Mentioned by Suitcases and Sandcastles
The Best London Museums for Children
"The ferns, fig trees and purple African lilies that clamber up the final three storeys of the 'Walkie Talkie' skyscraper are mere wallflowers at this 155m-high rooftop garden – it's the rather extraordinary 360-degree views of London (the best in the City) that make this vast, airport-terminal-like space so popular (advance booking recommended). Located on the 35th floor of 20 Fenchurch St, the Sky Garden has front-row seats for the Shard and vistas that gallop for miles east and west."
"If you guys have been following this blog for a while you may have realised that I am borderline obsessed with Sky Garden. I think it’s not only one of the best views and best rooftop bars in London, but it’s also very Instagrammable. The combination of stunning views over the rooftops of London, with modern architecture and green plants is a winner for me."
"Number two on our list of the bests building and architecture in London is the stunning sky gardens. This is one of the most modern buildings found in the city. Also, its one of the highest public gardens to be found in the United Kingdom."
"Chin Chin Ice Cream was lauded as Europe's first liquid nitrogen ice cream parlour when it opened up in 2010 and it hasn’t taken long for that style to get a foothold in the favour of the general populace. Chin Chin now boasts multiple outlets across London where the clever clogs behind the counter are hand-churning enticing ice cream flavours like tonka bean and burnt butter caramel with liquid nitrogen. Adding liquid nitrogen means that the fat and water particles in the ice cream remain small and tightly knitted together during the freezing operation, resulting in intensely creamy ice cream."
"Restaurants Ice-cream parlours Soho. Those nitro-fuelled experimentalists at Chin Chin are the Willy Wonkas of the ice-cream world, and this Soho shop is an ostentatious showcase for their wares. Not only their signature ices (anyone for halva black tahini?), but also full-on desserts – there’s some seriously elaborate stuff going on here amid all the bells and whistles."
"The ice cream pioneers behind Chin Chin Labs have expanded its epicurean empire. The Chin Chin Club in Soho opens this month as a revolutionary cake and ice cream club. On the menu are deluxe sundaes, choux buns, and cookies with molten centres."
"Each one features two biscuit pieces closing in on a layer of cream to create a beautiful dessert sandwich. They’re the perfect sugary pick-me-up and come in a selection of creative flavours. Try the rich billionaire dreambar, which is served with an extra layer of chocolate in the middle."
"We make everything from scratch and where possible we use real British ingredients or source from British producers where we can’t.’. The sweet stuff: Cakes and (wince) ‘biskies’. The stuff looks next-level, though, and the mixed selection boxes would make anyone’s day."
"Cutter & Squidge are bringing the latest in hybrid desserts to London. Here, they have invented the Biskie. This is a biscuit-cookie-cake creation filled with buttercream, jam or caramel."
"There’s something pleasantly old-fashioned about its looks, at least inside, but that helps it feel rather authentic – you almost imagine it could be hidden away in a small seaside town on the Amalfi coast that most people just drive through. It’s made the old way here, with eggs, and so the gelato really is very good, all very natural and traditional, with flavours to match. Try their coffee, too."
"Restaurants Ice-cream parlours Covent Garden. Gelati likemama used to make. The ice cream at this cute café near the Royal Opera House is churned fresh every day in machines from Italy, kept in traditional lidded pots at the counter and served with a spatula – it’s so super-smooth there’s no need for a scoop."
"From traditional Fior di Latte to modern specials like pumpkin pie and strawberry tiramisu, Gelatorino – named after the Italian city Torino – offers flavours for every type of customer. Breakfast in Turin is like a grown-up version ofstracciatella, full of teeny tiny, chocolate chips and coffee – not vanilla – it’s bitter and very strong."
"Authentic Vietnamese fare served in a sleek, stream-lined setting makes this Shoreditch restaurant as popular as it is. Whenever the door opens, the aroma of fresh coriander makes its way street-side, beckoning to hungry patrons. Indeed, folks show up from all over town to enjoy traditional fare like spring rolls, tamarind chicken, and rice-steamed rolls. Friendly service and terrific prices only ensure that repeat visits will be in order."
"Baked Nation is an artisan bakery located in the city of Saint Albans. Our products are made with the highest quality ingredients giving a natural and and healthy lifestyle. We sell a variety of daily artisan breads and our specialty: Sour Dough."
"Found in the heart of East London's Blackhorse Beer Mile, Signature Brew Blackhorse Road is a sleek and modern brewery, fronting 12 lines of carefully crafted beer. Expect food courtesy of burger and wing gurus We Serve Humans as well as live music on the weekends. Alternatively, check out its Haggerston taproom, housed inside a former archway."
"This farm is little further out of London, but a whole day of adventure and fun can be enjoyed here, thanks to a huge array of facilities, besides the friendly animals. There’s indoor soft play at the Bundle Barn, an alpine toboggan run, Dino Dig and Splash play area and an adventure playground. Unlike most of the other city farms in London listed, there is a small entry price for this one (£10) but this includes entry to all indoor and outdoor play areas, activities, animals, bird shows and a tractor ride to the dairy farm."
"A post shared by Georgiebd (@georgie.bd) on May 26, 2018 at 10:23am PDT. Cycle along the paths or take a stroll at Lee Valley Regional Park. Stretching 42km (26 miles) along the river Lee, past Queen Elizabeth Olympic Park and up to Ware in Hertfordshire, there is plenty of opportunity to spot wildlife, relax or play."
"For any list of the best parks in London, it’d be a crime to ignore Hampstead Heath. Closest to the Hampstead Heath overground, or the Hampstead station if you’re going via tube, here you can enjoy your sandwiches on top of Parliament Hill while taking in stunning views of London. It’s even got its very own swimming ponds should the weather be particularly nice."
"One of the city’s wildest green spaces, Hampstead Heath spans a huge proportion of north London. Stroll across the grass and clamber through the gnarled trees or take in the view of London from atop Parliament Hill. If you fancy a dip, the lido is on one side of the hill and the bathing ponds on the other."
"A British chain of supermarkets, specialising in fresh organic produce and quality groceries including own-brand items. At Waitrose & Partners St. Alb..."
"Restaurants Bakeries St James’s. Ole & Steen is legit-Scandi (chef-patrons Ole Kristoffersen and Steen Skallebaek already have 50 outlets back home in Denmark) but the look here is sophisticated, not simple. As for the food, think open sandwiches, blueberry swirls, cinnamon buns, an unmissable cinnamon slice and more."
"If your baked goods style errs more on the side of Scandi, be sure to check out Ole & Steen. The Danish bakers have been serving breads and pastries for over 20 years, starting off with a small bakery in Copenhagen’s bohemian quarter. Head to their various London outposts which span the city, from Canary Wharf to Richmond, to pick up a quintessentially Danish treat."
"You may be able to find the same content in another format, or you may be able to find more information, at their web site. View this post on Instagram. A post shared by Ole & Steen (@oleandsteenuk)"