Best French Bakery in Beaconsfield

"Located on the 43rd floor of the Walkie Talkie building in the City of London, the Sky Garden is the capital’s highest public garden and one of the coolest places to visit in London for free. The garden’s large plant-filled atrium has floor-to-ceiling windows with amazing panoramic views out over the city below and is open throughout the day and into the evenings on weekends – making it one the best free things to do in London at night too!. There’s also an open-air covered terrace on one side."

"Sky Garden pairs epic views with tasty cocktails and an indoors garden, how can you not love that?. Sky Garden has a 360° view all around London and a number of different bars and restaurants inside it. Access to Sky Garden is free but you have to book in advance if you want to skip the queues, don’t worry if you forget about booking, you can still access Sky Garden but you will have to wait a little longer before taking your perfect Instagram shots."

"Set atop 20 Fenchurch Street (aka the Walkie Talkie building), Sky Garden is the highest public garden in London. Amidst a lush urban jungle, it offers stunning 360° panoramic views of the city. The unique setting and spectacular views easily make this one of the most Instagrammable places in London."

"When Chin Chin first opened their first place in a former condom shop (yes, really) in Camden their crazy take on making ice cream with liquid nitrogen may have been pre-Instagram but it was still an almost instant sensation. The thing is that it's not just a party trick, the ice cream they make here really does taste smoother because there are no ice crystals. They've also used their USP to devise a clever way of chilling ice cream down to a level that it can actually be sent by post."

"Chin Chin pioneered the use of liquid nitrogen to make ice cream in a retail setting when it opened its first ice cream ‘lab’ in Camden Lock in 2010. Its founders were convinced that hand churning with liquid nitrogen was better than any other method, and they had stumbled on the future of ice cream. Nowadays, the company has grown to three locations and over 300 innovative flavours, from sweetcorn to wild blueberry to coffee and olive oil."

"The sweet treats get scientific at Chin Chin Labs, where all the ice cream is hand-churned with liquid nitrogen. Its short but inventive menu of regular flavours includes tonka bean and burnt butter caramel, with an array of topping options including bee pollen honeycomb and truffle crumble."

"This sister-owned Soho bakery looks sweet, but isn't saccahrine. Using no more sugar and fat than they need, their inventive and joyfully decorated offerings are delicately, carefully flavoured. Cutter & Squidge’s Dream Cakes make for jaw dropping centrepieces for your big celebration, or can also be enjoyed by the slice in house – the Lychee Kiss is an elegant flavour trio of lychee, raspberry and rose."

"Each one features two biscuit pieces closing in on a layer of cream to create a beautiful dessert sandwich. They’re the perfect sugary pick-me-up and come in a selection of creative flavours. Try the rich billionaire dreambar, which is served with an extra layer of chocolate in the middle."

"Cutter & Squidge are bringing the latest in hybrid desserts to London. Here, they have invented the Biskie. This is a biscuit-cookie-cake creation filled with buttercream, jam or caramel."

"Zain Kara-Bernou and Katherine Miskulin are stalwarts of the London coffee scene, having worked in just about every shop worth its beans and having created the latte art dice, a familiar sight on bars around the globe. Their first shop together, a glass-fronted unit at London Fields’ hypey Netil Market, draws on all of that experience, with a rotating cast of outstanding roasters from the U.K."

"Eggslut began as a food truck in LA, known then as Old Bessie. The brainchild of chef Alvin Cailan, the truck had locals queueing for hours to get a bite – and a snap – of the action, which came in the form of Instagrammable egg dishes. Alvin went on to open numerous other sites around the US, before launching a site this side of the pond earlier this year."

"eggslut’s two London restaurants are operating a takeaway and delivery service. Their full menu is available on select delivery apps. Following advice from WHO and the government, all of the delivery partners are offering contact-free delivery and all of eggslut’s deliveries are being prepared and packed with extra care, with customer safety in mind."

"A tropical escape in the heart of South Kensington with an ethereal masterpiece of a terrace. Once you step inside, you'll have a hard time believing you're still in London. The owners called it a "jungle oasis" and that is exactly what it is."

"It’s always good to find different and unique views of iconic locations and the third location in my top 10 spots to photograph London provides just that. You get a fantastic view looking down the River Thames and being slightly behind the London Eye provides a different perspective. This location is also fantastic for long exposure shots as shown in my blog post My Top 5 Long Exposure Locations in London."

"Waterloo Bridge provides a great photography spot allowing you to capture postcard-perfect pictures towards the Houses of Parliament and the London Eye. For a good square Instagram worthy photo try zooming in to compress the different elements together. Best time for pics: Blue hour/nightCost: FreeLocation: Waterloo Bridge, A301, Lambeth, London SE1 8"

"Waterloo Bridge is a great spot to take picture-postcard snaps of the city. You can capture a dramatic IG shot of the River Thames with the Houses of Parliament and The London Eye on either side. During sunrise and sunset, this scene looks especially magical."

"New Road Hotel has been designed with a hip, young clientele in mind, but there isn’t a whiff of pretension to the industrial decor. Bare walls, parquet floors, and iron-framed windows mingle with bright pops of color and '70s-style tilework. The light-hearted industrial theme carries through to the rooms."

"Head to East London and check into this trendy hotel in a former textile factory. New Road Hotel has a deluxe room featuring a terrace with a bubbling hot tub. Here, you can take in the city views and whatever the weather in London, the steamy tub will keep you warm as you relax and soak up the city."

"There’s no menu on walking in to this Jamaican seafood restaurant in Herne Hill, except the one stuck up on the far wall near a fridge. Actually, there’s no real indication of what to do. So here it is: walk directly to that fridge, and pick a fish — red snapper, bream, and sea bass among others."

"In a nutshell: Contemporary Nigerian tapas in Tottenham Where is it?. 274 High Road, Tottenham, London, N15 4RR Why should you care?. Chuku’s has found a permanent home to serve its signature Nigerian dishes, plus a new drinks menu."

"For something fresh and unique, we suggest trying one of Crosstown Doughnuts’ multiple locations. The bakery makes its doughnuts with rising sourdough bread and leans heavily towards fruit flavoring. Some of the options you can get there include Peach & Nectarine, Homemade Raspberry Jam, and Yuzu & Passionfruit."

"Soft and dense like cake, full of banana flavour – in the dough and icing – plus a filling of chunky cherry compote all the way round, Crosstown’s new banana cake doughnut is now an unmisseable part of the range."