accent on the exacting tradition and relentless experimentalism that make Paris and Copenhagen two of Europe’s most formidable cities for pastry. On the fringe of the city’s oldest food market, croissants and pain aux chocolats shatter into perfect layers, but carry the austere depth of fresh wheat and a deeply caramelised, savoury sheen; blackcurrant danishes — with blackcurrant leaf custard — and fig danishes — with fig leaf custard — possess seriousness of flavour and imagination to match their beauty. Currently open all day from Thursday — Sunday, it’s offering sandwiches and pizza alongside its outstanding pastries and breads."

"With the sunlight streaming into Flor’s first floor windows of a Saturday, the chic bakery, wine bar and restaurant by the laudable Lyle’s crew feels heaven-sent. Pam Yung is now firmly at the helm, and with lunch undivided from its mid-morning cousin, dishes might include cucumber aggressed by chicory and cocoa; a scallop aguachile with tarocco orange and rhubarb; or a maritozzo overspilling its cod brandade filling. Needless to say, the wine list is stellar."

"You may be able to find the same content in another format, or you may be able to find more information, at their web site. View this post on Instagram. A post shared by Flor (@flor.london)"

"The name means ‘daily bread’ – a phrase that conjures up eating together around communal tables. It’s a theme that sits at the heart of Alain Coumont’s bakery chain, an outfit also known for its organic breakfasts, tartines, quinoa scones and vegan apple pie. Flagship site: 72-75 Marylebone High Street, W1U 5JW"

"Fashion fans should bookmark this undeniably chic patisserie pronto. Pasticceria Marchesi is one of Milan’s most established bakeries and is now owned by one of the world’s biggest fashion powerhouses, Prada. They opened a London outpost earlier this year and it’s become one of Mount Street’s most Instagrammable spots – for both it’s sweet treats and sugar almond coloured interiors."

"Cafe Monico is 140 years old, talk about a London classic and a must go-to if you're in the capital. The restaurant specialises in a mix of French and Italian gastronomy (reads: the most renowned in the world), so you'll certainly be eating well. Why is it the perfect romantic restaurant?"

"For an Italian Restaurant in West Hampstead, Locanda311 offers Southern Italian Food!. Locanda311 West Hampstead is a family-run restaurant with a friendly and personal touch from the owner and staff. It has a bright decor and outdoor seating and is especially good if you want an Italian Restaurant to visit as a family in West Hampstead and near Hampstead!"

"Formerly known as Beetles+Huxley, the newly monikered Huxley Parlour gallery is based in Mayfair, a short jaunt away from the Royal Academy for those looking to keep on arting. Several exhibitions run throughout the year, with previous exhibitions featuring big British names Cecil Beaton, Bill Brandt and Patrick Lichfield. This year will the venue will showcase ten new works by Jem Southam alongside the later works by British abstract painter Sandra Blow."

"Tucked away across the road stands Beetles and Huxley Gallery, one of the early success stories of the London photography scene. The gallery has exhibited many of Britain’s leading photographers, including Patrick Lichfield, Terence Donovan, John Swannell, Cecil Beaton, Bill Brandt, Paul Kenny, Brian Duffy, Norman Parkinson and Edwin Smith. Though the space is unassuming, the images speak for themselves, showcasing the very best of fine art photography."

"One of the earliest specialised photography galleries in London, Hamiltons, founded in 1977, offers novel perspectives on some of the giants of 20th century and contemporary photography. In a striking exhibition space, the likes of Irving Penn and Annie Leibovitz have had their work displayed in a honed and evocative environment. The gallery has cultivated a reputation for representing the true masters of the field, and it is unsurprising that their exhibitions never fail to reflect this level of prestige."

"Hamiltons was a trendsetter for photography-filled private galleries when it opened in 1977, and has since hosted some of the biggest names in the business. Specialising in modern masters, the likes of Helmut Newton, Richard Avedon, Irving Penn and Robert Mapplethorpe have graced the walls over the years. This year, the gallery is showing the works of Sir Don McCullin, a British photojournalist known for his war photography."

"The Heath Robinson Museum is a biographical museum dedicated to the life and art of its namesake. The museum displays memorabilia, artwork, and objects from the life of Heath Robinson, as well as hosts exhibitions and events that support Robinson's life mission and vision. Admission to the museum is free."