Best Dinner Places to Eat in Surbiton

"What: Sky Garden may be known for its lush greenery (the perfect backdrop for an impromptu photoshoot), but its sprawling views of the capital are also worth a mention. The Sky Pod bar, which isn’t separated from the rest of the space, allows guests to stand around admiring the views or pull up a chair to rest their legs. All the usual drinks can be found here (including a selection of signature cocktails), while the food menu features sharing platters of charcuterie, seafood or dessert."

"Day 1: Arrive in London, Hop-On Hop-Off Bus Tour, the London EyeDay 2: Westminster Abbey, Buckingham Palace, Big Ben, Whitehall, Covent GardenDay 3: Tower of London, Tower Bridge, Borough Market, Tate Modern, St. Paul’s Cathedral, Sky GardenDay 4: National Gallery, Greenwich, Prime Meridian, Up at the O2Day 5: British Museum, Portobello Road Market, Victoria and Albert Museum, Harrod’s"

"Sky Garden is one of the modern but still equally famous attractions in London. Since its opening in 2015 on the 43rd floor of the "Walkie Talkie" building, the Sky Garden has gained a lot of popularity and has become one of London's best gardens to visit. This attraction serves as a public park for visitors on top of a commercial building."

"Sushisamba London offers a mix of Japanese, Brazilian and Peruvian cuisine on the 38th and 39th floor of Heron Tower, one of our favourite restaurants in the City. The menu features items from a Robata grill, along with a variety of ceviches and tiraditos, sushi rolls and numerous sharing plates. Sushisamba London has two large outdoor terraces, one of which has a stunning copper-coloured tree as a focus point above the bar."

"They say: ‘Celebrating the culture and cuisine of Japan, Brazil and Peru.’. The sweet stuff: A chocolate banana cake (which contains rum and serves four), as well as a hard cake, consisting of yuzu ganache, lychee and cherry mousse."

"At Sushisamna, a newcomer to Covent Garden although the second in London, the concept of Japanese-Peruvian-Brazilian fusion cuisine makes for an unforgettable dining experience."

"Possibly the best known of the City’s skyline-skimming restaurants, Duck and Waffle boasts not only 360 degree views of London, but also 24-hours-a-day to enjoy them in. The restaurant welcomes diners around the clock, allowing them to tuck into its eponymous dish – a confit duck leg and fried egg on a waffle with mustard maple syrup – from sunrise to sunset. Views of the Gherkin, a distant Canary Wharf and more are on hand, but be sure to sit near the window – it’s a little tricky to see its famous views from the centre of the dining room."

"What: A savoury doughnut – yes it is a thing, and yes it is delicious. The spicy ox cheek doughnut at Duck & Waffle has been a firm fixture on its menu for quite some time and frankly we’re not surprised. This decadent starter is filled with slow-cooked spicy ox cheek, the crispy outer coating is dusted with paprika sugar and it comes served with a generous dollop of apricot jam for good measure."

"19/02/2021: Not sure why this restaurant has garnered some bad reviews.We use this place all the time and have found the food to be of good quality and reasonably priced.We ordered early this evening and were given an arrival time - guess what - they delivered 20 minutes early.We have found though, over the last few months of the COVID delivery period that sometimes restaurants get busy - weekends, bank holidays. So it does pay to order as early as you can and not get too p@ssed off it the food takes longer than expected.Anyways we've always had good service and food from China Magic. 12/02/2021: Worse take away ever and disgusting customer service!"

"The plush interiors, designed by Alexander Waterworth Interiors, are super plush, cosy and romantic. Sink into rich red leather sofas, enjoy a cocktail at the dark stained oak bar or (in the warmer months!) kick back in the foliage-adorned terrace and feel the love grow. Why is it the perfect romantic restaurant?"

"At Notting Hill’s Eggbreak, you can get them in pretty much any way imaginable. Keep it traditional with an eggs Benedict topped with brown butter hollandaise and hardwood smoked bacon, get a little fancy with burrata and truffle scrambled eggs on top of challah bread with chives, or get a little filthy with the “Spicy piggy Bun”, which features a Gochujang-spiced pork patty, homemade chilli jam, a fried egg and American cheese, all squished into a potato brioche bun."

"Neighbourhood Notting Hill restaurant, Eggbreak is temporarily closed but is currently offering old favourites and new specials via Deliveroo, for collection and delivery. Menu highlights include the ‘spicy piggy bun’, ‘eggs, bacon and cheesy toastie’, and the ‘Hot for Eggbreak Tabasco frittata sando’. Further information can be found at eggbreak.com."

"And when we say eggs, we don’t just mean the ‘done any way’ kind. We mean done every way: ways that you didn’t even know were possible. Try the Sweet Potato with goat’s cheese, honey, kale, pine nuts, dill yoghurt and poached egg if you’re after something different and downright delicious, or opt for their Burrata & Truffle Scrambled Eggs."

"A peaceful oasis amongst the buzz and bustle of the city, the Culpeper Community Garden is managed by and for the local people. It’s open seven days a week and is just a short walk from Angel station. COVID-19 UPDATE: Culpeper Community Garden is currently closed to the public."

"Tucked away within Harrods, dishes at this Knightsbridge restaurant aren't cheap (the signature Beijing duck is £96 for the whole or £56 for half), but we all need to spoil ourselves once in a while. And here's an uplifting surprise - excellent inflation-beating cocktails, including an exquisite lychee Chai Wu martini. Plus you can go straight from a decadent lunch to a luxury shopping spree, which might just be the perfect afternoon."

"At New Year, one of the most popular Chinese phrases is: “Zhù jíxīng gāo zhào!. ” Now most of you (hello GQ China readers) will know what that means, but for those who need a little help with your conversational Mandarin, it generally translates as: “May you come into a good fortune!. ” It’s a decent, reliable all-round expression to use, but especially pertinent if you rock up to Chai Wu on the 5th Floor at Harrods."

"The array of brightly flavoured dishes at these Middle Eastern-influenced restaurants – one in Soho and one up north in Stoke Newington – are sure to spark up a morning. The offering includes pita and challah for dipping in labneh, butterbean hummus and more. Unsurprisingly, eggs are also a major player: you'll find shakshuka with za'atar sourdough, and an egg and cheese bagel with chilli, chive and smoked cheddar."

"Breakfast lovers get excited as The Good Egg has landed in Kingly Court and will be serving up their Jewish influenced menu day-to-night."

"Temakinho is one of the best sushi restaurants in London, thanks to its masterful blend of Japanese and Brazilian flavours. Get your fill of tasty small plates, punchy concoctions and party vibes at one of their stunning spots."