Best Dinner Places to Eat in Spellbrook

"A lush oasis from the chaotic pace of London, it will captivate children and adults alike. Spectacular 360-degree views, exotic plants and an array of dining choices await you, and admission is free!. Your visit begins with an online ticket reservation."

"At the Sky Garden you’ll get panoramic views of the city and you can also stop for food and drink. You have to book a ticket in advance to visit but it’s free. Head to skygarden.london for more info."

"Branches of the growing chain of Sushisamba restaurants can be found in New York, Chicago, Miami and beyond. London’s outpost is found on the 38th and 39th floors of the City’s Heron Tower so it’s likely you’ll see deals being brokered at nearby tables, but the atmosphere is kept in check by personable staff and the spread of dating couples out to have a good time. The menu’s an eclectic mix, too, featuring a blend of Japanese, Brazilian and Peruvian cuisine, alongside one of the most comprehensive sake selections in the city."

"Situated in one of the city's tallest buildings you find this amazing London rooftop bar and restaurant. Magical views over virtually all of the city, delicious Asian / Peruvian / Brazilian food and a wide selection of creative cocktails and sake are some of the highlights at Sushisamba. Trendy venue where people are well-dressed and the prices quite high, but also offering an experience really out of the ordinary."

"Peruvian and Japanese cuisine have a well-known partnership, but at Sushisamba, the Brazilians are joining in the party too. You’ll find an El Topo salmon nigiri served with jalapeno and melted mozzarella, and a kobe steak with churrasco among the larger dishes. The sushi here, of course, comes with a view at the city location, where diners can enjoy the fruits of the 38th and 39th floor spot in 110 Bishopsgate."

"Known all over London for being the city’s loftiest restaurant and one of its very few 24-hour establishments, Duck and Waffle is a destination du jour for the most glamorous of hungry late-night partiers. Although it constantly buzzes throughout its regular hours of service, dishing out small plates of ox cheek doughnuts, foie gras crème brûlée and the like, its star dish – the eponymous duck and waffle – is what sets tongues wagging after 3am. A crispy, fatty confit duck leg, already decadent in and of itself, is served atop a freshly baked Belgian waffle, drenched in a mustard-maple syrup and then topped with a fried duck egg."

"The Duck and Waffle routinely makes it close to the top of ‘best London restaurant with a view’ lists, and for good reason. For one thing, it’s one of the only 24/hour London restaurants, meaning you can watch the sun rise from your table in Heron Tower if the mood takes you, chowing down on the famous duck and waffle that gave the restaurant its name, or any of the huge variety of both large and small plates that make up the only all day menu in London that is genuinely served all day (and night)."

"If you’ve not yet made your way up the Heron Tower for brekky, you must get Duck and Waffle‘s signature dish when you do. The combination of crispy confit of duck leg and a fried duck egg, both served on a crisp yet fluffy waffle, is surprisingly delightful. It’s topped with a tangy mustardy maple syrup for the perfect amount of sweetness alongside the savoury."

"American' isn't a term usually associated with the traditional British roast, but steakhouse STK pairs the two beautifully. Traditional roast vegetables are served alongside American sides including mac & cheese and parmesan truffle fries. The meat is spice rubbed rib-eye, but the centrepiece is the Empire State Yorkshire puddings — each larger than a dinner plate."

"The team behind Chinatown’s Experimental Cocktail Bar opened its first London hotel in 2017, and has been a hit with the Instagram set ever since. A sumptuous boutique number in Covent Garden, the Henrietta has 18 bedrooms dressed with handpainted wallpaper, upholstered headboards and marble details - yet this room number could soon double as an expansion plan has been permitted. The beating heart of the hotel is its eponymous restaurant, a chic fusion of ornate Victorian and sleek Art Deco led by star chef Sylvain Roucayrol."

"Although Henrietta is run by bartenders—the hotel is part of the Experimental Group, which runs the speakeasy-style Experimental Cocktail Club in Chinatown—it doesn’t feel built for the night. The interiors, rather, are light, whimsical, and irreverently French. The lobby's spring shades and splashes of leopard print continue upstairs in the 18 spacious rooms, which are interesting without being over-the-top."

"Restaurants Italian Covent Garden. Wunderkind Ollie Dabbous was here for a while, but this boutique hotel dining room is now a Basque-influenced small plates eatery overseen by chef Sylvain Roucayrol. During the week they serve Spanish-inflected breakfasts, but on Sundays an extended version (till noon) moves into brunch territory."

"There are some occasions when you want a date to feel special and you can never go wrong at Claridge's, especially now that Swiss chef Daniel Humm has brought his slick New York service to Davies & Brook, the new flagship restaurant for the hotel. Roni Horn’s photographs line the walls – each features the landscape of Iceland in such a way as to resemble a woman's breast, surely something to add to the romantic atmosphere. The space is as elegant as they come, and the intricate creations appearing from the kitchen are perfect conversation starters."

"We’re sure your partner is the one etc, but the allure of what comes out of the Davies and Brook kitchen might just turn your head. Serious foodies can’t help but fall for Daniel Humm’s critically acclaimed food at his new restaurant inside the ever-atmospheric Claridge’s hotel. In the daytime, the room is light and bright – but by the evening, the lamps dim and the already elegant setting becomes irresistibly intimate."

"Yes, it is a strange old world we live in, but Davies & Brook is delivering from its home inside the Mayfair hotel. The box for one features fried chicken, three sides, house rolls, and raspberry cheesecake and will cost you £35. You can pick it up, or you can place an order to get it delivered direct from their website"

"Walk on over to Chinatown to the flying lanterns, markets, and unique trinkets. Then head to one of the most upscale and obscure dim sum parlors in the city – Opium. A 5-floor walk-up, sign in with the guard at the base of the steps and make your way to the private lounge. Enjoy homemade dumplings, bespoke libations, and a hint of posh as you seriously envision men in smoking jackets with a cigar and brandy with the ladies clad in gowns and pearls."

"If you’re a keen shopper, you will want to hit the shopping mecca that is Oxford Street. But also make sure you experience luxurious afternoon tea in London , take an offbeat food tour, sample street art, and hit a few alternative bars in town. Check out our Guide To London for loads of offbeat and fun ideas of things to do in London."

"One of London's most beloved art collections, the Courtauld is to your right as you pass through the archway into the grounds of the…"

"Take a day trip to Winchester, where you can visit Winchester Cathedral (the site of Jane Austen’s grave) and Winchester Castle. You can also tour the City Mill or one of the numerous museums and science centres. Return to London for the night."

"The gable and rose window is all that’s left of the medieval palace of the powerful Bishop of Winchester who once ruled south of the river 1"

"Although the red brick exterior is unassuming and neat, the golden mosaic interior of Fitzrovia chapel is a jewel of the Gothic Revival. Once part of Middlesex Hospital, the chapel was built as a memorial to Major Ross MP, a former Chairman of the Board of Governors."