Best Cake Places in Chipping Barnet

"When Chin Chin first opened their first place in a former condom shop (yes, really) in Camden their crazy take on making ice cream with liquid nitrogen may have been pre-Instagram but it was still an almost instant sensation. The thing is that it's not just a party trick, the ice cream they make here really does taste smoother because there are no ice crystals. They've also used their USP to devise a clever way of chilling ice cream down to a level that it can actually be sent by post."

"Coffee ice cream, a dusting of cocoa powder and the fluffiest, softest cloud of whipped mascarpone cream, the base of this brilliant tiramisu mash-up is a thick, super rich, brownie-like cookie that is soaked in espresso for an extra gooey texture. The Chin Chin team have truly outdone themselves here. Address: 54 Greek St, London W1D 3DS or 49-50 Camden Lock Pl, London NW1 8AF"

"Restaurants Vegetarian Camden Market. They say:‘Europe’s firstliquid nitrogen ice-cream parlour.’. The sweet stuff: Cherry pie and chocolate cookier but the main event is the kits for creating you own nitrogen ice cream."

"Peggy Porschen is the perfect example of how Instagram can make a place famous. With the pink exterior and floral decorations photos of Peggy Porschen have exploded and gone viral on social media. It’s such a famous Instagram location that while we were there we saw another blogger buy a cupcake, take photos with it, then walk away without even eating it!"

"No round up of the best photo spots in London would be complete without a mention of Peggy Porschen. This beautiful bakery is one of the most Instagrammable London restaurants. Painted in a delicate pink hue, it has regularly changing floral displays."

"A post shared by Peggy Porschen (@peggyporschenofficial) on May 6, 2018 at 1:19am PDT. Head to Belgravia to discover Peggy Porschen's Parlour. The shop is as pretty as the cupcakes and sweet treats found within the sugary pink walls."

"Gerhard Jenne developed a taste for the sweet stuff growing up in Freiburg, Germany, inspired by his mother’s baking. He trained as a pastry chef – or konditor – in Munich, before heading to London, where he made a name for himself creating cakes for the rich and famous – Tina Turner and the Rolling Stones were among his clientele. In 1993, Jenne set up his own bakery in Waterloo: Konditor & Cook, which went on to become one of London’s best cake makers."

"Established in Waterloo in 1993, Konditor & Cook now have a legendary status in London as the makers of delicious, beautiful cakes using only the finest natural ingredients. For your work party, try one of the sharing platters or tray bakes. The peach and raspberry crumble looks amazing and is perfect for summer gatherings – if I was at your work do, you’d have to fight me for it."

"Konditor & Cook brownies were the first brownies I tried in London, and since then I have a very high bar for brownies. These brownies are exceptional. My absolute favorite is the Boston Brownie with tangy cranberries."

"The go-to destination for those looking for some tasty plant-based pancakes, Megan's serve up their signature dish of vegan pancakes with chia yoghurt, maple syrup and pistachios for Shrove Tuesday. Known for their Insta'-ready interiors and pup-friendly policy, the London-wide restaurants are perfect for a mid-morning munch."

"A stalwart on London's brunch scene, Megan's certainly know how to kick your weekend off right. With venues spanning the city, from Clapham to Islington, you're never far from their signature blue-checkered table cloths, twinkling fairy lights and healthy breakfast plates."

"You may be able to find the same content in another format, or you may be able to find more information, at their web site. View this post on Instagram. A post shared by Megan's 💙 (@megansrestaurants)"

"Keeping vegan doesn’t mean you have to go without cookies as long as Ms. Cupcake in Brixton is around. Understandably, cupcakes are the cornerstone of this vegan bakery, but of course, it also offers cookies and cookie sandwiches with delicious icing in-between. If you’re starting out on the road to veganism, Ms. Cupcake has plenty of baking supplies and cookbooks as well as offering classes to help you eat healthier."

"A post shared by Ms. Cupcake - Vegan Bakery (@mscupcakeuk) on May 10, 2018 at 12:50pm PDT. London's first entirely vegan bakery, Ms Cupcake doesn't let a little thing like no butter, eggs, milk, cheese or honey stand in her way. Head down to the Brixton outlet to stock up on her creative results: including freshly baked cupcakes, cookies, savouries and more besides."

"Ms. Cupcakes is London’s first vegan confessionary shop that specializes in cupcakes located in Brixton. I don’t really go for Vegan food bit these cupcakes are wonderful. They also offer brownies, cookies, tray-bakes."

"130 Sheen Road, Richmond-upon-Thames TW9 1UR, EnglandDelivery, Takeout, Reservations, Seating, Waitstaff, Serves Alcohol, Full BarChinese, Asian, Vegetarian Friendly, Gluten Free OptionsDinner, Late Night+44 20 8332 1018"

"Of the seven branches across London, Masala Zone Covent Garden will most appeal to younger diners, as they can gawk at the traditional Indian puppets that festoon the place as they wait for their food. Although they can occupy themselves at every branch with colouring books and crayons which are provided by the amenable staff. Mini thalis with milder curries are available from £6, and for those that can handle more heat, the rolled dosas prove popular."

"Masala Zone offers good, hearty Indian food across a number of locations, all featuring unfussy and comfortable atmospheres. Children are well accommodated, with under-sevens having the option of eating from the versatile children's menu. With seven outposts in London, this could be a good option the next time you plan a family meal in the city."

"Delicious food uniquely from the true sources of Indian food – the gourmet homes & street stalls across India’s regions."

"Restaurants British Southwark. Jammed onto the side of an architectural practice in Southwark, this serene Aussie-style café-restaurant is something of a quiet classic in this part of town. Come the weekend, the standard breakfast menu (lots of eggs and avocado, as you’d expect) expands into brunch territory with a host of sizeable salads and burgers, waffles, pancakes and favourites such as sweetcorn fritters."

"Because it’s been there a while and their terrace is dominated by drinkers in the summer, there may be a bit of snobbery when it comes to Aqua Kyoto. But thanks to Executive Chef Paul Greening and his exceptional knife skills they consistently send out exceptional sushi and sashimi from his kitchen. Because of the other parts of the restaurant and bar some people will avoid Kyoto but it’s hard to find such high-quality sushi and sashimi at this price point in central London."

"Perfectly perched just off Regent Street and with a stunning rooftop terrace for summertime, Aqua Kyoto is one swish new sushi restaurant in central London. Expect to find a menu of omakase sushi and sashimi, alongside signature dishes of tempura and robata grilled goods."

"The terrace at Aqua Kyoto is the perfect place for a sundowner after a day in the city. Their menu is imaginative and bold, with offerings such as king crab tempura with crab miso and Wagyu maki rolls, so you’ll be sure to find something special to mark the evening."

"You may be able to find the same content in another format, or you may be able to find more information, at their web site. View this post on Instagram. A post shared by Jinkichi_Restaurant (@jinkichi.restaurant)"