10 Best Breweries in West Green

"No prizes for guessing where Camden Town Brewery makes its beer. Well, actually, if you want to get technical, it has a larger brewery in Enfield these days… But we digress. The Camden town site offers brewery tours, and it also hosts food pop-ups, complete with a sun-drenched terrace just designed for day drinking all the Camden classics: Helles, Pale, Off-Menu, Week Nite and the juicy Show Off lager."

"See how top beers including Camden Hells Lager and Camden Pale Ale are brewed by joining a tour of the Camden Town Brewery in Kentish Town. Either drop in on a Saturday between 1 and 2 p.m. for a 30-minute informal tour or book a tour in advance on Thursday or Saturday for a more in-depth look at brewing techniques and the chance to taste several beers straight from the tank."

"The founder of Camden Town Brewery, Jasper Cuppaidge, started making beer for fun in the basement of his pub. As a pub owner, he decided to enter into the beer market producing a great and recognisable lager. Beers at Camden Town are made all year long, and sometimes you can find some limited editions."

"Mercato Metrapolitano in Elephant & Castle is one of the biggest outdoor dining and drinking spaces in London, with over 500 seats and 40 food and drink vendors. Home to more than 40 vendors, a micro-brewery and a number of community projects. Discover flavours from Italy to Japan, Colombia to Germany, Vietnam to Argentina, and many more"

"Venture over to Mercato Metropolitano and you'll find a great atmosphere, craft drinks aplenty and a treasure trove of dining stalls to choose from. As one of the city's ultimate food halls, this Elephant & Castle beauty is guaranteed to be busy all-year-round with regulars and newcomers alike."

"Things to do Event spaces Elephant & Castle. A 45,000 square foot market space offering a mixture of Italian and London based artisan producers, including ‘the best pizza maker’ from Naples, supposedly."

"It is known as the location of the prime meridian and gave its name to Greenwich Mean Time (GMT) and sits first on the meridian line. The observatory is now maintained as a museum and visitors can learn about the history and discoveries at the observatory, stand on the famous Meridian line, visit Flamsteed House, see a camera obscura, and see the great equatorial telescope. Admission includes an audioguide to make the most of your self-guided visit."

"According to founder Alistair Hook, “Great beer is at the heart of everything we do.” and we believe them. Having been born in 1999, well before craft beer became trendy, they’ve spent 20 years perfecting their beers and that has most definitely been time well spent. Have we saved the best brewery until last?"

"One of the best breweries in London, Meantime Brewing Company are sharing some of their beer knowledge with fellow pint-loving folk during their tours and tastings. Along with a show around of the factory and a look at all the processes needed to make the drinks, you'll also get to enjoy four delicious sips."

"Fourpure’s location at the back of a fairly unlovely trading estate would be — otherwise — the last place you’d choose to spend a Saturday afternoon. However, read the tap list on the monitor behind the bar, and you’ll know you’re in the right place. The bar carries 16 lines, dispensing the brewery’s core range, many more of their somewhat leftfield beers, and the odd guest draught."

"A huge, horseshoe-shaped centrepiece dominates the revamped double-height taproom, with tables all around and a mezzanine level above. You can sit outdoors too, for industrial-estate vibes – it’s part of the Bermondsey Beer Mile. Team your brews (choose from Shapeshifter, Juicebox and the best-selling Basecamp) with something from resident street-food van Oh My Dog!"

"Completely unshowy and without any hint of pretention, Fourpure has been making top quality beer in the most seemingly simple of locations. It’s already gaining a wider audience and their taproom is well worth a visit. It’s also worth mentioning their excellent blog which is great reading for people who love beer and life in general."

"This two-time CAMRA award-winner just outside Old Street Tube features a list of 20-odd keg and cask beers from some of the best brewers in the country. Dark Star, Tiny Rebel, Siren, Kernel and Redemption are often well-represented on the bar top."

"Drink authentic German-style beer from German KRAFT Brewery, straight from the tank and locally brewed in Mercato Metropolitano. Pick from the all-year-round Pale Ale, Helles Lager and German wheat beer, or try a seasonal one full of character – all beers are unfiltered and unpasteurised which makes them suitable for vegans."

"When it comes to places to eat outside in London, this Canary Wharf restaurant is a great shout. Not only does Humble Grape have you sorted for breakfast, brunch and dinner but it's also got an impressive selection of wines available."

"What: While seafood tends to make an appearance on the menu of most half-decent Indian restaurants, it’s rare to see an Indian restaurant where it’s the main focus of the menu. However, that’s exactly what Michelin-starred Marylebone restaurant Trishna is all about - spectacular seafood which comes expertly spiced. Go for fat tandoori mustard prawns, warming seafood biryani or the moreish brown crab with curry leaves, pepper and garlic.Where: 15-17 Blandford Street, W1U 3DG"

"Michelin-starred Trishna has launched a delivery service from its Marylebone Village site, available via Deliveroo and its own direct delivery platform. Serving a menu inspired by the south-west coast of India, delivery is available within eight miles of the restaurant for pre-orders with at least 24 hours’ notice. Orders for addresses within three miles can be received with fewer than 24 hours’ notice."

"Understandably, in a country in love with Indian food, London has a wealth of Michelin-starred Indian restaurants.Trishna is a firm favourite. Focusing on the food of India’s coastal regions, the menu features abundant dishes and flavours to quicken the heart: try classic aloo chat or Welsh lamb shoulder with pickled sorrel leaves and Guntur teja chilli."

"Located in the heart of South Bank, Rumpus Room is a gorgeous rooftop cocktail lounge emphasizing fine dining, champagne & wine, verdant decor, and, of course, the most fantastic cityscape views London has to offer. Despite its name, Rumpus Room is a bit more relaxed than some other London rooftops, so think of it as a great place for an energetic pregame!"

"Probably the first London opening to demonstrate the nature of the tail-end pandemic market: a corporate-indie (Harts Group) taking an absolutely premium Soho restaurant site (formerly Hix) and going hard on vibes, vibes, vibes. The large-format sharing plates — a short rib of beef; cochinita pibil; and an aping of Mexico City restaurant Contramar’s famous red-green sea bream all served with fixings and tortillas — are probably the trend to keep an eye on, following as they do from Santiago Lastra’s Kol, while frozen margaritas and a covetable mezcal range add their own buzz. If someone wanted to say “Soho is back,” they’d probably point here."

"The newest member of the ever-expanding family of London taquerias, El Pastor Soho will be bringing the company’s trademark tacos, tostadas, mezcal and a distinctly fiesta spirit to London’s West End. There’s not a single dud on the menu, which includes the house special taco, made with marinated pork shoulder and caramelised pineapple. 66-70 Brewer St, Soho, London W1F 9UP Nearest Tube: Piccadilly Circus"

"Taking over the old Hix space, El Pastor's latest Mexican restaurant is landing in Soho. Alongside tacos and tostadas, they have a bar with a "house party vibe" in the basement too."

"Japanese , Chinese"

"If French, American, British or even Dutch pancakes are not for you, then let us tempt you with a Taiwanese option. Head down to Peckham for a savoury pancake with a twist. We can't get enough of 'The Full Taiwanese' featuring Taiwanese sausage, a spring onion pancake, Flock + Herd smoked bacon with a Bao Bun, asian beans and spiced eggs."

"Restaurants Taiwanese Peckham. Bao buns for brunch?. Now there’s an idea!"