Best Dinner Places to Eat in Ottershaw

"Travel 43 floors up and see a unique perspective of landmarks like The Shard, St Paul’s Cathedral, Tower Bridge and more. With massive floor-to-ceiling glass windows, an open-air terrace, and beautifully landscaped scenery, you’ll have an abundance of options for IG pics. It also houses a swanky restaurant and bar, so you can relax and soak in the views with a drink in hand."

"Sky Garden is on top of one of the skyscrapers found in London. You can visit levels 35 through 37 of the "Walkie Talkie" for free—just make sure to book a ticket in advance."

"Sushi Samba is housed on the 38th floor of Heron Tower, offering Japanese-Brazilian-Peruvian sushi in a design-savvy setting. With locations in Las Vegas, Miami Beach and NYC, London’s offering is in good company, boasting the highest outdoor dining terrace in Europe. The result is unparalleled, 360 degree views of the City.sushisamba.comDon’t miss our guide to London’s most Instagrammable restaurants"

"Following on from the Duck and Waffle, and also in the Heron Tower but this time on the 38th and 39th floor, is Sushisamba. This restaurant offers a unique blend of Japanese, Brazilian, and Peruvian cuisine. There are delicious sushi and sashimi dishes to enjoy and again, splendid views of the Gherkin."

"At Sushisamna, a newcomer to Covent Garden although the second in London, the concept of Japanese-Peruvian-Brazilian fusion cuisine makes for an unforgettable dining experience."

"The Duck and Waffle routinely makes it close to the top of ‘best London restaurant with a view’ lists, and for good reason. For one thing, it’s one of the only 24/hour London restaurants, meaning you can watch the sun rise from your table in Heron Tower if the mood takes you, chowing down on the famous duck and waffle that gave the restaurant its name, or any of the huge variety of both large and small plates that make up the only all day menu in London that is genuinely served all day (and night)."

"What: A savoury doughnut – yes it is a thing, and yes it is delicious. The spicy ox cheek doughnut at Duck & Waffle has been a firm fixture on its menu for quite some time and frankly we’re not surprised. This decadent starter is filled with slow-cooked spicy ox cheek, the crispy outer coating is dusted with paprika sugar and it comes served with a generous dollop of apricot jam for good measure."

"Food isn't the only thing that's elevated at this slick City space. Nestled on the 40th floor of the Heron Tower, Duck and Waffle is known for its 24 hour menu, unrivalled views and signature dishes; from the eponymous plate to the ox cheek doughnut."

"Cuisine: SteakHalal Options: Australian meat selection is HalalAddress: 45 Park Ln, Mayfair, London W1K 1PNWebsite: https://www.dorchestercollection.com/en/london/45-park-laneNearest Tube Stop: Hyde Park Corner"

"Hark on down to Battersea and enjoy your lunch with a gastro twist as this South London favourite promises guests a true British dose of dining in a comfortable, charming and welcoming environment."

"On the edge of Crystal Palace’s Selhurst Park and with a smoky aroma detectable from many hundred metres, this stark room is dedicated to one thing: immaculately, judiciously seasoned protein grilled without remorse. The age of these oil drums and the time-honoured expertise of chef Murphy Lawrence and his team turn out jerked pork belly, chicken, goat, and even lobster, that is penetrated with smoke, and lifted by allspice, Scotch bonnet, and salt. Tasty Jerk is a heady, intoxicating, and remarkably good value eating experience."

"On the edge of Crystal Palace’s Selhurst Park and with a smoky aroma detectable from many hundred metres, this stark room is dedicated to one thing: immaculately, judiciously seasoned protein grilled without remorse. The age of these oil drums and the time-honoured expertise of Murphy Lawrence and his team turn out jerked pork belly, chicken, goat, and even lobster, that is penetrated with smoke, and lifted by all spice, Scotch bonnet, and salt. Tasty Jerk is a heady, intoxicating, and remarkably good value eating experience."

"On the edge of Crystal Palace’s Selhurst Park, a smoky aroma detectable from many hundred metres, this stark room is still dedicated to one thing: immaculately, judiciously seasoned protein grilled without remorse. The age of these oil drums and the time-honoured expertise of Murphy Lawrence and his team turn out jerked pork belly, chicken, goat, and even lobster, that is penetrated with smoke, and lifted by all spice, scotch bonnet, and salt. Intoxicatingly delicious."

"Peckham Levels, F1-F6 Peckham Town Centre Carpark, 95A Rye Ln, London SE15 4ST Why should you care?. This comes from Chef Andrea Ascuiti, one of the people who started Streatham's much-lauded Bravi Razgazzi. Alongsode classics will be pizzas like the Truffle Mushroom and expect some "Neapolitan tapas" too."

"Established in 1971 at the site of the eponymous legendary pub, the Orange Tree is known for discovering (and re-discovering) writers and promoting their work. Such artists include Martin Crimp, James Saunders, Vaclav Havel, Fay Weldon and Torben Betts. Voted London’s Most Welcoming Theatre in 2016."

"Eggslut opened their first London restaurant in Notting Hill and it was a huge hit. This sees them expanding to Fitzrovia where they'll be serving up more of their eggy buns to Londoners."

"Spread across two floors, Kitty Hawk is a hot spot for lunch near Liverpool Street. Join the swanky bar and restaurant as they serve hearty steaks in their downstairs venue, and if you're looking for a spot of liquid lunch head upstairs to the swish and buzzing bar."

": A cross between a Sunday roast and modern Indian cuisine, with live cooking stations offering traditional Indian favourites. Choose from a huge selection of starters, mains, sides and dessert – all of which are included in the set price."