Top Best Chinese Restaurants in Norwood Green

"When it launched it Fitzrovia in 2001, Hakkasan’s aim was to reimagine ancient gastronomy for the modern day. Judging by the phenomenal success that the restaurant chain has enjoyed around the world – the group now operates in 12 locations that stretch from Las Vegas to Shanghai – we’d say it was mission accomplished. Hakkasan at Home offers Hakkasan’s award-winning Michelin-star Cantonese cuisine for guests to enjoy in their own dining rooms (or on the sofa)."

"Address: Hanway Place, London, W1T 1HD/ 17 Bruton Street, London, W1J 6QB. Nearest train station: Tottenham Court Road/ Green Park. Hakkasanis a Michelin-starred eatery with restaurants in Mayfair and Fitzrovia."

"The ”it crowd” dine on a menu of more than 84 amazing dishes at this sexy dim sum teahouse in Soho. Michelin-star quality and incredible cocktails from behind the fish tank bar brings in big names such as Amanda Seyfried, Gwyneth Paltrow and Gwen Stefani.You don't even have to break the bank to dine here, with a cheap dim sum afternoon tea available Monday to Thursday."

"Dim sum fans, you haven’t lived until you’ve eaten at Michelin-starred Yauatcha. This isn’t like any dim sum restaurant you’ve experienced. A self-styled teahouse, interiors are sleek and contemporary, done out in wood and vibrant cobalt blue, and the all-day dim sum is, to put it simply, mind-blowing."

"London's glamorous Michelin-starred dim sum restaurant has a ground-floor dining room that's a blue-bathed oasis of calm from the chaos of Berwick Street Market; downstairs is smarter, with constellations of... Seafood in The West End"

"Restaurants Contemporary Asian London Bridge. Like the original Hutong in Hong Kong, this London offshoot is a glitzy, high-end Chinese with magnificent views. It has the same northern Chinese menu, the same plate glass surrounds and the same ersatz Old Beijing decor."

"A post shared by Life FR (@life_fr_) on Dec 27, 2017 at 6:26am PST. Savour spectacular views of London from this plush northern Chinese restaurant on level 33 of The Shard. Choose from dim sum such as Shanghai-style xiaolongbao or mains such as monkfish in Yangtze hot and sour broth."

"Andrew Wong’s eponymous restaurant sees traditional Chinese dishes honoured in the most creative and delicious way possible. Despite its Michelin accreditation, this upscale restaurant offers flavourful, excellent quality food at reasonable prices. Much more than just a modern dim sum joint, to get the full experience we thoroughly advise trying Wong’s curated 10-course ‘Taste of China’ menu which showcases the best of regional cuisine, including mouth-watering Shanghai dumplings and succulent Yunnan seared beef."

"Restaurants Chinese Victoria. Forget gilded dragons, book-length menus and stir-fries by numbers, Andrew Wong’s pared-back Pimlico Chinese is a singular affair offering elevated cuisine at everyday prices. Preserved duck egg with marinated tofu, chill and soy is typical, as is poached razor clam with sea cucumber, vinegar tapioca and wind-dried sausage."

"Whether for matchless dim sum, an elaborate tasting menu, or a few dishes taken from around all of China’s regions, A. Wong remains one of the top restaurants in London, and its heated outdoor terrace would be a fine place to find out why."

"For more than a decade, customers have been visiting Min Jiang for its spectacular view of Kensington Gardens and staying for its delicious Szechuan and Cantonese cuisine. Located on the 10th floor of the Royal Garden Hotel on Kensington High Street, the restaurant’s chefs specialise in a medley of cooking styles and techniques that have been passed down through generations. If you order one thing, make it the Beijing duck, which is roasted for 45 minutes and presented in two servings: first the skin is crisped with granulated sugar and served with pancakes, and then the meat is served with your choice of noodles, rice, soup or lettuce wraps."

"Not only is Min Jiang an outstanding example of authentic Chinese food, it also offers the second-best view from an oriental eatery in the capital (Hutong at The Shard pips it, with its vantage point in space). From the tenth floor of the Royal Garden Hotel it overlooks the splendid Kensington Gardens, but it’s the legendary Beijing Duck that draws visitors. Roasted in a wood-fire oven and immaculately carved at the table by gloved waiters, it has to be ordered in advance."

"If you're used to dining in grand, hotel-based Chinese restaurants in Asia, you'll feel right at home in Min Jiang, located on the 10th floor of the Royal Garden Hotel. Service is slightly formal and clipped, the lighting a touch (only a touch) too bright, but the food – the main event – is sublime. The star dish is wood-fired Beijing duck in two servings, the second with a choice of four types of preparation."

"A revelation: Hot May (translates as delicious in Cantonese) Pot Pot is an exquisite, deluxe take on northern China's tradition of cooking ingredients in a steaming broth (chicken, oxtail or vegetable). Here the broth is boiled for six hours with the addition of goji berries and aromatic herbs and served with a tiered array of luxurious ingredients; from paper-thin slices of wagyu beef, sea bass sashimi and plump scallops, to squid cakes, enoki mushrooms and ambrosial housemade tofu. There's a pungent, bone-broth-based, umami-rich dipping sauce."

"A family-owned diamond in the rough on the main strip of Green Street around the corner from Upton Park station. Shanghai Chinese has the look of that typical old-school neighbourhood Chinese takeaway joint, and has actually been around for over 30 years. Open for day and evening service takeaway."

"Restaurants Chinese Shepherd’s Bush. Food-wise at this Chinese restaurant in Shepherd’s Bush’s Dorsett Hotel, top marks go to the exquisitely crafted dim sum – from the signature xiao long bao to sophisticated open parcels of scallop siu mai topped with tobiko – while the dining room reflects the classy comfort of its hotel setting."

"Chinese , Dim Sum"

"Its small Newport Court home gained legions of fans as a cheap and cheerful favourite, serving spicy dan dan noodles and fist-sized baozi buns that start at just £2.80 per steaming handful. Its newer locations in Romilly Street and Little Newport Street (taking over the space once held by the much-missed Baiwei) have sharpened up a bit both on the menu and off it – the Maoist art that covers the first still makes the occasional appearance. At Romilly Street, it’s all about the aesthetically tickling dim sum: ruby prawn dumplings are wrapped in bright pink beetroot pastry, while the watercress prawn versions are golden with turmeric."

"Restaurants Chinese Chinatown. Kitsch Communist Revolution decor meets northern Chinese street food tidied up for London at this lively joint on Newport Court. True to Sichuanese form, red is the predominant colour and chilli fire the overriding taste sensation: dan dan noodles, smacked cucumber salad and crescent dumplings are all good."

"This place is kinda fancy, with some not-so-cheap dishes on the menu. But the dim sum selection is pretty wallet-friendly, especially if you come with a group of people. The dumplings here are seriously delish."

"Silver Cottage The Green The Green, Datchet SL3 9BJ EnglandIndian, Asian, BaltiLunch, Dinner, Late NightDelivery, Takeout, Reservations, Seating, Highchairs Available, Serves Alcohol, Full Bar, Table Service[email protected]+44 1753 581008http://www.spicesdatchet.co.uk"

"For almost 700 years, the undercover Leadenhall Market has been delighting shoppers with its food and other market stalls. One of the great historic food markets in London, it’s the perfect opportunity to grab some food in a gorgeous setting. Don’t miss the scrumptious pasta bar of celebrity chef Gino D’Acampo for a drool-worthy carb-loaded feast."

"One of the immediate neighbours of Lloyd’s of London is the 19th century Leadenhall Market Building. It was built in the 19th century by Sir Horace Jones, who was also responsible for the Smithfield Market. Its origins go back all the way to the 14th century, making it one of the oldest markets in London."

"Quick Tip: Harry Potter fans may recognize Leadenhall Market from the movies, as it was also the filming location for some of the exterior Diagon Alley scenes."

"Portobello Road is the jewel in Notting Hill – the world’s largest antiques market has retained its sense of charm and friendliness, even as the surrounding area has scaled the ladder of exclusivity. The market, which wends its way along the sinuous Portobello Road is actually five interconnecting markets – with separate sections for fresh produce, clothing, second hand goods, household stuff, a flea market and antiques. The antiques section, always sizable, really comes into its own on Saturdays – cementing Portobello’s position as one of the go-to Saturday markets in London."

"Located on a colourful street in Notting Hill, Portobello Road is the world’s largest antique market. The famous market has over 1,000 traders selling a huge range of amazing antiques and collectables. And for those who aren’t interested in antiques, the market (which runs Monday to Saturday) also has a variety of other traders selling clothes, jewellery, tourist nicknacks, household goods and plenty of food."

"Just round the corner from the beautiful white houses of Notting Hill you will find the cute coloured houses of Portobello. Portobello is famous for its vintage and street food market, with the coloured houses coming up close after it. It’s not quite as fancy as Notting Hill with the white columns and houses, but if like me you love colourful places Portobello is a more fun photo location."

"Greenwich Market is open 7 days a week and its location makes it one of the best for me. The romantic proximity to the banks of the Thames River attracts the tourist but the locals as well. If you are fans of good street food, crafts, and natural cosmetics, do not miss Greenwich Market."

"Greenwich Markethas been in existence since the 18th century and is one of London’s best covered markets. The market sells food, clothing, flowers, antiques, crafts, souvenirs, art, and more. There are also a number of pubs and restaurants nearby. A great area to grab a snack or meal."

"These churros are fresh out of the fryer and made to be dipped in their rich chocolate or dulce de leche sauces (or both). While you could also make your own at home, these are worth the trip and are just two quid."

"Railway Fields was first established as a nature park in 1986. Originally, the area functioned as a goods yard, or a freight station, on the Tottenham and Hampstead Junction Railway. It was declared a local nature reserve in 1990 and, since then, it has become an open space area where children can learn directly about nature; there is even a classroom in the centre."

"Cycle from Clapham to Crystal Palace- nothing like being a tourist in your own city💓💓 • • • #crystalpalace #dinosaur #dinosaurs #london #england #lockdown #staycation #bikerides #tourists #cycles #southlondon #selondon #cycle #home #park #crystalpalacepark #hills #family #familytravel #familiestravel2_ #londoncycling #journeynotdestination #familybikeride #travel. A post shared by Family Travel (@familiestravel2_) on May 24, 2020 at 2:35pm PDT. Channel your inner T-Rex in the dinosaur park, get lost in one of the UK's largest mazes, or simply explore the many ponds, playgrounds and green spaces Crystal Palace Park has to offer its visitors."

"They’re not the most anatomically accurate dinosaur sculptures ever made, but from 1854 they are the world’s first – and youngsters go crazy for them. They, like the fiendish maze (considerably less fiendish in winter when the hedges are bare), were among the many attractions of the cutting-edge Victorian pleasure grounds created to surround the Crystal Palace, relocated from Hyde Park (no.22) to the top of Sydenham Hill. Not all have survived; the palace itself burnt down in 1936 – but the simple pleasures that remain, combined with many later additions (including an urban farm and skatepark), make for a charming and idiosyncratic park."

"Last but certainly not least is the reptile ruling Crystal Palace Park. A real adventure in South East London, with a lovely cafe, multiple paths to follow and some massive stone lizards, making this park a little more exciting than your average hang out!. Now why not check out"