Best Bakery and Cake Shops in Kensal Green

"This North London bakery describes itself as ‘a bit health conscious’: cakes contain low fat and sugar, but enough to ensure they taste delicious. Cutter & Squidge cakes make the perfect centrepiece for a big celebration too: the Macron Drip Cake, for instance, is a layered creation decorated with macarons, topped with chocolate shards and finished with 24 carat gold. Vegan cakes are also available, and everything can be personalised."

"Vanilla sponge with apple jam, cinnamon buttercream – custardy, sweet, perfectly spiced – crispy white chocolate pearls, biscuit crumbs and an apple crisp to finish. It has all the flavours of a traditional apple pie, but it’s lighter and wonderfully soft. 20 Brewer St, London W1F 0SJ. Currently online only."

"It’s pretty, it’s pink and the cakes and treats are equally as gorgeous to eat as well as look at. Their famous for their ‘biskie’ creations which are a cross between a cake and a cookie sandwiched with cream or chocolate. If you prefer you can go for one of their perfectly presented cakes by the slice."

"Restaurants Bakeries Soho. Crosstown’s delightfully chewy sourdough doughnuts are handmade, fresh every day. Classic flavours such as chocolate truffle are presented alongside more creative additions, like rhubarb, raspberry and ginger – and a vegan’s delight: there are dairy-free offerings that have been perfected (so much so that Crosstown actually have a completely vegan shop in Marylebone)."

"Soft and dense like cake, full of banana flavour – in the dough and icing – plus a filling of chunky cherry compote all the way round, Crosstown’s new banana cake doughnut is now an unmisseable part of the range."

"Vegan 'Peanut Butter and Blackcurrant Compote' from Crosstown Doughnuts. Crosstown Doughnuts in Marylebone. Crosstown Doughnuts' vegan 'Lime & Coconut' doughnut"

"Flor, in Borough Market, comes with serious credentials; after all, it's the long-awaited little sister to the Michelin-starred Lyle’s. Its ground-floor wine bar doubles as a bakery, already known for its sourdough; supplies are limited, so invest in a loaf on arrival. Stools—reserved for walk-ins—line the window and marble counter, which overlooks the kitchen (tiny is an understatement; even four chefs seems a squeeze)."

"You may be able to find the same content in another format, or you may be able to find more information, at their web site. View this post on Instagram. A post shared by Flor (@flor.london)"

"Outstanding pizza slingers ASAP have left the building, but outdoor seating continues for superb pastries and Pam Yung’s eclectic approach to modern London cooking."

"Restaurants Bakeries St James’s. Go Danish with the kids at this London outpost of the renowned Scandi bakery chain – a sophisticated super-slick set-up dealing in perfect nibbles for small hands including open sandwiches, blueberry swirls, cinnamon buns etc., plus the odd plate of savoury stuff for lunch. Get a ticket from the machine at the door and wait for your number to be called."

"After lunch we stopped at Kew Palace, a 17th century building that was the summer home of King George III in the 18th century. It’s actually the oldest building in Kew Gardens and it has been turned into a museum showcasing the history and bringing to life King George and his wife Queen Charlotte and their 15 children’s lives in the palace over the three levels. There is a perfectly manicured garden out the back which gives a stunning view."

"The 17th-century home of King George III, who preferred the countryside to the urban St James's Palace. Today only the building known as the Dutch House remains, however it is kept in immaculate condition."

"Take a break from the hustle and bustle of London and retreat to the beautiful and relaxing Kew Gardens. This green oasis in southwest London is believed to be the largest and most diverse botanical garden on earth. You can book single visits online, or if you’re a local, you might like to consider becoming a member for free entry year-round."

"Enjoy the huge outdoor space – 330 acres (134 hectares) – at Royal Botanic Gardens, Kew. See the peaceful Japanese garden, the amazing trees of the arboretum and explore the stunning glass conservatories. Pack a picnic (or pick up food from one of the restaurants) for the perfect relaxing day out in London."

"Plant Houses Nos. 7 to 14b inclusive were collectively known as the "T" Range because of their T-shaped plan. The extant Aroid House (now the Nash Conservatory) was designated Plant House No. 1 and the Water Lily House was Plant House No. 15."

"Fulham Palace is a site dedicated to tracing its own history. Items found on the palace's grounds date all the way back to prehistoric times; the archaeological finds are part of the museum's impressive collection of artifacts and objects. The site has been a residence of the Bishops of London since 704 and played a major role as a hospital during World War I and a refugee spot during World War II."

"A beautiful open garden, glasshouses, flowers in bloom, and brick walls, all in a place less visited by tourists which make for one great location for a photo shoot or a private event. And if you’re looking for some diversity, just walk a few steps out of Fulham Palaceand you’re right on the shore of river Thames."

"There are plenty of places in London to get seriously good cake – just take a look at our tips for the best bakeries and cupcake connoisseurs in the capital for proof. Konditor, however, really takes the biscuit. Its signature, best-selling Curly Whirly cake is not exactly inspired by the chocolate bar of the same name, but it inspires similar levels of childish delight: Belgian chocolate is melted into the sponge for richness, before the whole thing is slathered in cream cheese and vanilla bean frosting."

"Celebrating 25 years of moist bakes, Konditor & Cook is one of London’s most beloved cake shop chains. Providing not only rich, delicious cakes that are baked using the finest natural ingredients, Konditor & Cook offers a range of indulgent brownies, decedent tarts and delightfully naughty biscuits. Celebrity endorsed and as fun as it is mouth-watering, this should be on everyone’s culinary bucket list."

"Konditor & Cook brownies were the first brownies I tried in London, and since then I have a very high bar for brownies. These brownies are exceptional. My absolute favorite is the Boston Brownie with tangy cranberries."

"24 taps mean a lot of diversity for this tap room-cum-blendery. With worldwide beers all lovingly crafted within the oak barrels behind the bar, the Barrel Project is one for those who want an almost overwhelming amount of choice when it comes to picking their drink of the evening. Guests at Hotels in Paddington Hyde Park won’t want to miss the amazing array of internationally brewed beers, giving everything from Big Milk Stouts to the Sour Solistice IPA."

"Situated along the popular Bermondsey Beer Mile, The Barrel Project is a cool taproom housed underneath an archway. Not only does it contain around 200 oak casks, but it's also got 24 taps of house-aged and international brews."

"This former bowls club is still sporting plenty of interesting features in its new life as a pub, with blue patterned walls and a gorgeous ballroom space. If you're stopping in for lunch, make sure you try one of their burgers, with the signature topped with crispy pork belly."

"Tucked away on a quiet Spitalfields backstreet that feels untouched by the last hundred years, there's much about Enoteca Super Tuscan that doesn't feel like modern London at all. In fact, of all the restaurants in this list this is the one that's most evocative of Italy itself. As you might guess from the name, wine is as important as food here, and there are some very impressive bottles from Tuscany and beyond on the list, along with more affordable options."