Best Fine Dining in Hayes

"A post shared by sketch (@sketchlondon) on Jun 5, 2019 at 9:23am PDT. Surprise your partner with an anniversary meal at one of the most Instagrammable and quirky restaurants in London, Sketch. Choose from the collection of unusual restaurants and bars housed within one building: enjoy a cocktail in the fairytale setting of The Glade or the cosy Parlour, before trying modern dishes at art-inspired The Gallery or three Michelin-starred Lecture Room & Library."

"Restaurants Contemporary European Mayfair. Like the rest of this luxe Mayfair extravaganza, Sketch’s velvet-clad dandy-esque Gallery is a lesson in more-is-more eclecticism, complete with semi-permanent exhibitions from high-profile artists like David Shrigley. Afternoon tea in this decadent pink boudoir is one of the quirkiest in town."

"We won’t lie to you, going to The Gallery at Sketch isn’t about the food. This central-London spot is all about the pink dining room. The service is theatrical while the toilets aren’t to be missed for a photo op."

"If it’s enduring love you’re looking for, J Sheekey’s passion for prime seafood has burned for more than 100 years. The West End restaurant has hosted many a star of nearby stages over the last century, and images of some of those famous faces line the walls. The Champagne bar makes a glamorous spot for two to linger, accompanied by shellfish aplenty and J Sheekey’s famous selection of oysters."

"A jewel of the Covent Garden dining scene, this incredibly smart restaurant was opened by 1890s fishmonger Josef Sheekey on the permission of Lord Salisbury (who wanted somewhere to eat after the theatre)."

"Heston Blumenthal’s (really, head chef Ashley Palmer-Watts’) shrine to historically-inspired British cuisine continues to impress, holding two Michelin stars and one of six London restaurants placed on the World’s 50 Best’s counter-intuitive top 120, because it serves precise and innovative food with élan. Exquisite chicken liver parfait “Meat Fruit” is an essential order for the table. From there, each dish is dated and rooted to food from centuries ago."

"The inspiration for the menu at this famous eatery came from the kitchen archives at Hampton Court Palace and old cookbooks from the British Library. So, you’re guaranteed a classic British experience here, with flavour combinations dating back to the 14th-century. Main courses include spiced squab pigeon and powdered duck breast, while the dessert offerings include brown bread ice cream and spring tart."

"Discover classic British recipes with a modern twist at two-Michelin-starred restaurant, Dinner by Heston Blumenthal. Inspired by the revival and modernisation of traditional recipes, the menu features simple modern dishes inspired by the gastronomic past, including powdered duck breast and tipsy cake."

"Restaurants British King’s Road. Given its name, you’d expect this horticulturally themed venue to tick all the alfresco boxes, and the Ivy’s terrace doesn’t disappoint. By day, its leafy trellises, bloom-filled terracotta pots, water feature and velvet chairs will put you in an off-duty mood faster than you can order an Ivy Garden Royale; at night, fire pits, roaring hearths and lap blankets keep diners toasty and the vibe as chic as can be."

"Today I’d suggest exploring the London borough of Kensington & Chelsea, with a particular focus on South Kensington. This affluent area of the city is full of museums, galleries, stores, and world-class entertainment venues. Everything on the main itinerary is within walking distance (or a short public transit ride if you prefer)."

"The Ivy Chelsea Garden dazzles a chic crowd of diners with its venue, light-filled space on King's Road with an orangery and leafy garden terrace in the back ideal for warmer-weath..."

"For more than a decade, customers have been visiting Min Jiang for its spectacular view of Kensington Gardens and staying for its delicious Szechuan and Cantonese cuisine. Located on the 10th floor of the Royal Garden Hotel on Kensington High Street, the restaurant’s chefs specialise in a medley of cooking styles and techniques that have been passed down through generations. If you order one thing, make it the Beijing duck, which is roasted for 45 minutes and presented in two servings: first the skin is crisped with granulated sugar and served with pancakes, and then the meat is served with your choice of noodles, rice, soup or lettuce wraps."

"High up on the 14th floor of the Royal Garden Hotel with floor-to-ceiling windows looking out over Kensington Gardens, Min Jiang has one of the best restaurant views in central London. Tables at dusk are the plum booking, to watch the sun set over plates of wood-fired Beijing duck served every which way. Dim sum is the ideal way in, made by a chef who’s been practicing the art for half century."

"Find traditional Chinese cookery updated for the modern age at Kensington's Min Jiang. Although a great place for provincial Chinese dishes; many come simply for its wood-fired duck, which is served over two courses. Perched on the 10th floor of the Royal Garden Hotel, this stylish restaurant boasts views of Hyde Park and Kensington Gardens."

"Smack dab opposite Hyde Park is the grand neoclassical Lanesborough, which, thanks to its stately good looks, has been used often as a stand-in for Buckingham Palace. Today it’s about as close as you can get to feeling like a royal without being born one. Interiors by designer Alberto Pinto recall 18th-century Regency style (which continues into the ultra-plush guestrooms) and fresh flowers are everywhere."

"Awarded the No. 1 Hotel in London by the Travel + Leisure World’s Best Awards, the Lanesborough is part of the Oetker Collection. Found in the centre of Knightsbridge the hotel is comprised of 93 suites and bedrooms, an opulent spa, dynamic bars, a ‘Withdrawing’ room and its Michelin-starred restaurant, Céleste. Here you receive dedicated butler service 24/7 – no matter what grade of the room you choose."

"This space is hidden below ground through the many weaving, opulent hallways of The Lanesborough hotel – luckily there’s no chance of getting lost as a doorman in a tophat will escort you. The covered terrace bar is decked out with plush leather chairs and low candle-lit wooden tables, walls are shrouded in a foliage of bromeliads and ferns. Bag a spot by the fireplace for the warmest seat in the house."

"Make sure you share the Valrhona dark chocolate fondant which comes with raspberry sorbet. Why is it the perfect romantic restaurant?. Dim lighting and impeccable service, you can also stay over."

"Windsor Grill is a short stroll from Windsor Castle and, as an independent restaurant, it's a favourite with locals. Their ethos is simple; they use the best ingredients, cooked by talented chefs, served by a friendly front-of-house team. You can visit the quirky and historic restaurant to enjoy a 28-day aged Surrey farm beef, along with their other famous meat and seafood specials, seasonal favourites, great wines, and classic cocktails."

"Another eatery tipped by many as a winning place to refuel after a hard day exploring Queen Elizabeth’s second home, Windsor Grill’s speciality is steak, but there’s plenty else to choose from at this fine establishment. Its dark wooden tables with flickering tea lights create an atmospheric vibe for enjoying a perfect feast."

"A cornucopia for carnivores, 10 minutes’ walk from the castle beyond the end of Peascod St, the meat-mad Windsor Grill is primarily a steakhouse, serving succulent slabs with various butters, sauces and sides.... Pub Food in Windsor & Eton"

"Situated on Covent Garden’s Great Queen Street, right next to Freemasons’ Hall, Margot is perfectly poised to be your next pre-show dinner spot. The brainchild of Paulo de Tarso and Nicolas Jaouën, who previously worked together at Mayfair’s glamorous Scott’s, the restaurant takes classic Italian cuisine to the next level, with a menu of elevated but unfussy pasta dishes, as well as a delicious range of fish and meat plates. Once you’ve settled in and enjoyed the complimentary bread (Margot is a serious contender for having the best focaccia in London), we recommend starting your meal with the uovo in camicia, which comes with poached eggs, asparagus and a Parmesan “foam” that, once you’ve tried, you’ll want to pour on everything."

"45 Great Queen Street, London WC2B 5AAThe name ‘Margot’ conjures up several things. Gwyneth Paltrow’s iconic character in The Royal Tenenbaums; Princess Margaret’s childhood nickname; and of course, Australian bombshell actress Margot Robbie. What it doesn’t conjure up is an Italian restaurant, so it’s surprising to find one in Covent Garden of that name (the actual origins of the moniker are quite sweet – it’s named for the owner’s mother-in-law, while the sausage dog motif that runs throughout is in reference to her nickname, being a petite lady)."

"Restaurants Italian Covent Garden. If you fancy spoiling someone special with lashings of Covent Garden class, we suggest splashing some serious cash at Margot – a gloriously old-school Italian complete with a behatted doorman, a jazzy crooning soundtrack, flattering lighting and a wealth of brasserie luxe trappings. It’s all about luxuriating in sumptuous vintage glamour, aided by cosseting service, smart food and a dizzying list with more than 350 wines."

"Treat yourself to the ultimate breakfast in bed with a takeaway from Dalston restaurant Cafe Route. Along with all the usual brekkie delights, this Pancake Day delivery in London will have you tucking into buttermilk bites with tahini, clotted cream and pistachios."

"With large plates, small plates, antipasti and sharing boards, this Hackney restaurant is one of London's top lunch spots. Stop in for a quick bite from the deli, or settle in for a long one, this friendly local restaurant is a delightful hangout."

"Katsute 100 is no doubt my favourite Japanese cafe in London. Their range of matcha desserts and tea selections are all absolute winners, consistently delivering top-notch quality. In addition, they feature some lovely interior, creating a really great atmosphere to enjoy your matcha goodies."

"Hark on down to Battersea and enjoy your lunch with a gastro twist as this South London favourite promises guests a true British dose of dining in a comfortable, charming and welcoming environment."

"If you love your craft brews, check out Beer Hawk's craft beer bar and bottle shop in Charterhouse. Boasting an incredible 150 world-class bottles in the fridge, 12 lines on draught and 2 cask ales, as well as a pour your own beer wall, these guys know their brews."

"19 Kingly Street, Soho, London, W1B 5PY Why should you care?. The people behind Crispin in Spitalfields have come to Soho with a new natural wine bar (backed up by a great snacks list). (Soft launch to 19 July)"