Best Fine Dining in Haldon

"A Narnia-style hub of Instagrammable restaurants, bars and art on Mayfair’s Conduit Street, sketch is a dining emporium like no other. Dreamed up by restauranteur Mourad Mazouz, it’s made up of four uniquely designed restaurants and a bar which sits beneath the pod-style toilets – most likely the most photographed bathroom in the city. Other famous snap spots include the pastel pink Gallery with David Shrigley artwork adorning the walls, and the Swarovski-encrusted bathroom: Instagram gold."

"I don’t think I know anyone who has been to Sketch and not ‘grammed a pic, so it’s no shock that this is one of the best places to take photos in London. Every detail at Sketch has been thought through, so make sure you capture some of them. Of course, you can take a photo in the egg/space ship bathroom, but it’s been done before!"

"The Lecture Room & Library, also known as Sketch, was a new addition to to the list in 2020 and continues to keep its stars. It’s also one of the 16 Mayfair restaurants with Michelin stars in 2020. The Library offers a sophisticated French menu, with a seven-course meal priced at £120."

"This West End institution takes its name from market trader Josef Sheekey, who, in the 1890s, was granted permission by Lord Salisbury to serve fish and seafood in St Martin’s Court provided he supply after-theatre meals to Salisbury’s guests. More than a century on, it remains an established favourite with the capital’s glitterati, who you can often spot slurping oysters or tucking into the famous fish pie post performance. In 2008 it expanded to include the J Sheekey Atlantic Bar next door for a slightly less formal experience, featuring a buzzing open kitchen and ample outdoor seating for relaxed al fresco dining."

"J Sheekey, aka “Sheekey’s,” has been a major player on the West End fish and shellfish scene since the 1890s. It is as dependable as it is theatrical, and the exemplary fish pie’s velvety cream sauce over cod, salmon and haddock makes it a comfort-food superstar."

"Order from Dinner by Heston Blumenthal, which is now offering a selection of its culinary classics for delivery. Three different four course menus are available to order, all inspired by British historic gastronomy – including the vegetarian Royal Cooking Menu, which features a truffle version of Heston’s iconic meat fruit dish. Order at sevenrooms.com"

"Want a bite of Blumenthal without having to first sweatily consult your banking app?. Head toDinner by Heston – the only two-Michelin-star restaurant in London on this list – at lunchtime. You might even get to try a Heston Blumenthal classic like snail porridge."

"Restaurants British King’s Road. Given its name, you’d expect this horticulturally themed venue to tick all the alfresco boxes, and the Ivy’s terrace doesn’t disappoint. By day, its leafy trellises, bloom-filled terracotta pots, water feature and velvet chairs will put you in an off-duty mood faster than you can order an Ivy Garden Royale; at night, fire pits, roaring hearths and lap blankets keep diners toasty and the vibe as chic as can be."

"Located on the Kings road, London’s most desirable shopping district, The Ivy Chelsea Garden is the perfect place to sit back, relax and enjoy afternoon tea. A fun place for celebrity spotting, both the restaurant and garden are lavishly accentuated with flowers reflecting the season. Expect to see an explosion of fantastical blooms over the coming weeks for Valentine's."

"It would be wrong not to include this ever-popular Chelsea haunt, one of the prettiest outdoor restaurants in town. Come rain or shine, few places beat The Ivy’s garden. theivychelseagarden.com"

"Not only is Min Jiang an outstanding example of authentic Chinese food, it also offers the second-best view from an oriental eatery in the capital (Hutong at The Shard pips it, with its vantage point in space). From the tenth floor of the Royal Garden Hotel it overlooks the splendid Kensington Gardens, but it’s the legendary Beijing Duck that draws visitors. Roasted in a wood-fire oven and immaculately carved at the table by gloved waiters, it has to be ordered in advance."

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"Adam Handling is the name of one of the best new restaurants in London and the acclaimed chef who conceives its modern British menus. Those include breakfast, lunch, a la carte and..."

"We have London-based designer Martin Brudnizki to thank for the interior dream that is Annabel’s. The iconic members club re-opened in 2019 following a revamp, with a glitzy new design theme which draws on surrealism and eccentricity – Brudnizki describes it as ‘like falling down the rabbit hole.’ Vying with Sketch for the award of London’s most beautiful bathroom is the rose-hued pink powder room, complete with floral wallpaper, pink onyx shell shaped sinks with gold swan taps and a pink silk rose ceiling. Elsewhere, a bespoke chandelier installation festooned with unicorn and monkeys swoops through several floors."

"Founded in 1963, Annabel’s is arguably one of the most elegant private clubs in London. Its guests have included royalty, Frank Sinatra, The Rolling Stones, The Beatles, Elizabeth Taylor and Leonardo DiCaprio. It’s notoriously difficult to get membership with new members requiring a proposer, a seconder and an election by Committee – you’re not just walking in."

"This pudding is so simple you wouldn’t think they’d get away with it. Indeed the apple and sake sorbet is probably there largely to prove the restaurant does actually have a dessert chef. But who cares that it’s so easy to pour molten white-chocolate ganache over a layer of pert, tart little iced berries?"

"Our imaginative menu consists of sweet and savoury crepes, American pancakes, freakshakes, milkshakes and unique hot drinks . We can also cater for a variet ..."

"Found just outside London Designer Outlet, their lush desserts and heavenly drinks will curb that sweet tooth in no time."

"This June, Nadeem Lalani Nanjuwany and Ravinder Bhogal’s Marylebone eatery Jikoni will become the first carbon neutral independent restaurant in the UK. Sustainability has been on the founders’ minds since opening in 2016, and since 2019 the restaurant has been powered by solar power, wind power and carbon neutral ‘green gases’. But over the past few months they’ve taken things to the next level by partnering with non-profit organisation Climate Neutral."

"Jikoni’s brunch is a many-splendoured thing: fenugreek waffles with tamarind-glazed bacon, aloo tikka channa chaat, mutton keema Sloppy Joe. The piña colada pancakes are worth saving space for — a substantial stack topped with caramelised pineapple and coconut ice cream. All the fun of the cocktail with none of the brain-freeze."

"Marylebone’s Jikoni has started Comfort and Joy - a vegetarian and vegan meal service inspired by cuisines all over the world. There are six boxes to choose from, with stuff like Omani lime dhal and sweet and sour aubergine curry on the menu. Everything you need is on their website."

"04/06/2021: Last minute booking for dinner, a really lovely meal with fantastic flavour, first class service, Covid safe and a pleasure to be out out again. All the best for the rest of the year."

"Led by head chef, Simone Remoli, who was born and raised in Rome, Pasta Remoli celebrates all things Italian and is certainly one of the best restaurants in Wembley. Centrally located in between Wembley Park Station and Wembley Stadium (and our apartment buildings), the pasta restaurant will become your local haunt for filling, home cooked food when you live in the area. The pasta is made fresh on the day with genuine Italian eggs and flour, while the sauces are all carefully curated with Italian ingredients and locally sourced produce."

"Kids love to build their own meals and make their own choices – Pasta Remoli understands what little ones want to eat. With their fun and tasty kids’ menu, everyone gets to choose their pasta shape, sauce, and cheese, and it’s paired with a juice and scoop of ice cream. Pasta Remoli also understands more sophisticated tastes, with their handcrafted pasta, fresh sauces, and authentic Italian sides."