Best Bakery and Cake Shops in Victoria

"The menu at this Soho dessert stop features a lot of the delicious treats mentioned on this blog, but most famous are their biskies – a biscuit/cookie/cake hybrid filled with tasty buttercream, jams and caramels. Flavours include passion fruit and salted caramel, apple crumble, chocolate lava and miso caramel. If you’re feeling extra naughty, order one of their indulgent freakshakes to go with it."

"A post shared by Cutter & Squidge (@cutterandsquidge) on May 28, 2018 at 5:50am PDT. Just yards away from its previously successful pop-up space, Cutter & Squidge's Soho home is full of sweet delights. Choose from a wide selection of its speciality biskies, or opt for vegetarian marshmallows, dream cakes, honeycomb or its award-winning salted caramel."

"Join dynamic duo, Cutter and Squidge, for a delicious afternoon treat. The sisters are passionate about creating healthier treats, so all fillings use real fruit and minimal sugar. Their speciality is the biskie, a decadent dessert sandwich featuring a variety of handmade buttercreams, jams and sauces."

"One doughnut spot that’s on every Londoner’s lips is Crosstown Doughnuts, known for their wild and wacky flavour combinations. From cinnamon scrolls to matcha tea, peach and nectarine to yuzu and passionfruit, there’s a doughnut to fit every taste bud. You’ll know when you spot someone munching into one of their doughnuts because you can spot their trademark ‘x’ piped onto the corner."

"For something fresh and unique, we suggest trying one of Crosstown Doughnuts’ multiple locations. The bakery makes its doughnuts with rising sourdough bread and leans heavily towards fruit flavoring. Some of the options you can get there include Peach & Nectarine, Homemade Raspberry Jam, and Yuzu & Passionfruit."

"Vegan 'Peanut Butter and Blackcurrant Compote' from Crosstown Doughnuts. Crosstown Doughnuts in Marylebone. Crosstown Doughnuts' vegan 'Lime & Coconut' doughnut"

"Flor’s baking, now spearheaded by Emma Tillyer, Helen Evans, and Rihito Maruhashi after the departure of Anna Higham, puts a London accent on the exacting tradition and relentless experimentalism that make Paris and Copenhagen two of Europe’s most formidable cities for pastry. On the fringe of the city’s oldest food market, croissants and pain aux chocolats shatter into perfect layers, but carry the austere depth of fresh wheat and a deeply caramelised, savoury sheen; blackcurrant danishes — with blackcurrant leaf custard — and fig danishes — with fig leaf custard — possess seriousness of flavour and imagination to match their beauty. Currently open all day from Thursday — Sunday, it’s offering sandwiches and pizza alongside its outstanding pastries and breads."

"From the people behind Michelin starred Lyles comes Flor - a wine bar, bakery and restaurant in Borough Market. Settle in upstairs for great views of the street below and ask for recommendations – the team here know their stuff."

"Gluten-free almond cake with a crisp, crackly, caramelised outer shell and a buttery, syrupy-sweet, super fudgy inside. Flor’s brown butter cake is tiny but so very satisfying. 1 Bedale St, London SE1 9AL"

"Once a month Windsor’s main shopping street is transformed into an eclectic independent food market. Peruvian, Spanish, British and vegan traders stretch uphill towards the castle. Don’t miss fat vats of paella and proper homemade toffee apple fudge."

"Restaurants Bakeries Newington Green. From the folks behind Primeur and Westerns Laundry, Jolene is a supremely beautiful warehouse-style space in a quiet spot opposite the park in Newington Green. During the day it runs as a low-key brunch spot and bakery: they stone-mill their own flour in-house using 100 percent unaltered grains grown sustainably on farms in Sussex and Norfolk."

"From the duo behind Lyles and Primeur, Jolene is a firm east London favourite. Located on Newington Green, its airy feel and low-hanging lights make this the perfect spot to enjoy a long afternoon. With stone milling onsite (the process of grinding wheat and grains), the bread is as fresh as it gets too."

"It’s rhubarb season and Jolene is celebrating with these picture perfect rhubarb danishes, which you can get at both the OG Newington Green spot and the new Big Jo in Hornsey."

"Elizabeth Kerr runs not-for-profit supper clubs, records fascinating podcasts with other foodies (including episode 2 with our most favourite baker Ryan from Borough 22) and has an online arm to her bakery which means we can enjoy her sumptuous creations at home. Choose from interesting flavour combinations such as pistachio and mascarpone, and the vanilla buttermilk cake with kesar mango jam and mascarpone, decorated with pineapple flowers, physalis and oranges. Utterly scrumptiuous."

"The sweet stuff: Letterbox-sized brownies, as well as a selection of little and not-so-little cakes. Delivery: Courier for Zones 1 and 2 is available. Orders are dispatched on Thursdays, and usually take two days to arrive."

"The Family Cake Company is a premier cake shop that offers bespoke cake designs that are beautifully handcrafted to the delight of all their customers. Offering different cakes for all occasions like birthdays, weddings, engagement, christening, communion, baby shower, Christmas and Halloween, you would certainly have the perfect cake that will complete your special event and make it more luxurious and fancy. Using the best and finest ingredients and following your allergen advise, they guarantee that you will enjoy the flavourful creations that they have."

"Another of Sir Christopher Wren’s designs from the ashes of the 1666 Great Fire, St Bride’s is the tallest of Wren’s churches after St Paul’s, standing at 69m tall. Located in Fleet Street, it has a long association with newspapers and journalists. It was largely gutted by fire during the Blitz in 1940."

"He is thought to have been inspired by illustrations of the Tower of the Winds in Vitruvius. However, it is best known for its lasting influence on weddings. This originated when a Mr Rich, an 18th-century pastrycook of Fleet Street, modelled his famous wedding cakes on the spire."

"Famous for its three-tiered spire which inspired a baker to create a tiered wedding cake. It has an interesting museum underneath 2"

"I wonder how many of those souls queuing for hours to enter Westminster Abbey have ever broken away to venture inside this fascinating Westminster church. St Margaret’s Church Westminster is located in the churchyard of the Abbey,and is often called the ‘parish church of the House of Commons’. It is often frequented by politicians and parliamentarians, and the connection dates back to the 17th century when Puritan MPs started to worship there as they disapproved of the style of worship in Westminster Abbey."

"The parish church of Parliament is next to Westminster Abbey. Samuel Pepys got wed here and Sir Walter Raleigh is buried in the yard"

"A common staple of many London pubs, the Beavertown Brewery is available on tap all across the city. If you’re wanting to see where it all began, then the Tottenham based warehouse is the place to go. With striking labels and a multitude of punchy beers and IPA’s under its belt, Beavertown Brewery’s warehouse and taproom is a must visit for its striking designs alone."

"As well as winning kudos for being one of our favourite looking beers (ever!), we also love their Saturday hangout taproom. They make beer fun and interesting, but most of all they make beer taste great with a cheeky inventiveness which is so much more than just labels and funny tweets. Quality beer with a smile."

"Unit 17, Lockwood Industrial Park, Mill Mead Rd, London N17 9QP, UK. Beavertown and craft beer are pretty much synonymous – so much so that Beavertown is practically a household name. And with beers that are as distinctive as their branding, it’s no surprise they’re often the beer aficionado’s go-to."

"For a bottle shop barely a year young, Brixton-based Ghost Whale has a remarkable roster fresh-off-the-canning-line beer from around the world, including barleywines from Oklahoma aged in cognac barrels, to pink peppercorn and raspberry sours from Somerset. Much thought has been spared for the drinker, as on the website the operators painstakingly maintain a full rundown of the constantly rotating 416 (as it currently stands) beers on the shelves."

"Alight at Angel tube station and follow the faint scent of hops towards this hidden gem of a brewery pub. Offering up a relaxed atmosphere and a delicious spread of fresh food, the Brewhouse is probably best known for its extensive array of beer. Settle in, grab a bite to eat and plot a way through an international menu that won't fail to impress."