Top Best Chinese Restaurants in Keybridge

"Glamorous, moody and somehow still cool, Michelin-starred Cantonese trendsetter, Hakkasan remains the benchmark of all high-end Chinese restaurants and the food is as good as ever. For thrifty-ish dining, keep to the ambrosial dim sum and splash out on the grilled morel buns. For a full treat splurge, try the jasmine smoked ribs, crispy duck salad with pomelo, salty and moreish deep-fried softshell crab with specks of chilli and for full decadence: champagne-poached turbot and Peking Duck with foie gras."

"Restaurants Chinese Tottenham Court Road. Launched back in 2001, this Michelin-starred Cantonese trendsetter remains a benchmark against which all high-end Chinese restaurants should be judged. It’s one for the big spenders, who lap up dazzling signature dishes such as roasted silver cod with champagne and honey or jasmine tea-smoked organic pork ribs."

"Address: Hanway Place, London, W1T 1HD/ 17 Bruton Street, London, W1J 6QB. Nearest train station: Tottenham Court Road/ Green Park. Hakkasanis a Michelin-starred eatery with restaurants in Mayfair and Fitzrovia."

"For truly excellent dim sum in a sleek, stylish setting, there are few places in London that match contemporary tea room Yauatcha. Yet another standout Asian offering from Alan Yau (Hakkasan, The Duck And Rice, Wagamama and more), after opening in 2004, Yauatcha was awarded a Michelin star and has held onto it ever since. Located on the corner of Broadwick Street in Soho (although there’s also a newer, City outpost), passers-by line up to stare through the blue glass walls at the rows of picture-perfect patisseries."

"A post shared by @LONDON (@london) on Jan 6, 2018 at 10:20am PST. Delve into dim sum at Alan Yau's Yauatcha. Alongside dumplings and specialties such as venison puffs, you’ll find more substantial dishes at the relaxed all-day “tea house” in Soho."

"For the best dim sum and other Chinese specialties, Yauatcha Soho is one of the best places to eat. Located in the midst of London's Chinatown, this is a classy restaurant with som..."

"Another of the Shard’s elevated eateries, dimly lit, sophisticated Hutong on the building’s 33rd floor serves what our waitress described as “spicy and numbing” Sichuan food. In practice that means an extensive range of dim sum and dumplings, alongside roasted Peking duck, crispy oysters and braised beef ribs in lotus leaf. The highlight of our meal, unquestionably, was the sichuan-style deep-fried lobster mixed with a potent blend of chilli, black beans and dried garlic, while cocktails (most at £16) are innovative and enjoyable, too - is there any other London cocktail counter where ingredients such as squid ink, pancakes and Peking duck are intermixed with the expected mixers and spirits?"

"London Bridge (33, The Shard, 31 St Thomas St, London SE1 9RY) With a menu which originated in the first Hutong restaurant in Hong Kong, London’s own version is located in the Shard, one of the city’s most distinctive buildings. This enormous skyscraper provides the ideal backdrop for a delicious meal – promising an intoxicating combination of great views and great food. The décor is also designed to reflect Hutong’s roots, with classic dishes from Northern China providing meals worth raving about."

"Meticulously technical and invariably delectable, A Wong's dim sum are on a whole different level of exquisite tastiness to any of the fashionable newcomers or Chinatown stalwarts. For the best experience, sit up at the bar and watch the chefs, largely female, in action. A Wong is, exceptional dim sum aside, an odyssey around regional Chinese food (Wong studied social anthropology at LSE)."

"Indulge in some of the finest regional Chinese cuisine at Michelin-starred A. Wong. This stylish Victoria restaurant draws on traditional recipes from all of China’s provinces as part of a 10-course tasting menu. If you’re looking for a more relaxed affair, it's one of the best dim sum London eateries."

"Helmed by London-born chef Andrew Wong, this Chinese restaurant seamlessly switches between a delightful dim-sum menu during the day and heaped plates of authentic cuisine in the evening. Try the 10-course tasting menu, which showcases the best of Wong's culinary finesse."

"Not only is Min Jiang an outstanding example of authentic Chinese food, it also offers the second-best view from an oriental eatery in the capital (Hutong at The Shard pips it, with its vantage point in space). From the tenth floor of the Royal Garden Hotel it overlooks the splendid Kensington Gardens, but it’s the legendary Beijing Duck that draws visitors. Roasted in a wood-fire oven and immaculately carved at the table by gloved waiters, it has to be ordered in advance."

"Restaurants Chinese Kensington. We’re very fond of Min Jiang, not only for its superlative daytime views of Kensington Gardens, but also for its celebrated take on Beijing duck – a dish of two gigantic ritualistic servings that needs to be ordered in advance. Also expect Sichuan classics such as double-cooked pork belly with Chinese leeks."

"If you're used to dining in grand, hotel-based Chinese restaurants in Asia, you'll feel right at home in Min Jiang, located on the 10th floor of the Royal Garden Hotel. Service is slightly formal and clipped, the lighting a touch (only a touch) too bright, but the food – the main event – is sublime. The star dish is wood-fired Beijing duck in two servings, the second with a choice of four types of preparation."

"There are two versions of Camberwell: one where Silk Road is its destination Chinese restaurant, and the other where it’s Tasty House. Like the Kosher Chinese restaurants of Golders Green, this takeaway on Denmark Hill is a testament to the ability of Chinese cuisine to mould itself round the tastes of a local community — in this case a predominantly working class, predominantly West African clientele. Its reputation is built off the back off burnished fried rice dishes, whose fugitive notes of wok smoke shares DNA with Ghanaian jollof, while all orders can be customised to levels of spiciness and porkiness."

"329 Harrow Road, Wembley HA9 6BA EnglandChinese, AsianLunch, Dinner, Late NightTakeout, Reservations, Seating, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi, Accepts Credit Cards, Table Service[email protected]+44 20 8902 2836http://youngspeking.co.uk/"

"329 Harrow Road, Wembley HA9 6BA, EnglandTakeout, Reservations, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free WifiChinese, Asian, Vegetarian Friendly, Vegan Options, Gluten Free OptionsLunch, Dinner, Late Night+44 20 8902 2836"

"While there are no themes or activities to be found at Din Tai Fung, there is a whole lot of happiness to be had in its little parcels of delicious dim sum. Originally from Taiwan, and with a Michelin star accolade to the brand name, kids will love the top notch food in this Covent Garden based restaurant. And if they’re anything like our children, once they’re done stuffing themselves with delectable pork dumplings, they’ll want to watch the chefs at work making all that dim sum: there’s a window through to where all the magic is happening!"

"Restaurants Taiwanese Covent Garden. If your kids like dim sum, they’ll also like the dumplings and regional street food served at this Covent Garden outpost of a world-famous Taiwanese chain. Din Tai Fung is a cult phenomenon – so expect to queue (even if the children protest)."

"October Gallery is a major proponent of the Transvangarde art movement - spreading Western Avant-garde beyond the West. It’s responsible for giving platform to several hundred African artists, voices, intellectuals and poets. The space is bright white walls and shiny wooden flooring."

"This Food & Floristry Establishment is the brainchild of renown DJ Omar Gharbi and his wife Rachel. Having looked for a venue for a few years, they deci ..."

"More of a yard than a proper park, Postman’s Park is still one of the largest green spaces in the City of London yet it remains a hidden gem. It’s also full of plaques dedicated to everyday heroes – these stories of self-sacrifice were collected by artist George Frederic Watts and turned into a memorial in 1900 – making it a very peaceful spot."

"At Horniman Museum, your kids will get to explore some of the most important elements of the natural and cultural world. Based off the lifelong passion of the Victorian tea trader John Horniman, the museum has a collection of almost thirty thousand elements of the natural history and world culture. The legendary Totem Pole, the Humanity in the House of Circumstance neoclassical mosaic mural, the aquarium, the gigantic walrus and the wonderful galleries and displays are only some of the most popular attractions of the Horniman Museum the kids will love."

"The Horniman Museum, founded in 1901, has around six hectares (16 acres) of gardens to explore, plus daily free activities for children. It also houses dozens of family-friendly exhibits, including the Nature Base, which features live animals; a hands-on display that lets kids touch museum pieces; and an aquarium with 15 exhibits of environments from around the world."

"Located in the heart of Chelsea, The Phene is a charming gastropub that has got a slick choice come lunchtime. From light lunches that let you combine proteins and salads through to open sandwiches, lunch here is a healthy and tasty affair."

"With the sunlight streaming into Flor’s first floor windows of a Saturday, the chic bakery, wine bar and restaurant by the laudable Lyle’s crew feels heaven-sent. Pam Yung is now firmly at the helm, and with lunch undivided from its mid-morning cousin, dishes might include cucumber aggressed by chicory and cocoa; a scallop aguachile with tarocco orange and rhubarb; or a maritozzo overspilling its cod brandade filling. Needless to say, the wine list is stellar."

"The second restaurant from Lyle’s chef-patron James Lowe, Flor, offers a more informal style of eating. This compact two-storey wine bar-restaurant-bakery sits on the edge of busy Borough market. Small sharing plates like the mussel flatbread with Spenwood cheese and garlic have had customers flocking since its opening in 2019."

"Gluten-free almond cake with a crisp, crackly, caramelised outer shell and a buttery, syrupy-sweet, super fudgy inside. Flor’s brown butter cake is tiny but so very satisfying. 1 Bedale St, London SE1 9AL"

"9 Blenheim Cres, Notting Hill, London W11 2EE Why should you care?. Hugely popular not only in its original West Village location, but also in Paris and Tokyo, hip New York bistro Buvette has landed in London."