Best & Cool Bars in Leigh Common

"20 Fenchurch Street was beautifully designed by renowned architect Rafael Viñoly. The building spans 37 storeys and rhubarb occupies the top three levels alongside the public space known as Sky Garden, which provides 45,000 sq ft of high level amenity space. Visitors can wander around the exquisitely landscaped gardens with 360 degree panoramic views of London and all of the flora and fauna they need!"

"Day 1: Arrive in London, Hop-On Hop-Off Bus Tour, the London EyeDay 2: Westminster Abbey, Buckingham Palace, Big Ben, Whitehall, Covent GardenDay 3: Tower of London, Tower Bridge, Borough Market, Tate Modern, St. Paul’s Cathedral, Sky GardenDay 4: National Gallery, Greenwich, Prime Meridian, Up at the O2Day 5: British Museum, Portobello Road Market, Victoria and Albert Museum, Harrod’s"

"At the Sky Garden you’ll get panoramic views of the city and you can also stop for food and drink. You have to book a ticket in advance to visit but it’s free. Head to skygarden.london for more info."

"Perhaps the most Instagrammable restaurant in London, Sketch boasts distinctive powder-pink interiors set in an 18th-century Mayfair townhouse. The Wes Anderson-esque space, the work of Paris-based interior designer India Mahdavi, comprises pink walls and matching scalloped, pink-velvet booths, completed by artworks courtesy of David Shrigley, who also designed the restaurant’s flatware. The food is equally well-designed, described by the restaurant as “site-specific sculptural works."

"The Lecture Room & Library, also known as Sketch, was a new addition to to the list in 2020 and continues to keep its stars. It’s also one of the 16 Mayfair restaurants with Michelin stars in 2020. The Library offers a sophisticated French menu, with a seven-course meal priced at £120."

"Sketch kept popping up (from other sites, friends, IG) but the site doesn’t seem to let me make reservation for one. were you traveling alone, and did you have that issue?"

"A post shared by London Restaurant Interiors 🇬🇧 (@resturantsoflondon) on Jul 4, 2019 at 11:11am PDT. A cosy and slightly more casual seafood restaurant than its sibling nextdoor, J Sheekey Atlantic Bar is perfect for a first date with a seafood lover. Don't be shellfish and share a platter, or to really impress, ask for the off-menu dessert (frozen berries and white chocolate)."

"It’s a piece of prime gastronomic real estate, but M&Ms aside, there isn’t much to eat in Leicester Square itself. A claw-cracker’s throw from the neon, though, is some of London’s best seafood, courtesy of J."

"Straightforward British cookery makes this a solid banker for when you need a crowd-pleaser to impress clients with. Built for business, expect plenty of suits plus smartly dressed tables and well-paced service."

"The paparazzi don’t stalk this Notting Hill landmark as they did in the glory days of models and movie stars, but a slick, well-heeled crowd is still drawn to Will Ricker’s concept of fashionable pan-Asian small plates. Mouth-watering dim sum include scallops with lemongrass, black cod and king prawn gow gee, various dumplings, ribs and the ever-popular chilli-salt squid, while the roll call of sushi, sashimi, curries, tempura and larger plates of whole crispy sea bass with ‘three flavours’, Wagyu strip-loin or Korean lamb with kimchi will make a sizeable but delicious dent in your bank balance. The restaurant’s interior is restrained and minimalist, with dark wood and crisp white linen, although a lively flash of pink in the bar announces great cocktails and a terrific buzz."

"Another Notting Hill favourite, E & O is a sought after eatery renowned for its Pan-Asian plates and cool dining atmosphere. For gourmet dishes of Chinese and Japanese persuasion, enjoy the vibrant cuisine of E & O and maybe even brush shoulders with some famous faces. Fronting an informal dining physique you never know, you could enter a whole new friendship circle."

"Seafood takes centre-stage at The Hyde Restaurant & Bar, where Executive Chef Christos Siomadis has created a bespoke Mediterranean-inspired menu that's bursting with exciting dishes. Expect innovative plates such as the scallop ceviche with avocado sorbet, which will blow you away."

"The Hyde showcases the very best of sophisticated modern European cuisine, with its menu of classic flavours and unique twists. Dishes like the scallop ceviche with avocado sorbet, or halibut with black ravoli are perfect examples of this innovative fine dining restaurant."

"Georges Gaudin, the restaurant moved further up Greek Street in 1927 and was renamed after its best-loved dish. Perhaps its most famous period was in the eighties when it was taken over by Nick Lander and Jancis Robinson (their son Will now runs the Quality Chophouse among others) and the dining room was run by the iconic GM Elena Salvoni. After a few years finding its feet in a modern dining scene, it’s now firmly back, firing on all cylinders as one of Soho’s most iconic restaurants."

"Coco Chanel, Mick Jagger, and Princess Diana have all dined here, so you know it’s going to be good. A fixture in Soho since 1927, you can’t leave without trying the dish the restaurant is named after: the snails."

"More of a yard than a proper park, Postman’s Park is still one of the largest green spaces in the City of London yet it remains a hidden gem. It’s also full of plaques dedicated to everyday heroes – these stories of self-sacrifice were collected by artist George Frederic Watts and turned into a memorial in 1900 – making it a very peaceful spot."

"Restaurants Cafés Highbury. With its serene but welcoming atmosphere and short but tempting food menu – think breaded halloumi with romesco sauce and Israeli couscous or treacle-cured bacon sarnie with smoked garlic and tomato chutney – Franks will fix your day before it’s even had a chance to go wrong. Good coffee, efficient staff, generous portions and a playlist full of memorable tracks will gently transform you from a duvet zombie to a chipper day-seizer with minimum fuss."

"British , Brunch"

"Unless you've had your head buried in the sand for the last couple of years, you will have noticed Goose Island's takeover of the London craft beer scene. Head to their first UK bar in Shoreditch which delivers pints fresh from the brewing room and deep-pan Chicago-style pizza to soak it all up."

"If you love your craft brews, check out Beer Hawk's craft beer bar and bottle shop in Charterhouse. Boasting an incredible 150 world-class bottles in the fridge, 12 lines on draught and 2 cask ales, as well as a pour your own beer wall, these guys know their brews."

"One of North London's best taprooms has got to be ORA Brewing. Located in Tottenham Hale, next to the wetlands, this hoppy hero is winning points for style and substance, with experimental brews and signature sips such as limoncello IPA and tiramisu stouts."