Best Cake Places in Lee

"From creating a nitro ice cream parlour in Camden to collaborating with Cadbury to create a Creme Egg Sundae, Chin Chin know how to make weird and wacky ice creams. But it’s their Soho joint that we love, where they mix luxe chocolate and caramel flavour ice-creams with cakes, cookies and ice-cream sandwiches. There’s always a bunch of toppings and sauces to pick from, and with a wide variety of vegan options as well, there’s something for everyone here."

"The original Camden parlour is now back open for fans of Chin Chin’s famous ice creams (churned with the aid of liquid nitrogen for a rich, dense, almost chewy texture.) They are available by the scoop with toppings, but there are also a dozen or so full-on dishes making use of them, from a tiramisu sundae to nachos with chargrilled pineapple, salted-caramel sauce, dark-chocolate ice cream and blue-corn waffle tacos. Open Friday — Sunday, 12 p.m."

"A thick, brownie-like cookie with sweet-and-sticky dulce de leche, toasted hazelnuts and cranberries, it’s luxurious – full of Valhrona chocolate – and super indulgent. 54 Greek St, London W1D 3DS or 49-50 Camden Lock Pl, London NW1 8AF. Open for take-away in the weekends."

"Possibly the original Instagram cafe, this place has become Insta-famous, renowned for its epic floral displays and fabulous cupcakes. The popularity of Peggy Porschen has even led to them opening a second cafe on King’s Road in Chelsea. Not only is this adorable pink cafe absolute Instagram heaven, Peggy Porschen cakes and coffee are also delicious."

"Few places in London are as pink, as frilly or as social media friendly as the Peggy Porschen cake shop in London’s Belgravia. Everything tastes just as good as everything looks with the occasion cakes winning on the style and yumminess factor. They also serve a fabulous afternoon tea."

"A post shared by Peggy Porschen (@peggyporschenofficial) on May 6, 2018 at 1:19am PDT. Head to Belgravia to discover Peggy Porschen's Parlour. The shop is as pretty as the cupcakes and sweet treats found within the sugary pink walls."

"German-born baker Gerhard Jenne has baked for the likes of Tina Turner and the Rolling Stones. At his London bakery Konditor & Cook, you can get stuck into his superb Mittel-European influenced creations. Celebrating its 25th anniversary this year, you can now find six dotted across the capital, serving up a range of treats from deliciously indulgent brownies to a jaw-dropping, best-selling Curly Whirly cake, which features a Belgian chocolate centre, lavishly coated in cream cheese and vanilla bean frosting."

"Gerhard Jenne developed a taste for the sweet stuff growing up in Freiburg, Germany, inspired by his mother’s baking. He trained as a pastry chef – or konditor – in Munich, before heading to London, where he made a name for himself creating cakes for the rich and famous – Tina Turner and the Rolling Stones were among his clientele. In 1993, Jenne set up his own bakery in Waterloo: Konditor & Cook, which went on to become one of London’s best cake makers."

"Established in Waterloo in 1993, Konditor & Cook now have a legendary status in London as the makers of delicious, beautiful cakes using only the finest natural ingredients. For your work party, try one of the sharing platters or tray bakes. The peach and raspberry crumble looks amazing and is perfect for summer gatherings – if I was at your work do, you’d have to fight me for it."

"The go-to destination for those looking for some tasty plant-based pancakes, Megan's serve up their signature dish of vegan pancakes with chia yoghurt, maple syrup and pistachios for Shrove Tuesday. Known for their Insta'-ready interiors and pup-friendly policy, the London-wide restaurants are perfect for a mid-morning munch."

"A stalwart on London's brunch scene, Megan's certainly know how to kick your weekend off right. With venues spanning the city, from Clapham to Islington, you're never far from their signature blue-checkered table cloths, twinkling fairy lights and healthy breakfast plates."

"You may be able to find the same content in another format, or you may be able to find more information, at their web site. View this post on Instagram. A post shared by Megan's 💙 (@megansrestaurants)"

"They say: 'Kipferl is based on the Viennese coffeehouse, where the kitchen is open all day and you can sit on your own with a 'kleiner Brauner' and a piece of cake... Through our online shop we are offering the finest Austrian cakes, wines & more for delivery in London and all over the UK.'. The sweet stuff: We love this Angel cafe, and are delighted they're now offering their cakes to all of London via delivery."

"Austria’s Emperor Franz Joseph was partial to pancakes, which he liked chopped up, sprinkled with icing sugar and served with fruity bits. It’s tricky to find his Kaiserschmarrencreation outside his homeland, but it’s on the menu at cosy Kipferl alongside raisins and apple compote. The menu and décor are Austrian themed, but stylishly so: less Sound of Music, more mid-century ski lodge."

"When the bustling streets get a little too much, nip into Kipferl to pick up your Austrian classics en route to work. The pastries and tarts are rich but not too sweet. Practice saying ‘sachertorte’ and ‘apfelstrudel’ before you go in!"

"Know somebody who needs a Bowie-in-the-bus-queue cake immediately?. Or a diplodocus-on-the-tube, or a cake replica of your favourite pub/museum/football stadium?. London baker Adam Cox takes bespoke commissions for all sorts of creative cakes, but recurring themes include London transport — with some fantastically detailed doubledeckers — London landmarks, and dinosaurs."

"Feast Your Eyes|Photograph by Maz McEwan | Courtesy of Crosstown Doughnuts. Betsy and Jo, founders of pop-up stand You Doughnut, have perfected the art of the bitesize doughnut, resulting in mouth watering morsels with a choice of toppings and sauces. The doughnuts are always fresh, ensuring that they are consistently delicious."

"Longboys are all about gorgeous doughnuts, excellent coffee, and soft-serve ice cream delights, bringing their joy and passion for food to BOXPARK Wembley. Their doughnuts are made from a light brioche base and gourmet fillings that give them just enough sweetness and a complex flavour profile. These treats are next level decadent without the extra calories."

"This inventively redesigned museum vibrantly relates the history of the British Army, from the perspective of its servicemen and servicewomen. The museum reopened with a big bang in 2017, with five brand-new state-of-the-art galleries, including the Soldier Gallery, the Army Gallery, the Society Gallery (exploring society's relationship with the army), the Battle Gallery (the army at war) and the Insight Gallery (on the impact of the British Army through the world). Free talks, workshops and tours are also hosted: see the website for details."

"Alternatives: There are many other things to see in the area (mostly in Chelsea), including the Chelsea Physic Garden (fee*), Leighton House Museum (fee), Design Museum, Portobello Road Market, Chelsea Football Club Stadium Tour & Museum (fee*), and the recently renovated National Army Museum. London Itinerary Day 6 – Greenwich or Free Day"

"170 million items and 330 miles of shelf space make this not only one of the best museums in London, but also one of the biggest. It also hosts regular, curated exhibitions based around its rare collections; including displays of the original manuscripts of Charles Dickens, Virginia Wolf, Jack Kerouac, Lewis Carroll and varying instalments of maps, sacred texts, newspaper and sound archives. Details: 96 Euston Road, NW1 2DB | Free entry, exhibitions from £14 | Find out more and book–"

"Restaurants American Soho. Like it says on the tin, you know where you are with the flashily decorated Burger & Lobster chain. Hand-minced burgers (made with Nebraskan beef) and lobsters (shipped over from Nova Scotia) are the star attractions, with back-up from lobster rolls, oysters and other affordably luxurious hits."

"Like it says on the tin, you know where you are with the flashily decorated Burger & Lobster chain. Hand-minced burgers and lobsters (shipped over from Nova Scotia) are the headliners, with backup from lobster rolls, ‘beast’ combos and other affordably luxurious hits. Flagship site: 29 Clarges Street, W1J 7EF"

"Restaurants Oyster bars South Kensington. After gazing at the fossilised fish and piscine rarities in the Natural History Museum, your kids can sample the real thing at this branch of the Wright Brothers’ seafood chain. Slurping fresh oysters straight from the shell is probably not a good idea for the little ones, although fail-safes such as smoked haddock croquettes or good old fish pie should keep them happy."