Top Best French Restaurants in Eynsford

"Giving new meaning to the term 'theatrical dining', Sketch is taking guests on a culinary experience from start to finish. Take a seat in one of the West End restaurant's Wes Anderson-esque rooms and tuck into a luxurious breakfast, afternoon tea or three Michelin-starred meal."

"Sketch kept popping up (from other sites, friends, IG) but the site doesn’t seem to let me make reservation for one. were you traveling alone, and did you have that issue?"

"A real sought-after restaurant in Mayfair, Sketch initially grabs attention with its unique decor. Then the grub takes over. Is it an art gallery?"

"Restaurants French Bank. Accessed by a lift, like a supervillain’s lair, the Coq’s chichi heated terrace has panoramic City views, a fine selection of drinks and some classic French dishes. It’s now taking bookings for lunch, dinner and weekend brunch for up to six people, from April 12.We like The Coq!"

"Coq d’Argent is an elegant French restaurant with a terrace and garden, right in the heart of the Square Mile. The bar menu offers a wide selection of cocktails, wine, spirits, cigars and bar bites. Perfect if you wanna feel a bit posh, rooftop garden style."

"This high-ceilinged, architecturally stunning former chapel makes an impressive backdrop for French-minded fine-dining, with doting but not disruptive service sealing the deal. This Spitalfields spot is romance at its most classic, and is a haven from the busy streets of east London. Lovely lighting and a particularly good wine list make it an alluring room to while away hours over a glass or several."

"The converted church setting of this fine diner makes any old evening feel like a grand occasion. Dishes include classics like truffle pasta and tarte tatin, and on Sundays there’s a great roast to boot."

"11 Hill Rise, Richmond-upon-Thames TW10 6UQ, EnglandReservations, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full BarFrench, European, Vegetarian Friendly, Gluten Free OptionsDinner, Brunch, Late NightHK$110 - HK$604+44 20 8948 7473"

"23/05/2021: The staff here are extremely friendly and hospitable, and the food is to die for!. We highly recommend the lamb and the duck, as well as the escargot and french onion soup. We’ll definitely be back."

"A cheerful exterior, complete with blooming hanging baskets and a prominent French flag, is an excellent indicator for what awaits inside this popular ..." Read our full review"

"Doing for French brasserie food what its stablemate Strada did for trattoria-style Italian cuisine, Côte mixes smart, glossy interiors with a menu of pure-bred bourgeois classics from moules marinière to steak frites. ‘Formule’ breakfasts, ‘plats rapides’ and a thoroughly Francophile drinks list complete the picture. Flagship site: 8 Wimbledon High Street, SW19 5DX"

"The selection of savoury buckwheat galettes and sweet crêpes runs the gamut from no-frills (lemon-and-sugar, Nutella) to frilly in the extreme (Andouille sausage, sautéed potato and mustard; duck confit with blue cheese, truffle honey and caramelised onions). The servings are sizeable, with serious plate overhang, and everything’s under £10."

"What better surroundings to feast on traditional French countryside fare than in La Poule au Pot's rustic interiors?. They do the 'on-trend' mix of exposed brickwork and dark wood so well, because it's authentic to the style of cuisine they're serving and hasn't been modernised at all. It's lit by flickering candles so everyone looks glowing and warm as you gaze across your escargots, foie gras and expertly cooked fillet of sole at your dining partner."

"Restaurants French Belgravia. A classic French restaurant in Belgravia, La Poule au Pot has oodles of charm and a very summery white-tableclothed outdoor dining area that’s open during the warmer months. The food is gloriously old-school: think pan-fried scallops and foie gras terrine to start; tender, slow-braised beef bourguignon to follow."

"Add some je ne sais quoi to your date night at La Poule au Pot, a long-running restaurant that brings Gallic flavours to Belgravia. The rustic decor and vintage tableware are good talking points, even before you discuss the merits (or not) of ordering snails."

"05/06/2021: We hadn’t been out for ages with the pandemic but after a tough week, decided we needed a treat. The kings head delivered with excellent staff and Covid precautions in place. The food is so good!"

"The King’s Head, Teddington is a welcoming pub and brasserie serving an a la carte menu and Sunday lunch. The King’s Head is well positioned to ..."

"Raluca Micu is a one-woman baking machine and her Askew Road bakery is the perfect example of why local businesses matter. Micu makes wonderful artisan hand-made sourdough (baked with Shipton Mill organic flour and heaps of love) and in pre-pandemic times did some pretty banging pastries, too. October 26 is only open on Friday and Saturday with a limited number of loaves available, so make sure to get their early for a hot takeaway loaf."

"Longboys are all about gorgeous doughnuts, excellent coffee, and soft-serve ice cream delights, bringing their joy and passion for food to BOXPARK Wembley. Their doughnuts are made from a light brioche base and gourmet fillings that give them just enough sweetness and a complex flavour profile. These treats are next level decadent without the extra calories."

"Kings College London only recently opened this permanent site for the Science Gallery, a dedicated space for showing contemporary artwork that explores scientific questions. Its inaugural exhibition is all about addiction, called Hooked, and previous shows in its travelling days have investigated blood, food and orifices. Think of it as looking at science through the eyes of an artist."

"Science Gallery London is an art-science-and-health inspired gallery in London. The free museum has been open since 2018 in London Bridge after a series of pop-up exhibits across London. The gallery aims to bring together scientists, artists, and communities with three themed seasons every year."