Best Breakfast and Brunch Places in Queen's Park

"It may sit just two floors above flashy Sushisamba, but the vibe at Duck & Waffle is far more relaxed (although it still boasts the same enviable views). Open 24/7, Duck & Waffle deals in upmarket comfort food, which means you can enjoy the likes of bacon-wrapped dates, a warm savoury doughnut filled with ox cheek, and of course, the eponymous dish, which sees waffles topped with confit duck leg and a glossy-yolked fried egg."

"There’s one very obvious reason why Duck & Waffle features in this list — the views. The restaurant is one of the highest in London and it has the impressive outlook to match (just be sure to specify a table by the window, otherwise the effect isn't quite the same). That said, there are plenty of other reasons to come."

"The Duck & Waffle is a bit different when it comes to dining in London since it is open 24/7. Located on the fortieth floor, this restaurant has delicious British and European cuisine served in modern surroundings. Floor-to-ceiling windows offer panoramic views."

"The finest days – weekend ones or otherwise – begin at The Wolseley. The Piccadilly restaurant is the stuff of London breakfast legend: impeccable service, quietly superb food and an elegant room with an atmosphere that is at once grand and intimate, particular but unfussy. Among a menu of classics to suit all mornings, signature serves include omelette Arnold Bennett with haddock and hollandaise, and a rich portion of fried haggis with duck eggs and whisky sauce."

"Pop into The Wolseley for its famous brunch – or enjoy lunch, dinner and a great value afternoon tea – on your anniversary at this lively eatery on Piccadilly. Once a car showroom, the light-filled restaurant is influenced by the historic European "grand cafes", with a relaxed feel that's perfect for a low-key celebration. Book The Wolseley now."

"Afternoon tea is totally a thing in the UK, and London has the most options of any city. Traditional afternoon tea is really less about the tea (although it is served) and more about the food!. Clotted cream and scones, crustless sandwiches,  and a myriad of bite-sized sweet pastries and cakes are served in most establishments."

"Locations: Chelsea, Kings Cross, Clerkenwell and Notting Hill. Bill Granger’s relaxed, cool and seemingly effortless café and restaurant empire is known and loved for its brunch dishes, particularly the scrambled eggs and ricotta hotcakes with banana and honeycomb butter. Here, these dishes are joined by the likes of stone bass tiradito with shaved fennel and soused onion, or sticky chilly belly pork with spring onion salad; influences on the menu range from Honolulu to Seoul."

"Tucked away a couple of minutes from the station, Granger & Co’s King’s Cross branch brings a slice of Australian sunshine to the heart of London. Inside its chic, 1970s-inspired interiors customers are treated to a sumptuous menu, which offers favourites like poached eggs and avocado on sourdough toast alongside signature dishes. For those looking for a special start, the buckwheat bowl, complete with sunflower sprouts and goat’s milk, is a must-try."

"Granger and Co. make their ricotta hotcakes (that’s pancakes to you and I) thick and fluffy, with a texture as light as heavenly clouds. They’re served with banana and honeycomb butter, giving you just the right amount of sugary sweet energy to start your day. 📍 Various locations"

"The queue that snakes outside the doors of The Breakfast Club is a good indicator of how great the food is here. When you get inside, there’s a modern, rustic vibe, with the café’s own merchandise for sale on the walls and photos of previous customers at their tables. The menu is fun and varied."

"Your all-day brunch dreams have been answered at this chain, with dishes like pancakes, bacon and eggs, oatmeal, and everything in between. There are plenty of low-cost dishes that'll keep you full all day. And yes, they also have cocktails."

"7 - 9 Charlotte Street, Fitzrovia, London W1T 1RG Why should you care?. After success at London Bridge and with their lockdown deliveries, Where The Pancakes Are has opened a new restaurant in Fitzrovia, filled with all the sweet and savoury pancakes (and Dutch Babies) you could ever want."

"You may be able to find the same content in another format, or you may be able to find more information, at their web site. View this post on Instagram. A post shared by where the pancakes are (@wherethepancakesare)"

"Aussie-inspired spot Darcie & May Green welcomes brunchers on board all week long, allowing them to dine in the unique surrounds of a barge decorated by legendary pop artist Sir Peter Blake. Fresh flavours come in the form of sweetcorn fritters and poached eggs served with veggies including smashed avocado and corn ribs, as well as Graceburn feta and a habanero and almond puree. Meat-craving diners can tuck into The Bondi, a fry-up featuring chilli and fennel sausage and activated charcoal sourdough toast."

"Restaurants Global Paddington. A kid-friendly winner for brunch on the water, these two barges on the Grand Union Canal look like floating pieces of art. With owners from Down Under, it’s no surprise that there are flat whites and slices of banana bread for breakfast, plus a daytime menu of fair dinkum Aussie-inspired dishes."

"Elevate your weekend plans by climbing aboard Darcie & May Green's colourful narrowboat. Permanently docked on the Grand Union Canal in Paddington, this beautiful London brunch spot is known for its offering of Aussie-inspired cuisine and fruity tipples."

"Restaurants Australian Shoreditch. Lantana’s weekend brunch menu rings the changes when compared to the standard menus on offer throughout the week. A few classics (think smashed avocado and honey granola with Greek yoghurt) sit alongside more unusual assemblies including duck and sweet potato hash, a salmon poke bowl and a pork belly bánh mì burger with gochujang mayo."

"Rotisserie chicken pros Cocotte have a few locations in Hoxton, Notting Hill, and Parsons Green, and now they’re offering delivery and takeaway too. Head to their website to order whole chickens, roasted pepper salads, and other tasty bits."

"Not many places in London live up to the full New York City deli experience, but The Counter at The Delaunay on Aldwych comes pretty darn close — although it's styled as traditional middle European. The huge wiener schnitzel (don't laugh, it's classic Swiss and made from veal) is a stunner, but the chicken noodle soup carries the flavour crown. An impressive feat given the dish's usual association with sick beds."

"If you wanna do breakfast like a baller then swing by The Delaunay. These guys take pancakes to a whole new level with maple syrup and bacon, or blueberries, crème fraiche and pear compote. Plus in surroundings this suave it’s totally acceptable to drink champagne pre-10am."

"This 1920s style restaurant is a glamorous spot to indulge your pancake craving. 55 Aldwych, Holborn, London, WC2B 4BB. Tube: Temple Station , Holborn Station"

"For years I had no idea of its existence, until one day when we decided to go explore further from Tower Bridge.St. Katherine Docks almost takes you back in time, surrounded by old buildings, an inn, and lots and lots of boats. Completely hidden from the main attractions in the city, this place is a London hidden gem located very close to Tower Bridge, so why not adding it to your list while in the area?"

"Cross the Millennium Bridge made famous in the Harry Potter films and make your way to the Borough Market!. Enjoy a variety of produce, dairy, and meat stands, unique fusions of flavor like lavender lemonade, and stop into Hotel Chocolat’s restaurant for some incredible mac ‘n’ cheese overlooking where Bridget Jones called home in the three films. Borough Market offers such a variety and is a must-visit place to eat lunch during your 4 day London itinerary."

"London has a bit of a thing for bridges, and another of my favourite photo spots is at the Millennium Bridge. Don’t worry about confusing it with the previously mentioned Tower Bridge – this one is a sleek steel suspension bridge. Not only does it create an interesting juxtaposition of old and new, but it has many interesting angles that create some unique perspectives."

"One of St Albans most unusual museums is the delightful Signal Box Museum, housed in a restored 1892 signal box. See how trains were signalled during the days of steam locomotives and try your hand at the restored Victorian signals. A small museum on the ground floor of the signal box looks at the history of the railway in Hertfordshire and hosts a display of railway ephemera."

"A post shared by t m s c (@tschlagi) on Sep 26, 2018 at 10:56am PDT. If you want to visit this charming railway attraction, you will need to plan your visit, as it is only open on the afternoons of the 2nd and 4th Sundays of the month. But, having said that, if you make it here, you can expect an afternoon of railway fabulousness, especially if you have young children."

"Vanilla cake with swirls of caramelised halva – a sweet, fudgy, lightly spiced sesame paste – layers of mascarpone cream, cocoa powder and a walnut crumble topping. A slice with a real hit of savoury, it’s slightly bitter and super nutty. 11 Queen’s Parade, London W5 3HU or 321 Upper Richmond Rd, London SW14 8QR"

"If you're craving some seriously good BBQ food, you don't need to book a flight to Memphis. Hop on the train to Camden, where Porky's offers deliciously deep-fried, juicy southern-fried chicken, whisky by the glass and a rock 'n' roll playlist to boot."

"You can get that exact dish in Porky’s, another mini-chain of American diners in London. But, as the name suggests, pigs are what you want. Porky’s pulled pork, a dish very much a la mode, is hard to beat."

"Located in Canary Wharf, Smollensky's is a fill your boots sort of place, with an emphasis on American-style dining. Grab a space on the terrace on a sunny day and work through the likes of steaks, burgers, and cajun-spiced chicken."