Top Best French Restaurants in Langley Park

"With its zany prints and neon signs, The Parlour at Sketch feels more appropriate for cocktails than it does brunch, but its menu of breakfast dishes, served until 11am, suggests otherwise. The focus here is on eggs, and you can have yours in six different ways, including scrambled and served with feta cheese and sourdough bread, poached with streaky bacon and Hollandaise sauce or tempura with avocado, asparagus and ‘Sketchup’. There is also a selection of pastries and sweeter dishes, such as waffles, acai bowls and fruit salads."

"Straddling a fine balance between ritzy and trippy, WOW factor prevails during your visit to sketch. You’ll bypass several mind-boggling tearooms that seem to conjure an Alice in Wonderland of the future, and pause upon entering an oversized white capsule resembling a UFO. So what happens at this intergalactic party?"

"Sketch kept popping up (from other sites, friends, IG) but the site doesn’t seem to let me make reservation for one. were you traveling alone, and did you have that issue?"

"A haunt of City types (located, as it is, just around the corner from the Bank of England, at the amusingly named ‘No. 1 Poultry’), the grass-lined roof of this restaurant and bar is the perfect place to sip drinks whilst watching the wheels of British financial institutions being oiled. A menu of classic French dishes compliments the English garden party atmosphere. 1 Poultry, London , United Kingdom"

"Coq d’Argent is an elegant French restaurant with a terrace and garden, right in the heart of the Square Mile. The bar menu offers a wide selection of cocktails, wine, spirits, cigars and bar bites. Perfect if you wanna feel a bit posh, rooftop garden style."

"Coq d’ Argent is my go-to rooftop bar when Mother Nature isn’t playing her part. Come rain or shine, you’ll be safely tucked away on their cosy covered terraces. It’s also one of the most spacious and greenest rooftop bars in the city."

"Set within the former 19th century Central Foundation School for Girls, the Galvin Brothers really went for the wow factor with their Spitalfields restaurant. Cleverly built within the framework of the old building (but not touching it) this fine French restaurant is this year celebrating its 20th birthday. Chef Patron Jeff Galvin and Head Chef Alex Piombino give what they call a "light modern gloss" to traditional French cuisine."

"If you are looking for a family lunch in a French Michelin Star restaurant, Galvin La Chapelle is a great choice where you won’t have to break the bank. Kids have a lovely set menu for around £12.5 and adults can choose the 3-course Sunday lunch menu for £38. The room is very nice and large with a feeling of grandeur and luxury."

"What do you do if you can’t find a unique space for your restaurant on the crowded streets of London?"

"A charming French restaurant on the Kings Road, Medlar has wowed critics over the years. It’s a bit of a medley, with British ingredients and French cooking married to some distinctly international influences."

"Restaurants French Bermondsey. For breakfast/brunch, read ‘petit déjeuner’ at this deliciously traditional French eatery within a mock-Tudor outhouse on the fringes of Tanner Street Park. Pique-Nique is from the people behind Casse-Croûte, which means it’s ‘parlez français’ all the way when it comes to the food and service – so brush up on your lingo before ordering chausson aux pommes, croque monsieur or an omelette nature."

"Restaurants French Bermondsey. Quirky Gallic charm personified from the folks behind Bermondsey hit Casse-Croûte, Pique-Nique occupies a 1920s mock-Tudor pavilion on the edge of Tanner Street Park. Even the kookiest backdrops can be romantic, so take advantage of P-N’s cosy vibe, affable staff and a menu stuffed with gutsy pleasures redolent of rural France."

"One of the best places in London to eat roast chicken is kind enough to offer that same chicken to its young audience. At Pique-Nique, the neighbouring sister site to the fantastic French bistro, Casse-Croute in Bermondsey, children are presented with a simple choice: chicken, potatoes, and ice cream for £10 or go home. 10/10, too, for the menu itself."

"This Chinese restaurant grabbed a Michelin star in the 2009 Guide and is run by Malaysian restaurateur Bernard Yeoh. They serve what they call "Liberated Chinese Cooking" influenced but not restricted by classic Chinese cooking."

"Liberated Chinese cooking” is the founding ethos of Kai, a Mayfair institution (since 1993) that boasts a Michelin star and a solid claim to being one of the best trendy restauran..."

"Cuisine: ChineseHalal Options: Chicken and Lamb is HalalAddress: 65 S Audley St, Mayfair, London, W1K 2QU Website: http://www.kaimayfair.co.uk/Nearest Tube Stop: Green Park"

"Everyone recognises the name of this groundbreaking London gallery, which is responsible for launching the careers of many young artists. The Saatchi Gallery is probably best known for its role in turning the YBAs (Young British Artists), from Hirst to Emin, into global superstars at the height of the Nineties - but it's still captivating London’s art lovers with challenging contemporary art exhibitions to this day. Duke of York's HQ, King's Road, Chelsea, SW3 4RY, saatchigallery.com"

"The Saatchi Gallery is a London museum for contemporary art. The museum's displays have gone through different eras and artists, to include Young British Artists and American-based contemporary artists. Saatchi Gallery has a tendency to showcase unknown artists, and has often been seen as a launching pad for many careers."

"Charles Saatchi opened it in 1985 to exhibit his collection to the public. After having occupied different premises in North London, then the South Bank by the River Thames, the gallery is now located in Chelsea."

"Kings College London only recently opened this permanent site for the Science Gallery, a dedicated space for showing contemporary artwork that explores scientific questions. Its inaugural exhibition is all about addiction, called Hooked, and previous shows in its travelling days have investigated blood, food and orifices. Think of it as looking at science through the eyes of an artist."

"Science Gallery London is an art-science-and-health inspired gallery in London. The free museum has been open since 2018 in London Bridge after a series of pop-up exhibits across London. The gallery aims to bring together scientists, artists, and communities with three themed seasons every year."

"We've been passionate about baking our fresh bread, cakes and pastries since 1929 and with the business now run by the third generation of the Cavan family, we are just as dedicated to providing our customers with great tasting food and excellent customer service."