Best Breakfast and Brunch Places in Shepherd's Bush

"There are great restaurants in London and then there are great restaurants in London with views that will take your breath away, and that’s why we recommend Duck & Waffle. Open 24 hours a day all year long, duck and waffle serves everything from breakfast to lunch to brunch to late-night bites. We recommend trying the breakfast or brunch for your first meal here- easier on the wallet but still just as delicious as ever."

"Prior to London being plunged into lockdown, Duck & Waffle was serving its popular brunch menu seven days a week. The menu’s back, but is currently only available between 7am and 5pm on Saturday and Sundays. Which gives you plenty of time to sample some of the destination restaurant’s signature dishes."

"It’s on the 40th floor of the Heron Tower, making it one of the highest bars in London and Europe, for that matter."

"An all-day cafe restaurant situated on the iconic Piccadilly. With a friendly team who are great with children, there is every reason to go and spoil yourself and every member of the family. Breakfast is always an event, with an extensive choice including grilled kippers with mustard butter, eggs Benedict, a full English and our all-time favourite: fried haggis and duck egg, although there are also virtuous fruit and muesli options, impeccable pastries – and a complementary newspaper."

"Gill's book Breakfast at The Wolseley as 'wherever, whenever breakfast comes, it is a mouthful of stoic optimism', you can be sure to leave this London institution with you bellies full and content. Filled with celebrities, from Madonna to Kate Moss, diners can expect to eat world-class cuisines at the famous hotel. But, for us, it's the pancakes that really have us salivating."

"Starting your day at The Wolseley, a London institution, will set you up for the week. Housed in a former bank, the setting is grand and yet there's lots of buzz as regulars book their favourite booths. If you're feeling virtuous, order the Wolseley Green Juice (a blend of kale, spinach, celery, cucumber & ginger)."

"Queues out the door at all Granger & Co’s restaurants can be seen of a brunch time, as Londoners flock to try Bill Granger’s bright and breezy dishes – he is, after all, the man credited with the avocado toast's gobsmacking popularity. Tuck a Fresh Aussie, featuring jasmine tea hot smoked salmon, poached eggs, furikake and avocado, or for a sweet something, order the famed ricotta hotcakes, topped with slices of banana and a good drenching of honeycomb butter."

"With four locations dotted throughout the city, you’ll never be too far from some of the best pancakes in London if you keep Granger & Co front of mind. The pancakes here are actually called Hotcakes (A term used in interchangeably with ‘pancake’ by Americans to describe those small, thick and fluffy American-style morsels of deliciousness we all know and love). The Granger & Co Ricotta Hotcakes are, deservedly so, a legend in their own right."

"For when you are in need of a fluffy ricotta pancake try the ricotta hotcakes served with banana and honeycomb butter. Ricotta pancakes differ from classic buttermilk American-style ones in that they tend to be lighter, fluffier, yet custard-creamy on the inside. It sounds like quite the paradox and an impossible feat to accomplish, but Granger & Co has got it right."

"Act out your teen fantasies and wallow in ’80s nostalgia at this cluttered, ersatz homage to John Hughes’s cult movie – and tribute to the most important meal of the day. Breakfast takes centre-stage (of course), but this Club runs right through from brunch to dinner. Flagship site: 33 D’Arblay Street, W1F 8EU"

"The queue that snakes outside the doors of The Breakfast Club is a good indicator of how great the food is here. When you get inside, there’s a modern, rustic vibe, with the café’s own merchandise for sale on the walls and photos of previous customers at their tables. The menu is fun and varied."

"So, is there any surprise why there's usually a queue outside its venues on a daily basis?. We think not but, rest assured, its food is worth the wait. The institution's pancakes come pilled high, fluffy and pretty damn perfect."

"Restaurants Crêperies Southwark. Your kids don’t have to wait till Shrove Tuesday comes around for their pancake fix – thanks to this bright, buzzy venue squeezed into one corner of Flat Iron Square. Sweet and savoury buttermilk varieties abound, from 1,000 baby greens to banana with praline and marshmallow."

"You may be able to find the same content in another format, or you may be able to find more information, at their web site. View this post on Instagram. A post shared by where the pancakes are (@wherethepancakesare)"

"Sometimes a visit to such a quintessentially British town as Windsor causes a hankering for a meal that’s unapologetically not British (don’t ask us why). If that’s the case, you want to check out Bluegrass BBQ – an American restaurant committed to smoking meat properly. Open morning, noon and night, it’s a great spot for a calorific fix."

"Sometimes restaurants near Windsor Castle can come off as a bit uptight, but never fear because barbeque is here. Nestled beneath a chocolate brown wooden façade on the corner of Castle Hill and Market Street, it’s a little slice of the American South in the heart of England. The interior is all intimate booths and window-side seating."

"In a nutshell: Caprice Holdings expand to Victoria Where is it?. 66 Victoria St, London SW1E 6SQ Why should you care?. The Ivy Collection's latest addition to its 36-strong restaurant emporium is a 292-seater restaurant and bar called The Ivy Victoria."

"Meaning ‘coffee house’ in Filipino, Kapihan began as a kiosk at SOAS University in Euston, run by second-gen Filipino-British brothers David and Nigel Motley (who also own Kapé and Pan bakery). Their new site in Battersea takes inspiration from the wooden shacks that kapé (coffee) is traditionally sold from in the Philippines, and serves up classic pastries with a South East Asian twist. Think kimchi croissants, chiffon padans (a super light and fluffy green cake created with padan plant) and cassava cakes (a gloriously moist cake made from grated cassava with a layer of custard on top), all of which are best paired with their deliciously rare coffee made with Liberica beans."

"This family-run coffee house and bakery, based out in Battersea, is who you should be visiting if you want to get a taste of a real-deal Filipino panaderia. Kapihan does the business on a range of sweet and savoury Filipino-style pastries with light and airy pandesal bread being the real hero item on the menu. The pan de coco (a pandan-infused brioche with a coconutty sweet cream filling) and chocolate Spanish bread (a fluffy pandesal filled with a slightly molten mixture of 75% South Cotabato chocolate and hazelnut raw creme) are perfect for pairing with a cup of freshly brewed coffee."

"Kapihan in Battersea celebrates the best of Filipino cafe culture, so as well as brewing speciality coffee sourced from the islands it serves up traditional bakes too. Pandesal is a classic bread and this version has chorizo and a blend of three cheeses in it, with some extra pecorino on top for good measure."

"Whitecross Street Market is a friendly and scrumptious market that’s a favourite amongst hard working locals, and has been serving up delicious food for over 150 years. It’s still relatively unknown, tucked away behind The Barbican Centre, so the food here is unpretentious and on point. Don’t miss long-time favourite Ravello’s Italian for some authentic Italian eats."

"20-30 stalls serve food from all over the world to local workers around Old St. It’s worth a detour if you’re visiting the City or the Barbican. Fortune Street Park, off one of the side streets, has plenty of park benches to eat your food. Or the Two Brewers pub (121 Whitecross St) lets you eat your food inside as long as you buy a drink."

"Dalston Food Market is an amazing little market located in an uber-trendy part of the city. The stalls in this area tend to be cheaper than those in some of the other markets, making this a budget-friendly option."

"With the cute shops and stunning flower stalls, it’s easy to see why Columbia Road Flower Market is one of the best places to take photos in London. The market takes place every Sunday and, while we don’t make it there often (Sundays are reserved for laziness in our household), we are always pleased when we do. Everyone at Columbia Road Flower Market will be photographing in the flowers, but try to catch a bit of what is going on behind the scenes as well, or a completed bouquet shot that highlights your personality."

"Tower Hamlets had staggered the return of their markets, with less-popular markets such as Whitechapel Market opening first, but Columbia Road Flower Market was able to join them on the first weekend of July. To keep people safe, the number of visitors at any one time has been strictly capped, and more of the surrounding roads have been closed."

"Come rain, wind or shine this east London gem is open every Sunday from 8am-3pm. Take a stroll through the botanical paradise that is Columbia Road as traders set out their blooms to sell. There's all kinds of floral goodies to look out for from herbs and shrubs to flowers and houseplants."

"It’s rhubarb season and Jolene is celebrating with these picture perfect rhubarb danishes, which you can get at both the OG Newington Green spot and the new Big Jo in Hornsey."

"Brunch , Bakery/Cafe"

"A post shared by The Hummingbird Bakery (@hummingbbakery) on Mar 26, 2018 at 8:09am PDT. Home of the red velvet cupcake, succumb to temptation with a visit to the original Hummingbird on Portobello Road in Notting Hill, where you can sample the decadent range of cupcakes, layer cakes, brownies, pies, cheesecakes and more. Hummingbird also has branches in Soho, Islington, Spitalfields, Richmond and South Kensington."

"Finally, the cupcakes at Hummingbird Bakery are also a highlight from London’s baked goodies selection. There are plenty of take-home goodies on offer here, too!. 133 Portobello Road, London"

"Yep, for a limited time, the famous bakehouse are bring ing some of Heinz’s best-loved condiments to the world of cakes. Think baked beans, ketchup. tomato soup and even salad cream."

"The grooviest gallery on the Greenwich Peninsula presents three solo shows each year. The glass facade frames this 7m high space, creating a window into an artistic world. A key feature of NOW’s artist interventions is their immersive nature, so expect some wild and wonderful exhibitions."

"Whitecross Street Market is a friendly and scrumptious market that’s a favourite amongst hard working locals, and has been serving up delicious food for over 150 years. It’s still relatively unknown, tucked away behind The Barbican Centre, so the food here is unpretentious and on point. Don’t miss long-time favourite Ravello’s Italian for some authentic Italian eats."

"20-30 stalls serve food from all over the world to local workers around Old St. It’s worth a detour if you’re visiting the City or the Barbican. Fortune Street Park, off one of the side streets, has plenty of park benches to eat your food. Or the Two Brewers pub (121 Whitecross St) lets you eat your food inside as long as you buy a drink."

"Dalston Food Market is an amazing little market located in an uber-trendy part of the city. The stalls in this area tend to be cheaper than those in some of the other markets, making this a budget-friendly option."