Best Fine Dining in Malden Rushett

"Describe Sketch in one word and it would obviously be ‘pink’. The marshmallow coloured seats and walls will have you reaching for your phone, but the woodland mural in The Glade Bar and egg-shaped loos are pretty cool too. Bet you never thought you’d actually pee in a pod."

"From artwork plastered on the walls to the egg toilets and that pink gallery room, this Maddox Street restaurant is instantly distinguishable amongst Londoners and tourists alike."

"A real sought-after restaurant in Mayfair, Sketch initially grabs attention with its unique decor. Then the grub takes over. Is it an art gallery?"

"It's part of London's vast culinary mythology, and it feels a bit like stepping back in time to Covent Garden's theatrical heyday. J Sheekey offers a cornucopia of the city's freshest seafood in a darkly lit, brass embellished ambience which is perfect for highbrow romancing or laid back business dealings. Start with scallops in a halfshell with garlic and chilli for £17.50, and move on to a grilled Dover sole with bearnaise for £39.50."

"A post shared by London Restaurant Interiors 🇬🇧 (@resturantsoflondon) on Jul 4, 2019 at 11:11am PDT. A cosy and slightly more casual seafood restaurant than its sibling nextdoor, J Sheekey Atlantic Bar is perfect for a first date with a seafood lover. Don't be shellfish and share a platter, or to really impress, ask for the off-menu dessert (frozen berries and white chocolate)."

"It’s a piece of prime gastronomic real estate, but M&Ms aside, there isn’t much to eat in Leicester Square itself. A claw-cracker’s throw from the neon, though, is some of London’s best seafood, courtesy of J."

"Discover classic British recipes with a modern twist at two-Michelin-starred restaurant, Dinner by Heston Blumenthal. Inspired by the revival and modernisation of traditional recipes, the menu features simple modern dishes inspired by the gastronomic past, including powdered duck breast and tipsy cake."

"Slow roasted for five hours with sweet apple caramel, Heston Blumenthal’s world-famous ‘Tipsy Cake’ is the stuff that dreams are made of. This unique take on a traditional pineapple upside down cake can be found at his revered restaurant ‘Dinner by Heston’."

"I was able to try the famous meat fruit @dinnerbyhb 😍😍 Yes you read correctly!. It's actually chicken liver parfait encased in a mandarin flavoured gel!"

"Spin-offs of the original Covent Garden Ivy restaurant seem to be popping up everywhere these days, but the Chelsea branch is one of the earliest – and definitely the prettiest. Head through the flower-bedecked Edwardian façade to find an elegant dining room, which opens onto a glorious garden, complete with its own orangery. The menu offers an extensive selection of brasserie-style dishes, with everything from jackfruit salad to monkfish curry up for grabs."

"Located on the desirable King’s Road, The Ivy Chelsea Garden brings sophisticated all-day dining to the heart of Chelsea. This outpost comes complete with an abundance of verdant foliage, as well as a pergola and water feature.theivychelseagarden.com"

"Next on our list of the best desserts in London, it’s The Ivy. Are you looking for decadence?. Then you need to visit The Ivy Chelsea Garden."

"If you're used to dining in grand, hotel-based Chinese restaurants in Asia, you'll feel right at home in Min Jiang, located on the 10th floor of the Royal Garden Hotel. Service is slightly formal and clipped, the lighting a touch (only a touch) too bright, but the food – the main event – is sublime. The star dish is wood-fired Beijing duck in two servings, the second with a choice of four types of preparation."

"High up on the 14th floor of the Royal Garden Hotel with floor-to-ceiling windows looking out over Kensington Gardens, Min Jiang has one of the best restaurant views in central London. Tables at dusk are the plum booking, to watch the sun set over plates of wood-fired Beijing duck served every which way. Dim sum is the ideal way in, made by a chef who’s been practicing the art for half century."

"Find traditional Chinese cookery updated for the modern age at Kensington's Min Jiang. Although a great place for provincial Chinese dishes; many come simply for its wood-fired duck, which is served over two courses. Perched on the 10th floor of the Royal Garden Hotel, this stylish restaurant boasts views of Hyde Park and Kensington Gardens."

"It turns out The Ritz is not only a place for adults, children are welcome too. Enjoy the beautiful interior of one of London's most prestigious hotels alongside your children, but be prepared to pay a bot more for your meal- it is The Ritz after all. Reviews say: "Beautiful surroundings, efficient and charming service and imaginative food perfectly cooked."

"We really could’ve included The Ritz anywhere in this article, with it being iconic in so many ways. Historic and traditional, great for tourists and celeb-spotting, not to mention Michelin starred. A right old British stalwart and just a must for Afternoon Tea."

"We are ready to welcome you for lunch today in the Michelin-starred Ritz Restaurant. #ritzreveals #michelinstar #lunchtime. A post shared by The Ritz London (@theritzlondon) on Sep 15, 2017 at 4:58am PDT"

"Adam Handling is the name of one of the best new restaurants in London and the acclaimed chef who conceives its modern British menus. Those include breakfast, lunch, a la carte and..."

"You don’t need to be taken out to the ball game to enjoy a half-time hot dog. At Bubbledogs, you can enjoy the finger-food thrills of the fast food snack in a considerably more upmarket setting, with dozens of types of Champagne available to quaff while you scoff at this Fitzrovia bar. The hot dog menu boasts eight different options, ranging from the New Yorker with beef fat-caramelised onions and creme fraiche, to the French Connection with shaved foie gras and sherry vinegar jelly."

"It's not just the fact that the hot dogs here are paired with an extensive selection of champagnes that makes them fancy (although, clearly, it helps) – it's the array of toppings that really get people swooning. Choose from the likes of the Mac Daddy –slathered with macaroni and cheese – or the BLT, a pimped-out version of the classic with truffle mayo."

"Conveniently located behind the Bubbledogs, the Kitchen Table prepares a new menu every single day. The tasting menu will cost you £125 and dishes change according to the seasons. With seats for only 19, you are in for a fine dining experience for sure."

"We had a memorably good delivery from this Bethnal Green restaurant at the beginning of lockdown. They do seasonal special sushi platters and their wagyu and foie maki rolls are amazing. Read our Test Drive."

"A relative newcomer to north London’s new-wave clique has fully pivoted to wine and grocery store. Shop Cuvee — “born out necessity” — offers ready meals (terrines, soups, pastas, salads, and tarts) designed for different party sizes, a massive selection of low-intervention wine, cocktails, spirits, Vichy Catalan sparkling water, and deli items, such as tins of La Morena’s chipotle peppers in adobo."

"Modern European , Wine Bar"

"Straddling the line between high class cuisine and comfort food, the menu at À la Russe takes notes from both French and Mediterranean roots. The result is an eclectic and superb dining experience, served elegantly over white tablecloths and candlelight. The 3 course Table D’Hote meal is very affordable for the quality you’re getting, and we suggest it."

"A fine array of set-price lunch and dinner menus and warm, friendly service make this Continental-style bistro excellent value. As well as French classics such as rabbit with mustard and chicken supreme, it also... Sandwiches in Windsor & Eton"

"Children can handle real torture devices at the world’s most notorious medieval prison at this museum in Southwark, on the original site of The Clink Prison, which dates back to 1144. You’ll find out about a day in the life of a medieval prisoner and hear tales of some of the gruesome prisoners. If you’re feeling brave, it’s a great place to spot ghosts: the prison is reputed to be one of the UK’s most haunted locations and is renowned for its ghostly sightings…"

"A rather arresting spot amongst London museums, The Clink spent some 600 years as one of the city’s most feared prisons. Far from the charming spot it is today, Southwark used to be a lawless place; prostitutes, heretics, and drunkards all graced the cells of The Clink at one point or another."

"The Clink Prison Museum was a prison in England that started in the 12th century and operated through 1780. Today, it is the oldest surviving prison in the country. Notable prisoners of The Clink include Father John Gerard, Father John Jones, Farther George Blackwell, and Edward Knott."

"Based in south London’s Brixton, the Black Cultural Archives is the only place in Britain that is dedicated to the history of the country’s black communities. The museum has a great collection of modern and historical artefacts and photographs that all tell their own stories on the topic of black British culture. When the museum was first coming together 30 years ago, it was a time when the African and Caribbean community in London was severely underappreciated, so the co-founder Len Garrison began collecting what is now one of the most comprehensive collections documenting the cultural heritage of Black Britain."