Mentioned by olivemagazine
Restaurants with a view in London
"One of the undisputed leaders of the craft beer movement, Camden beer is becoming increasingly easy to find away from the capital (great for us country folk), but it’s best enjoyed in Camden itself. Completely unpretentious and genuine about their passion for brewing and quest for the perfect pint, if you want to experience them at their best head to their Brewery Bar (home of the original Hells lager). Best Brew– Hells, 4.6% – The original and still their best work."
"A post shared by Camden Town Brewery (@camdentownbrewery) on Feb 13, 2019 at 4:09am PST. One of the trendier parts of London, Camden is home to plenty of hip bars that serve traditional British booze. Camden Town Brewery (the “Home of Hell’s Lagers”) is where you can see how they’re made."
"Inspired by Brooklyn brews, Beavertown Brewery owner Logan Plant (the son of Led Zeppelin's Robert Plant) first started brewing using a 50 liter rice pan at home before opening a small brew house in Duke's Brew and Que restaurant in 2011. The brewery now operates from an industrial estate in Tottenham and sells cans and bottles emblazoned with arguably the coolest designs in town."
"As well as winning kudos for being one of our favourite looking beers (ever!), we also love their Saturday hangout taproom. They make beer fun and interesting, but most of all they make beer taste great with a cheeky inventiveness which is so much more than just labels and funny tweets. Quality beer with a smile."
"From the line of massive steel tanks behind Howling Hops’ Hackney Wick bar, beers (both the brewery’s core and seasonal) are served unpasteurised straight from tank to tankard without touching a keg, can, or bottle on the way. Clearly, visitors don’t hold back — in the late evenings, the taproom erupts into a disco of sorts, with limb-throwing patrons all too willing to get involved. Until nightclubs start serving their own lemon goses and US-hopped pale ales, this is the next best thing."
"Howling Hops opened Hackney’s first brewpub, The Cock Tavern on Mare Street, back in 2011. And that’s a claim to fame if we ever heard one (the pub also went on to win an award for its pickled eggs). Their motto is ‘brew interesting beer’, and this is exactly what they do, with unfiltered, unpasteurised, vegan brews."
"Another Hackney Wick hideaway, this unique brewery serves its homemade beers straight from the tap, making it a literal taproom!. With ten beers on sale, you can also find a range of freshly made snacks, meats and coffees made in-house before your very eyes."
"Independently owned Hammerton Brewery run regular events from tastings and tours to brewery-based yoga sessions. Using the finest quality ingredients and modern brewing techniques, they are renowned for their unique sips."
"Founded in 1666, Truman's is one of London's most prolific breweries. After a brief hiatus. the brand is back and it's got grand plans, including this incredible outdoor space in Walthamstow."
"Pure Evil is an artist who has toured and exhibited throughout the world since the 1990s. He operated as a designer for a short while for Anarchic Adjustment, a famous streetwear clothing brand in California while also becoming immersed in the electronic music scene in San Francisco. This drove him to become a recording artist signed to a label in Germany."
"London's vegan restaurant scene knows no bound, and Genesis is right up there with one of the prettiest places to grab a bite. Not only are plates filled with healthy vegan burgers and bites, the interiors are a dream all their own thanks to pastel pink walls, flashes of cactus green and neon aplenty."
"The Museum of Domestic Design and Architecture is a London museum that is home to an impressive collection of 19th and 20th century home decorative arts. The Arts Council England recognized the collection as providing outstanding international value. The MoDA also has the Sir James Maude Richards Library of architectural books on a long-term loan."
"For eight years running, the 99 Comedy Club has won the award for ‘Best Comedy Club’ in the city for its stellar lineup of talent and the many LOLs that have reverberated around its walls. As the flagship 99 Comedy Club (the other is in Covent Garden), there’s always a buzz at this West London venue; almost every evening features funny humans, some of whom have residencies. Along with a coveted seat, which you can nab from £7, you can order various foodie packages like prosecco and a two-course dinner or pizza."
"A multiple winner of the Best London Comedy Club award, you’ll get a top class evening of entertainment with the likes of Russell Howard, Lee Mack, Stephen K. Amos, Andy Parsons, Jason Manford, Rich Hall, Lenny Henry among those to have performed. You’re more likely to see some of the world’s up-and-coming comedians do their stuff at the venue in the heart of Leicester Square or at additional venues in Covent Garden and Piccadilly Circus the 99 Club has expanded to."
"There's top notch comedy at the 99 Club every day of the week. Even when they're big news, comedians continue to play here — of late the great James Acaster has been putting on something of a residency. Always good to sign up to their mailing list to get the last minute heads-up on their sooper-seekrit special guests too."
"If cookies stuffed with the likes of butterscotch cookie dough, peanut butter and chocolate ganache isn’t enough to entice you, perhaps the fact that they’re made by ex-Claridge’s pastry chef Kimberly Lin is. Available for delivery nationwide, the vegan cookies come in five core flavours, alongside a sixth rotating seasonal option. Kimberley has spent the past year perfecting her recipes, using the best produce available such as Valrhona chocolate to ensure the utmost quality."
"Floozie Cookie founder, pastry chef Kimberly Lin, has a CV that includes Claridge’s, The Savoy and Dominique Ansel Bakery. She’s made a name for herself with Floozie which specialises in vegan stuffed cookies. Options might include Pecan Pie - butterscotch cookie dough, topped with toasted pecans and stuffed with date caramel."
"A soft-and-crisp, pecan-studded butterscotch cookie with a filling of date caramel, it’s creamy in the centre, warming – not sugary sweet – and completely vegan too. 5 James St, London WC2E 8BH. Open for take-away and nationwide delivery."