Top Best Chinese Restaurants in Sunderland Avenue

"Hakkasan Mayfair is the second site of the very successful Chinese restaurant originally set up by Alan Yau. The new location is on Bruton Street and while it features a lot of the old favourites from Hakkasan on Hanway Place, the team created some new signature dishes for the Mayfair site. It's very much a celeb hangout too."

"Cuisine: CantoneseHalal Options: No Halal options, but plenty of Fish and Veg optionsAddress: 8 Hanway Pl, Fitzrovia, London, W1T 1HD Website: https://hakkasan.com/locations/hakkasan-hanway-place/Nearest Tube Stop: Tottenham Court Road"

"Restaurants Chinese Tottenham Court Road"

"Many claim that Yauatcha is the very best place in London for dim sum, and we would probably say the same. Try them once and you will never forget the taro croquettes or the venison puffs, so light they practically need to be weighted down. And drinking oolong tea here mid-afternoon, when Yauatcha morphs into a tea house, you can almost imagine yourself in rural China - it's that authentic."

"A top Chinese restaurant in Soho, Yauatcha is home to some of the best dim sum that Chinatown has to offer. Serving up an extensive collection of Cantonese classics, this place is pairing its authentic dishes with signature sips and even has its own on-site patisserie."

"For the best dim sum and other Chinese specialties, Yauatcha Soho is one of the best places to eat. Located in the midst of London's Chinatown, this is a classy restaurant with som..."

"Another of the Shard’s elevated eateries, dimly lit, sophisticated Hutong on the building’s 33rd floor serves what our waitress described as “spicy and numbing” Sichuan food. In practice that means an extensive range of dim sum and dumplings, alongside roasted Peking duck, crispy oysters and braised beef ribs in lotus leaf. The highlight of our meal, unquestionably, was the sichuan-style deep-fried lobster mixed with a potent blend of chilli, black beans and dried garlic, while cocktails (most at £16) are innovative and enjoyable, too - is there any other London cocktail counter where ingredients such as squid ink, pancakes and Peking duck are intermixed with the expected mixers and spirits?"

"Undoubtedly one of the most special spots to dine in the city is Hutong, another of The Shard’s sky-high eateries located on the 33rd floor. With dark red, moody interiors, sparkling lanterns and a traditional Chinese wishing tree where guests hang their wishes on branches, Hutong oozes the romance of fairy tales and is an absolute delight. This is our top pick for a splash-out supper, with its vast selection of fine northern Chinese cuisine and creative cocktails set against the backdrop of the sprawling London skyline, which twinkles at night."

"On the 33rd floor of The Shard, Hutong, whose name comes from the narrow lanes of the former capital of Peking, specialises in the seafood- and vinegar-based 'Lu' food of Shantong northern province and the fiery chilli accented Sichuan cuisine. There's a real sense of occasion here and the view at nighttime is mesmerising. Luxurious dim sum available at lunch include iberico xiao lang bao soup dumplings."

"Restaurants Chinese Mayfair. Another best-in-show contender from Alan Yau, this hugely atmospheric Mayfair rendezvous channels 1930s Shanghai with its slinky velvet-toned restaurant and jazz lounge. The PC carbonara – a Chinese take on the Italian classic that replaces pasta with udon noodles – is a must-order, as are the all-too-sinkable signature cocktails."

"The first thing to know about Alan Yau's Mayfair restaurant, inspired by the golden era of French chinoiserie and with more than a nod to old Hollywood glamour, is that it's beautiful. The second is that the live jazz is so good, the vibe so smoochy, it should have an X certificate - the world's first X-rated restaurant. And the third is the food."

"Restaurants Chinese Mayfair"

"The first solo venture from Wei Guirong, co-owner of Xi'an Impressions, may be closed to the public, but its delivery arm seems to be working to pretty much the whole restaurant menu. Order the biang biang noodles that Grace Dent described as 'emotionally stirring' or the potsticker dumplings that Giles Coren called "excellent" in his review. Follow them on Instagram: @master.wei.3150"

"Guirong Wei’s Qishan-style hand-pulled noodles are an elite cold weather food, a crimson slurp of sour, hot soup with a mottling of chilli oil clinging to its surface. It almost makes the heaters at her Bloomsbury restaurant unnecessary — almost, but they’ll ensure that the only cold skin on show is the liang pi noodles."

"Master Wei is one of the best Chinese restaurants in London thanks to its elevated menu of Xi'an cooking. Head on over to Bloomsbury for the chance to tuck into street food-inspired dishes such as shredded chicken with spicy sauce, biang biang noodles and their take on a beef burger."

"Restaurants Chinese Paddington. Don’t let the traffic mayhem and less-than-lovely tower blocks around Paddington station put you off coming to Pearl Liang: its sophisticated, blossom-decorated dining room and moodily lit cocktail bar are real lookers. And the mainly Cantonese menu rarely disappoints – especially the choice of exquisite dim sum (visit during the day for the full selection)."

"Despite it being outrageously difficult to get a decent picture of the food in this place – their sexy low-level lighting is not particularly conducive to Instagram, but it is highly atmospheric – it’s easy to see why Hakkasan Hanway Place has received the coveted Michelin star accolade. Every dish that was brought out was delicately dished up and tasted as good as it looked. The stand out dish for us was their signature duck salad – yes, a salad – which I honestly have not been able to stop thinking about since eating it."

"A post shared by Hakkasan Hanway Place (@hakkasanhanway) on Sep 24, 2017 at 7:22am PDT. Discover a menu full of modern Cantonese fare from chef Tong Chee Hwee at this Michelin-starred venue. The original restaurant of what is now a global brand (there is another in Mayfair), Hakkasan Hanway Place stands out with its sleek, dimly lit interiors with dark oak bar and latticed screens."

"Inaugurating glamorous Cantonese dining in London in 2001, Hakkasan now has offspring throughout Asia, the Middle East and the US, yet it still puts everything into the original, tucked away in Fitzrovia's Hanway... Top ChoiceModern European in Richmond, Kew & Hampton Court"

"Nice buns just don’t cut it for these guys; the carbs they’re cooking up are nothing short of fantastic. Each fluffy, steamed pocket holds a stack of ingredients that’s more enticing than a bacon sandwich on a hangover. Choose from charming little flavour grenades such as slow-roast pork belly, panko-crusted cod, Japanese-style chicken, the not-to-be-overlooked portobello mushrooms with toasted walnuts and miso glaze or aromatic tofu with black-bean mayo."

"1 Glacier Way, Wembley HA0 1HQ EnglandChinese, AsianLunch, Dinner, Brunch, Late NightFull Bar, Delivery, Takeout, Reservations, Seating, Parking Available, Free Off-Street Parking, Serves Alcohol, Accepts Mastercard, Accepts Visa, Digital Payments, Table Service, Highchairs Available[email protected]+44 20 8998 7105http://eastrestaurant.co.uk/contact/"

"Waterlow Park makes for a great alternative to Hampstead Heath and is still a bit of a hidden gem thanks to its more famous neighbour. As well as three ponds, the lawns are all well maintained and Lauderdale House on the edge of the park is worth a look too. Plus it’s near to Highgate Cemetery, which houses Karl Marx, Douglas Adams and more."

"It’s not just the height of Highgate Hill that makes you look down your nose at the rest of London. The air tastes sweeter up here, the trees are leafier, and everything is a bit less, well, Londony. And Highgate’s loveliest spot?"

"Valentines Mansion & Gardens is a Grade II on the National Heritage List for both building and garden. Built in 1696, the mansion was for the widow of Archbishop of Canterbury John Tillotson's widow, Lady Tillotson. It later was the home of Sir Charles Raymond."

"One of the best London attractions for kids is the Victoria and Albert Museum of Childhoodin Bethnal Green. The museum is a part of the Victoria and Albert Museum in Knightsbridge and houses an impressive collection of toys and other childhood-related objects from the 1600s to the present day. The museum holds the largest collection of dolls in the UK with dolls representing people of different nationalities, a collection of Barbie dolls, the Kammer & Reinhardt dolls (popular life-like baby dolls) and the Tiny Tears dolls (from the USA) to name a few."

":  A fun blast from the past, this museum will take you back to your childhood with it’s collection of children’s toys, clothes and games. Be warned though, don’t fall into the trap that many others have and assume it on the same site as the original V&A, otherwise you will have a very long trip across London!. The Museum of Childhood is one of the most popular on our list, receiving almost 500,000 visitors a year."

"Technically a part of the V&A, the Museum of Childhood has gained an excellent reputation as one of the best free things to do in London. With a collection of toys spanning centuries, the museum is the perfect day out for kids, while adults will also surely find something to wake their nostalgia. Museum of Childhood © Flickr Andrea Vail"

"Cuisine: IndianHalal Options: Chicken, Lamb, Beef and Kid Goat are HalalAddress: 8 Mount St, Mayfair, London, W1K 3NF Website: https://www.jamavarrestaurants.com//Nearest Tube Stop: Bond Street/Green Park"

"Restaurants Indian Mayfair"

"Indian , Curry"