Top Best Chinese Restaurants in Ham

"Sample Chef Tong Chee Hwee's contemporary take on Cantonese cuisine at elegantly designed, Michelin-starred restaurant Hakkasan, a celebrity haunt in Mayfair. The dim sum are particularly scrumptious. Other highlights include the roasted silver cod with champagne and honey and the black truffle roasted duck."

"Another Michelin-starred spot, Hakkasan champions modern Cantonese food, with world-class drinks to match. Make your way through freshwater prawns, cuttlefish shui mai and king crab dumplings, in what promises to be some of the best dim sum in London."

"Address: Hanway Place, London, W1T 1HD/ 17 Bruton Street, London, W1J 6QB. Nearest train station: Tottenham Court Road/ Green Park. Hakkasanis a Michelin-starred eatery with restaurants in Mayfair and Fitzrovia."

"Despite its effortlessly stylish setting, Yauatcha makes fine dining thoroughly accessible, with reasonable prices for Michelin star quality food. A celebration of Cantonese cuisine, dim sum makes up the restaurant’s main offering and is served throughout the day, though they have a number of different menu options tailored to several price points. For those looking for something a little more luxe, we recommend treating yourself to their Harmony menu which includes two dim sum, an appetiser, a wok dish, a side and dessert per person."

"Fragrant noodle dishes, meat-filled wontons and lip-smacking curries are served at Yauatcha on Soho's Broadwick Street, where dimly lit interiors are adorned with sleek furnishings. Be sure to save room for dessert - try the "Winter Sun", an exotic fruit mousse served with black-sesame cream and a banana-toffee compote, or the praline brownie topped with salted yuzu caramel."

"Chinese , Dim Sum"

"On the 33rd floor of The Shard, Hutong, whose name comes from the narrow lanes of the former capital of Peking, specialises in the seafood- and vinegar-based 'Lu' food of Shantong northern province and the fiery chilli accented Sichuan cuisine. There's a real sense of occasion here and the view at nighttime is mesmerising. Luxurious dim sum available at lunch include iberico xiao lang bao soup dumplings."

"This restaurant sits in the sky, on the 33rd floor of the Shard. It’s also the best restaurant in the building. The Northern Chinese-focused menu offers the likes of Shandong shredded chicken with homemade butterfly buns; and whole crispy seabass."

"The chairs are so uncomfortable they may as well have been designed by the Marquis de Sade, and after sunset the lighting is iris-testingly low. Yet we keep coming back."

"This Pimlico Chinese, inspired by Andrew Wong’s travels around China, offers the the best of the country’s varied regional cuisines. For those intimidated by a multi-choice menu, A Wong will create a bespoke selection of dishes for sharing at your table, such as Chengdu tofu with soy chilli and preserved vegetables or baskets of steamed dim sum. Seats at the bar offer diners the theatre of the kitchen and the chance to try the chef’s newest dishes."

"Restaurants Chinese Victoria. Forget gilded dragons, book-length menus and stir-fries by numbers, Andrew Wong’s pared-back Pimlico Chinese is a singular affair offering elevated cuisine at everyday prices. Preserved duck egg with marinated tofu, chill and soy is typical, as is poached razor clam with sea cucumber, vinegar tapioca and wind-dried sausage."

"Wong by Andrew Wong is a restaurant that features Chinese cuisine at its best. Tasting his food takes you on his personal journey through China, and with much sophistication and finesse. In order to fully experience A."

"It may be a lesser known spot, but Chinese restaurant Min Jiang – perched on the tenth floor of the Royal Garden Hotel – boasts one of the best views in London. A hidden gem overlooking the picturesque Kensington Gardens, Min Jiang is renowned for its impeccable service, as well as its picture-perfect vista. Go for the house duck: a whole Beijing duck served two ways, the first with homemade pancakes, and the second a dish of your choice – fried rice, with diced or minced duck and a lettuce wrap."

"High up on the 14th floor of the Royal Garden Hotel with floor-to-ceiling windows looking out over Kensington Gardens, Min Jiang has one of the best restaurant views in central London. Tables at dusk are the plum booking, to watch the sun set over plates of wood-fired Beijing duck served every which way. Dim sum is the ideal way in, made by a chef who’s been practicing the art for half century."

"The chefs at this family-run restaurant are experts in cuisine from the four regions of China, meaning guests can expect hearty dim sum and Szechuan dishes full of exciting flavours. The a la carte menu is vast and, while mainly meaty, does offer several vegetarian options. The interiors are nothing to write home about, but friendly staff more than make up for it."

"12/02/2021: Going by all the excellent reviews we ordered £75 worth of food to celebrate Chinese New Year. Delivery was late, although having pre-ordered the night before. Food was bland, over cooked and not worth the money."

"Restaurants Chinese Shaftesbury Avenue. If Hamleys did restaurants, it would probably be a bit like this Chinese hotpot specialist, where dining is an edible construction challenge. Help your kids pick their favourite ingredients from the conveyor belt and dunk them into your own personal soup concoction (tip: it works best if it’s just you and one youngster)."

"Shuang Shuang is best known for its hotpots and invites diners to create their very own from a conveyer belt of ingredients. The restaurant is modern, nicely laid out, and one of the newer additions to Chinatown’s dining scene."

"Walk on over to Chinatown to the flying lanterns, markets, and unique trinkets. Then head to one of the most upscale and obscure dim sum parlors in the city – Opium. A 5-floor walk-up, sign in with the guard at the base of the steps and make your way to the private lounge. Enjoy homemade dumplings, bespoke libations, and a hint of posh as you seriously envision men in smoking jackets with a cigar and brandy with the ladies clad in gowns and pearls."

"A family-owned diamond in the rough on the main strip of Green Street around the corner from Upton Park station. Shanghai Chinese has the look of that typical old-school neighbourhood Chinese takeaway joint, and has actually been around for over 30 years. Open for day and evening service takeaway."

"Take a chance on bumping into one of the cast at The Swan at the Globe Theatre before the performance. Mark Rylance, Dame Judi Dench, Stephen Fry and Jude Law have all been spotted here before curtains up."

"The paparazzi don’t stalk this Notting Hill landmark as they did in the glory days of models and movie stars, but a slick, well-heeled crowd is still drawn to Will Ricker’s concept of fashionable pan-Asian small plates. Mouth-watering dim sum include scallops with lemongrass, black cod and king prawn gow gee, various dumplings, ribs and the ever-popular chilli-salt squid, while the roll call of sushi, sashimi, curries, tempura and larger plates of whole crispy sea bass with ‘three flavours’, Wagyu strip-loin or Korean lamb with kimchi will make a sizeable but delicious dent in your bank balance. The restaurant’s interior is restrained and minimalist, with dark wood and crisp white linen, although a lively flash of pink in the bar announces great cocktails and a terrific buzz."

"Another Notting Hill favourite, E & O is a sought after eatery renowned for its Pan-Asian plates and cool dining atmosphere. For gourmet dishes of Chinese and Japanese persuasion, enjoy the vibrant cuisine of E & O and maybe even brush shoulders with some famous faces. Fronting an informal dining physique you never know, you could enter a whole new friendship circle."

"Hidden behind the busy Hackney Road, Rogues London is stoking the fires of a brilliant residency at Hackney Coffee Club. In a charming courtyard at the back of the building, the team have set up an outdoor kitchen that gently wafts tantalising smells across to hungry diners. The tables are covered and heated, surrounded by festoon lights that add to the secret garden atmosphere."

"Built in 1605, Kensington Palace became the favourite royal residence under William and Mary of Orange in 1689, remaining so until George III (r 1760-1820) became king and moved out. Today, it's still a royal residence, with the likes of Prince William and Catherine and Prince Harry and Meghan living there. A large part of the palace is open to the public, however, including the King's and Queen's State Apartments."

"Once the home of Princess Diana (and before that, a young Queen Victoria), Kensington Palace is currently one of the residences of the Duke and Duchess of Cambridge—that’s William and Kate. The lush gardens and the King’s and Queen’s state apartments are open to visitors year round. Here’s what Kensington Palace looked like right after Princess Diana’s death."

"Kensington Palace is one of the historical landmarks of London, England. The famous rich history of the palace began when it was first built in 1605 by Sir George Coppin. The Palace was the birthplace of Queen Victoria, and today, it is the official London residence of the Duke and Duchess of Cambridge."

"Take a day trip to Winchester, where you can visit Winchester Cathedral (the site of Jane Austen’s grave) and Winchester Castle. You can also tour the City Mill or one of the numerous museums and science centres. Return to London for the night."

"The gable and rose window is all that’s left of the medieval palace of the powerful Bishop of Winchester who once ruled south of the river 1"

"From fully-qualified doctors to avid viewers of Holby City, this museum will remind you of how surgery used to be a whole lot more gruesome back in the day. Europe’s oldest surviving operating theatre is in Southwark, dating back more than 300 years. Nowadays you can tour the theatre, which has been kept exactly as it was when it was used during a time of no anaesthetic (ow), no antiseptic (ew) and certainly no antibiotics (crikey)."

"The blood and viscera has long since been scoured away, making this museum a fascinating place to visit. Pioneering medical techniques were trialled here back in the day, and today, it holds the crown as the oldest surviving surgical theatre in Europe. Tickets for adults are £7.50."

"PRACTICAL INFORMATION: The museum is open on Saturdays and Sundays from 10:30 am to 5:00 pm. Tickets cost £20 GBP (around $26 USD). Make sure to book your tickets and pick a time-slot in advance directly on the museum website."

"Built on an old railway line, this garden is yet another community endeavour—filled with trees, shrubs, butterfly bushes and raised beds for growing food!. COVID-19 UPDATE: Dalston Eastern Curve Garden is currently closed to the public. For the latest information, head to their website."

"Located in the heart of Chelsea, The Phene is a charming gastropub that has got a slick choice come lunchtime. From light lunches that let you combine proteins and salads through to open sandwiches, lunch here is a healthy and tasty affair."