Best Coffee Shops and Cafes in Cuffley

"Sky Garden pairs epic views with tasty cocktails and an indoors garden, how can you not love that?. Sky Garden has a 360° view all around London and a number of different bars and restaurants inside it. Access to Sky Garden is free but you have to book in advance if you want to skip the queues, don’t worry if you forget about booking, you can still access Sky Garden but you will have to wait a little longer before taking your perfect Instagram shots."

"Located on floor 36 of the iconic Walkie Talkie, the views from the Darwin Brasserie are pretty striking. Although Fenchurch Restaurant – one of Sky Garden’s other offerings – is higher, the Darwin Brasserie has better views thanks to its position further back from the Sky Garden’s atrium roof. A good option if you want to enjoy the sights without the flocks of camera totting tourists."

"Located in the iconic Walkie Talkie, Sky Garden has a foliage-filled viewing gallery on the 43rd floor. From here, visitors are surrounded by exquisite greenery while looking over panoramic views of London. Also seeBeer Tasting in London"

"What started as an ice cream store dedicated to liquid nitrogen creations, Chin Chin Labs has come a long way in delivering some of the best bites in town. Burnt butter caramel ice cream pies and loaded tiramisu sundaes join this mouthwatering brownie cookie ice cream sando (from £5.45) that can be customised with the likes of black sesame ice cream, molten chocolate, bee pollen honeycomb and whatever else takes your fancy. Now that's our kinda sandwich."

"London’s first ice cream parlour made using liquid nitrogen, Chin Chin Labs is best known for their bold flavours, big scoops and scientific methods. The team wanted to create something which hadn’t been explored before and it’s certainly done the trick because they now boast three outposts in London. Designed as a grab-and-go pit stop, their ice creams are great for scoring a ‘gram worthy image and fuelling you on your Sunday stroll around the city."

"Coffee ice cream, a dusting of cocoa powder and the fluffiest, softest cloud of whipped mascarpone cream, the base of this brilliant tiramisu mash-up is a thick, super rich, brownie-like cookie that is soaked in espresso for an extra gooey texture. The Chin Chin team have truly outdone themselves here. Address: 54 Greek St, London W1D 3DS or 49-50 Camden Lock Pl, London NW1 8AF"

"A post shared by Cutter & Squidge (@cutterandsquidge) on May 28, 2018 at 5:50am PDT. Just yards away from its previously successful pop-up space, Cutter & Squidge's Soho home is full of sweet delights. Choose from a wide selection of its speciality biskies, or opt for vegetarian marshmallows, dream cakes, honeycomb or its award-winning salted caramel."

"Cutter & Squidge are bringing the latest in hybrid desserts to London. Here, they have invented the Biskie. This is a biscuit-cookie-cake creation filled with buttercream, jam or caramel."

"You'd be bonkers not to try one of their famous 'Biskies' (a merge between a cake and a biscuit - v moreish) while sitting in their secret garden."

"Few restaurants have been as responsible for bringing a dish so quickly into mainstream restaurant culture in the UK as BAO have with their pillowy namesake. Already boasting locations in Soho and Borough, their latest outpost pays homage to the Western-style cafés of Asia, serving up twists on British classics like the humble pie and chicken and chips, all made with the signature playfulness and flavour of BAO. Don’t panic: you can still get your classic pork bao bun, but we really recommend trying out their new lobster bao, which comes in a delicious doughnut-type bun."

"The BAO team have taken creativity to the next level at their latest restaurant with teeny lobster rolls, bejewelled prawn toasts and more on offer. The space looks beautiful too - all that Mad Men panelling - and the best bit is it's as easy to pop in and take home some of the baked goods as it is to sit yourself down and gorge on the menu here."

"In a nutshell: Everyone's favourite bao spot ramps it up with an all-day spot in KX Where is it?. 4 Pancras Square, Kings Cross, London N1C 4AG Why should you care?. For their fourth opening, in King's Cross, the folk at BAO have decided to switch things up with an all-day cafe serving breakfast for the first time and with its own bakery."

"American , Sandwiches ,  Brunch"

"Blue Ivy opened up in May and is a walk away from Victoria Park, looking out onto Regent's Canal. It's so scenic and dainty and has a large outdoor seating area where you can enjoy your alfresco meal with a gorgeous view of the canal. My recommendations: I mean, look at that plate, I'm sure we can all agree that pancakes stacked with fresh fruit and compote are quite simply irresistible."

"Authentic Vietnamese fare served in a sleek, stream-lined setting makes this Shoreditch restaurant as popular as it is. Whenever the door opens, the aroma of fresh coriander makes its way street-side, beckoning to hungry patrons. Indeed, folks show up from all over town to enjoy traditional fare like spring rolls, tamarind chicken, and rice-steamed rolls. Friendly service and terrific prices only ensure that repeat visits will be in order."

"Restaurants Australian Shoreditch. Lantana’s weekend brunch menu rings the changes when compared to the standard menus on offer throughout the week. A few classics (think smashed avocado and honey granola with Greek yoghurt) sit alongside more unusual assemblies including duck and sweet potato hash, a salmon poke bowl and a pork belly bánh mì burger with gochujang mayo."

"PRACTICAL INFORMATION: The museum is open daily from 10:00 am to 3:00 pm. Admission is free but you must book your visit in advance here. NEAREST METRO STATION: Bond Street"

"Valentines Mansion & Gardens is a Grade II on the National Heritage List for both building and garden. Built in 1696, the mansion was for the widow of Archbishop of Canterbury John Tillotson's widow, Lady Tillotson. It later was the home of Sir Charles Raymond."

"Balham has become something of a brunch mecca in recent years, with hip Hildreth Street spot Milk taking centre stage. Set up by Aussie duo Julian Porter and Lauren Johns, Milk first opened back in 2012 as M1LK, but in 2015 it underwent a refurbishment, re-opening without the numeral as Milk. First thing’s first: you will have to queue on weekends, as the Balham brunchers are out in force – but hold out, because the food really is top-notch."

"If you’re looking for a London dessert that’s super Instagrammable but also insanely delicious, Milk Train is the place to go. Their soft serve ice cream comes with a whole variety of sugary toppings, including giant sprinkles, Oreos, chocolate pretzels and popcorn, and surrounded by a choo-choo candy floss cloud. You can create your own cone or choose from one of their colourful creations."

"A post shared by M I L K ☁ T R A I N (@milktraincafe) on Jul 11, 2019 at 4:18am PDT. Milk Train café serves the world-famous Cloud Ice-cream that is all over Instagram. The soft ice-cream comes with a cloud of candy floss."

"Restaurants Ice-cream parlours Covent Garden. Gelati likemama used to make. The ice cream at this cute café near the Royal Opera House is churned fresh every day in machines from Italy, kept in traditional lidded pots at the counter and served with a spatula – it’s so super-smooth there’s no need for a scoop."

"From traditional Fior di Latte to modern specials like pumpkin pie and strawberry tiramisu, Gelatorino – named after the Italian city Torino – offers flavours for every type of customer. Breakfast in Turin is like a grown-up version ofstracciatella, full of teeny tiny, chocolate chips and coffee – not vanilla – it’s bitter and very strong."

"You may be able to find the same content in another format, or you may be able to find more information, at their web site. View this post on Instagram. A post shared by Gelatorino London (@gelatorinolondon)"