Best Diners in Addiscombe

"Set amongst the stalls of Portobello Road market, this exposed brick New York-inspired diner has West London flocking for their fluffy buttermilk pancakes, served with whipped butter and maple syrup. Cocktails, wine, smoothies and juices are also on offer at this diner, and it even offers discounts on meals if you've purchased a cinema ticket at the Electric Cinema (terms and conditions apply). Grab a red leather booth and a big cup of coffee to wash down your stack."

"This diner is more upmarket than your average 1950s throwback; exposed brick, dramatic lighting and red leather banquets take the place of memorabilia. The French-American menu at Electric Diner is served from 8am until midnight, with eggs dominating the breakfast menu, while dinner encompasses both pure Americana, with plates such as the philly chilli cheese dog, and classic French brasserie fare, such as steak frites with bearnaise."

"191 Portobello Rd, London W11 2ED, United Kingdom www.electricdiner.comBare brick walls and booths give the Electric Diner a real authentic feel in their Portobello Road premises. They serve a mean Diner Hot Dog, along with their Philly Pork and Swiss Cheese Burger, so tick all the boxes on the foot front. Of course Brooklyn Beer is their mainstay on the drink front."

"Meantime was born & bred in a Greenwich flat over twenty years ago and they’re still crafting beer from alongside the River Thames but in a much swankier tap room. Their first brew, the Union Lager, hit the taps back in 2000 and us Londoners still can’t get enough of it. Since then they’ve introduced us to the likes of tropical IPAs; lively ales that fuse British and German malts; a modern lager straight from London’s back garden; and not forgetting the cheeky Chocolate Porter too, but you’ll always find us raising a bottle of the signature London Pale Ale."

"GreenwichOne of the capital’s largest craft breweries, Meantime is also blessed with a supremely stylish taproom – hexagonal floors and mid-century wooden furniture – that begs to be settled into for a tasting session. Because at this award-winning spot, it’s all about the beers: even the burgers come with sauces made from the core house brews (Anytime IPA Hot and Sweet, Yakima Red Ale BBQ, Easytime Lager Marinara). Top tip: take some of the Chocolate Porter home with you – it’s perfect for putting in puddings."

"According to founder Alistair Hook, “Great beer is at the heart of everything we do.” and we believe them. Having been born in 1999, well before craft beer became trendy, they’ve spent 20 years perfecting their beers and that has most definitely been time well spent. Have we saved the best brewery until last?"

"If you’re craving classic American diner favourites, like fantastic burgers, milkshakes, hot dogs, and US breakfasts, head to Big Moe’s Diners. Kids can choose from vegan nuggets, a Texan burger, or chicken strips, all served with hand-cut chips. Satisfy your sweet tooth with Big Moe’s massive selection of shakes and soda floats – you’ll feel like you’re on holiday in the Big Apple."

"Craving some 1950s American diner classics, all with a halal twist?. Big Moe’s specialises in gourmet burgers, big beefy hot dogs, and killer milkshakes. If you want something a little different, try their New York style breakfasts and brunch items, including big fluffy stacks of pancakes."

"People ask us the secret to why our food taste so great, but it’s really no secret at all. In fact, we proudly boast about it."

"This friendly all-day Dalston café bills itself as a modern greasy spoon and has perfected the art of curing hangovers – thanks to its devotion to hash browns and all things porky. Its quirky brunch dishes (available Tuesday to Sunday) strike the perfect balance between wholesomeness and the restorative powers of fried bacon – although they also sneak in a surprising amount of veg, from kale to homemade beans. The ‘Posh Pig’ muffin is particularly good, and the vegetarian options are genuinely decent, too."

"Restaurants Global Moorgate. It’s American dude food with attitude at this deliberately scruffy City hangout, which comes courtesy of London’s BBQ king Neil Rankin (Pitt Cue, Temper etc). Neon signage flashes and a punk soundtrack plays as punters sit at diner-style booths and hoover up dishes from a deliciously meaty, US-style menu – think pulled pork and kimchi hash, pancakes topped with fried chicken… and lots of good eggs."

"Feast on pancakes topped with fried chicken, banana and maple syrup. City Point, 1 Ropemaker Street, City, London, EC2Y 9AW. Tube: Moorgate Station"

"Restaurants Global Moorgate"

"Give us diner nachos, served with spicy Jalapeño salsa and summery guacamole, and we're happy. Give us pulled pork, cooked for 16 hours with barbecue sauce and house slaw, and we're very happy. Give us Jamie's Insanity burger, and we're ecstatic."

"Another Brixton Village restaurant, Kamome is also offering a delivery via Deliveroo and Just Eat. Kamome’s Japanese menu includes plenty of sushi and noodles, plus donburi, and katsu curry. Further information can be found on the restaurant’s website."

"The Breakfast Club have put together some of London's wildest pancake options this year as they stack with everything from Cornflake ice-cream to ham, egg and chips. From Angel, London Bridge and Battersea to "top secret pancake mix" delivery to your door, they've got you covered."

"The real American experience doesn’t involve words like ‘artisan’ or ‘brioche bun’. As authenticity is all the rage today in London’s culinary experience, why not extend the sentiment to the cuisine of our transatlantic cousins?. Perched by the river in the financial district, just down the road from Canary Wharf, sits a white and red metal trailer housing Fatboy’s Diner."

"Mind you, I wouldn’t recommend you going here if you are in fact watching your weight. Like its No Nonsense moniker Fatboy’s does what it says on the tin: Serves up cholesterol heightening, deep fried goodness that as long as you move your body a bit the rest of the time, it’s fine to indulge in occasionally. Let’s dive straight into their repertoire of devilish delights!"

"19/03/2021: I made some specific (and probably irritating) requests in my delivery order and they were followed precisely. The delivery driver was very friendly, arriving at the time expected, the food was tasty (as ever) and the portions were indeed 'big'. I would suggest that this is an inadequate adjective; 'vast',' immense' or even 'gargantuan' would better describe the amount of grub delivered."

"It won OFM’s 2017 Cheap Eats award and is our fave local pizzeria, so it’s only right that Yard Sale makes it in our fave cheap eats. We’re a little bit obsessed with their Holy Pepperoni – it is holy after all, and when we’re pretending to be healthy it’s the TSB with tenderstem broccoli. It’s about a tenner for a 12inch, but if you really want to push the boat out they do HUGE 18inchers too, whatever you choose you definitely won’t go hungry here!"

"British pizza often draws from a desire to be like Italy, but across the Atlantic there’s another pizza tradition worth cribbing from. For anyone who wants the nearest experience to a New York pizza pie, you could do a lot worse than the laid back chill of Yard Sale. What to expect: The pizza menu runs the gamut from herbier, fresher pizzas to the pure meat bonanzas you might find on Long Island."

"Located opposite Wembley Stadium Station, El Bandido serves the best Mexican street food in Wembley. The contemporary café space and relaxed open-kitchen dining makes this a great spot for both lunch and dinner. On the menu, you’ll find burritos, quesadillas, burgers, tacos, taquitos, and nacho chips – all generously laden with extra toppings and fillings."

"What I liked about this place was that they made many food from scratch including tortilla. They what ingredients was in there."

"It’s not for nothing that we have been going here/ordering takeaway from here for many years. There are nearer Lebanese restaurants to our home, but the food here is fresh, healthy and delicious."

"Situated on Sandycombe Road, just a stones throw from Kew Gardens, Palmyra is a warm and welcoming neighbourhood eatery specialising in authentic Lebanese c ..."

"Simon’s Bakery offers the best cakes and sweet treats that will suit any palate and make your celebrations extra special and more awesome. Dedicated to bringing the best quality of cakes to all their cake lover customers, they ensure to use only the finest ingredients that are tasty, flavourful and utterly satisfying. Following the customer’s preference and specification, they discuss all elements to consider like sizes, colours, flavours and designs to ensure the most perfect and lovely creation that will match the occasion that you are celebrating."

"Pastry Girls London is one of the leading cake suppliers in London that offers highly creative, ingenious design and rich and flavourful cakes to all their customers. Perfect for any celebrations and purposes, they can deliver the finest and best-tasting cakes that you can enjoy for your ultimate celebration. They can work on bespoke cakes for corporate events and private parties like birthdays, weddings, engagement and many others."