10 Best Breweries in Dagnall

"One of the undisputed leaders of the craft beer movement, Camden beer is becoming increasingly easy to find away from the capital (great for us country folk), but it’s best enjoyed in Camden itself. Completely unpretentious and genuine about their passion for brewing and quest for the perfect pint, if you want to experience them at their best head to their Brewery Bar (home of the original Hells lager). Best Brew– Hells, 4.6% – The original and still their best work."

"See how top beers including Camden Hells Lager and Camden Pale Ale are brewed by joining a tour of the Camden Town Brewery in Kentish Town. Either drop in on a Saturday between 1 and 2 p.m. for a 30-minute informal tour or book a tour in advance on Thursday or Saturday for a more in-depth look at brewing techniques and the chance to taste several beers straight from the tank."

"Inspired by Brooklyn brews, Beavertown Brewery owner Logan Plant (the son of Led Zeppelin's Robert Plant) first started brewing using a 50 liter rice pan at home before opening a small brew house in Duke's Brew and Que restaurant in 2011. The brewery now operates from an industrial estate in Tottenham and sells cans and bottles emblazoned with arguably the coolest designs in town."

"As well as winning kudos for being one of our favourite looking beers (ever!), we also love their Saturday hangout taproom. They make beer fun and interesting, but most of all they make beer taste great with a cheeky inventiveness which is so much more than just labels and funny tweets. Quality beer with a smile."

"From the line of massive steel tanks behind Howling Hops’ Hackney Wick bar, beers (both the brewery’s core and seasonal) are served unpasteurised straight from tank to tankard without touching a keg, can, or bottle on the way. Clearly, visitors don’t hold back — in the late evenings, the taproom erupts into a disco of sorts, with limb-throwing patrons all too willing to get involved. Until nightclubs start serving their own lemon goses and US-hopped pale ales, this is the next best thing."

"Quench your thirst with bold beers from Hackney Wick's Howling Hops brewery, where the tanks are connected directly to the taps. Take your pick from the Tropical Deluxe Pale Ale or the strong Platform Contest, alongside more tank-tastic sour beers. And if a pint is not enough, order a flagon."

"Another Hackney Wick hideaway, this unique brewery serves its homemade beers straight from the tap, making it a literal taproom!. With ten beers on sale, you can also find a range of freshly made snacks, meats and coffees made in-house before your very eyes."

"From humble beginnings of brewing on an industrial estate to serving up award-winning beers from their two taprooms in Walthamstow (not to mention plenty of other places across the city too) Wild Card was a hobby that got way out of hand, but we’re so glad that it did. Their wide range of beers include a 5.8% Cashmere IPA that’s double dry hopped, a Lime Berliner Weisse that’s got a hefty squeeze of citrus, and a pale ale that makes for easy drinking. They’ve also got low-and-no options but we only want the hard stuff."

"The Farmer’s Boy is a family run tastefully refurbished bay-windowed pub with a passion for Live Music. We have an extensive range of Craft Beers, both on tap and in cans, with probably the best selection of cans in town."

"Independently owned Hammerton Brewery run regular events from tastings and tours to brewery-based yoga sessions. Using the finest quality ingredients and modern brewing techniques, they are renowned for their unique sips."

"HammersmithOK, so Brewdog SheBu isn’t technically a brewery. Its house beers are made off-site – in Ellon in Aberdeenshire and Tower Bridge – but have always been top-notch and trailblazing, so we’re sneaking it in anyway. Taste your way around 40 taps (though maybe not all in one night), plus guest beers: just ask for a flight."

"Having been open for more than 60 years, Franco’s is undoubtedly one of the most popular Italian restaurants in the city. Fresh seasonal produce is showcased in the tranquil surroundings and light ambience of its quiet neighbourhood, just a few minutes’ walk from Green Park. Enjoy specialities such as venison ravioli in rosemary sauce to start, and steamed sea bream or pan fried partridge as a main."

"Read the full review: Franco's61 Jermyn Street, St. James's, London, SW1Y 6LXOpen all day, Franco’s has had a place in Londoners' hearts for over 60 years. Grab an al fresco table if you can, while the considered Italian menu is versatile enough to work for both business breakfasts and late-night dates."

"The Horse and Jockey is attached to the Premier Inn, but it’s independent from the hotel and has delicious pub food and ale. Traditional pub fare is served at the Horse and Jockey, and the prices are inexpensive, too. Staff is attentive at the pub, and the ale is some of the best in town."

"For some of the best pancakes in East London in a gorgeous settingWhat to eat?. Buttermilk, banana praline and whipped cream pancakes. If you like your pancakes served up with a side of gorgeous view, then look no further than The Pavillion Café in Victoria Park, one of our favourite pancake places in East London."

"Sri Lankan , Bakery/Cafe"

"Restaurants British Victoria Park"

"Not technically a children’s farm, but we just couldn't resist including Golders Hill Park!. With its large expanse of greenery, it’s the perfect place for a picnic and some animal spotting. Golders Park is home to a large pond with both black and white swans, a deer park, butterfly house and even a small but free zoo where you can meet exotic birds and mammals including laughing kookaburras and ring-tailed lemurs - so there’s no shortage of animal fun here!"

"Just a stone's throw from St Albans rail station, Bar Espresso is a Sicilian-run sandwich panini bar by day, and Italian restaurant by night. The restaurant menu includes pizza, pasta, meat, fish and vegetarian dishes, with homemade desserts. Children are welcome."

"The team behind Chinatown’s Experimental Cocktail Bar opened its first London hotel in 2017, and has been a hit with the Instagram set ever since. A sumptuous boutique number in Covent Garden, the Henrietta has 18 bedrooms dressed with handpainted wallpaper, upholstered headboards and marble details - yet this room number could soon double as an expansion plan has been permitted. The beating heart of the hotel is its eponymous restaurant, a chic fusion of ornate Victorian and sleek Art Deco led by star chef Sylvain Roucayrol."

"Although Henrietta is run by bartenders—the hotel is part of the Experimental Group, which runs the speakeasy-style Experimental Cocktail Club in Chinatown—it doesn’t feel built for the night. The interiors, rather, are light, whimsical, and irreverently French. The lobby's spring shades and splashes of leopard print continue upstairs in the 18 spacious rooms, which are interesting without being over-the-top."

"Restaurants Italian Covent Garden. Wunderkind Ollie Dabbous was here for a while, but this boutique hotel dining room is now a Basque-influenced small plates eatery overseen by chef Sylvain Roucayrol. During the week they serve Spanish-inflected breakfasts, but on Sundays an extended version (till noon) moves into brunch territory."