Top Best French Restaurants in Ottershaw

"David Shrigley has given the walls of London restaurant #Sketch a fresh coat of satire with an #exhibition of 91 new works. • • Full #article on feeldesain.com • #feeldesain #creativity #archilovers #architecture #buildings #buildinglovers #structures #architecturelovers #architexture #design #homedecor #retreat #minimal_perfection #paradiseofminimal #art_chitecture_ #minimal_lookup #interiordesign #inspiremyinstagram. A post shared by feeldesain (@feeldesain) on Jan 30, 2018 at 7:29am PST"

"A Narnia-style hub of Instagrammable restaurants, bars and art on Mayfair’s Conduit Street, sketch is a dining emporium like no other. Dreamed up by restauranteur Mourad Mazouz, it’s made up of four uniquely designed restaurants and a bar which sits beneath the pod-style toilets – most likely the most photographed bathroom in the city. Other famous snap spots include the pastel pink Gallery with David Shrigley artwork adorning the walls, and the Swarovski-encrusted bathroom: Instagram gold."

"Straddling a fine balance between ritzy and trippy, WOW factor prevails during your visit to sketch. You’ll bypass several mind-boggling tearooms that seem to conjure an Alice in Wonderland of the future, and pause upon entering an oversized white capsule resembling a UFO. So what happens at this intergalactic party?"

"A haunt of City types (located, as it is, just around the corner from the Bank of England, at the amusingly named ‘No. 1 Poultry’), the grass-lined roof of this restaurant and bar is the perfect place to sip drinks whilst watching the wheels of British financial institutions being oiled. A menu of classic French dishes compliments the English garden party atmosphere. 1 Poultry, London , United Kingdom"

"Coq d’Argent is an elegant French restaurant with a terrace and garden, right in the heart of the Square Mile. The bar menu offers a wide selection of cocktails, wine, spirits, cigars and bar bites. Perfect if you wanna feel a bit posh, rooftop garden style."

"A long-standing favourite of the SquareMeal team, Coq d'Argent is charmingly luxurious with its fine French menu and traditional, old-school service. A roof terrace adds allure on summer evenings – a perfect spot for pre-dinner drinks."

"The converted church setting of this fine diner makes any old evening feel like a grand occasion. Dishes include classics like truffle pasta and tarte tatin, and on Sundays there’s a great roast to boot."

"The first of two award-winning French restaurants from the brothers Galvin. Under the high ceilings of St Botolph’s Hall, the seven-course Menu Gourmand will satisfy your appetite for £85."

"Restaurants French Bermondsey. Quirky Gallic charm personified from the folks behind Bermondsey hit Casse-Croûte, Pique-Nique occupies a 1920s mock-Tudor pavilion on the edge of Tanner Street Park. Even the kookiest backdrops can be romantic, so take advantage of P-N’s cosy vibe, affable staff and a menu stuffed with gutsy pleasures redolent of rural France."

"Restaurants French Bermondsey. From the folks behind Casse-Croûte, this quirky mock-Tudor pavilion on the edge of Tanner Street Park is affably French, right down to its untranslated old-school menu. Flavours are traditional to the core, with the kids’ menu promising rotisserie chicken plus potatoes and ice cream for £10."

"One of the best places in London to eat roast chicken is kind enough to offer that same chicken to its young audience. At Pique-Nique, the neighbouring sister site to the fantastic French bistro, Casse-Croute in Bermondsey, children are presented with a simple choice: chicken, potatoes, and ice cream for £10 or go home. 10/10, too, for the menu itself."

"14 Station Parade, Kew, Richmond-upon-Thames TW9 3PZ, EnglandReservations, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Full BarFrench, European, Vegetarian Friendly, Vegan Options, Gluten Free OptionsLunch, Dinner, Late NightHK$220 - HK$526+44 20 8940 6777"

"Light and airy, but with a simple elegance that comes from clever, careful design, this sibling of La Trompette and Chez Bruce is the go-to destination ..."

"The Bistro at the Bleeding Heart has been there for years and took its name from the courtyard on which it’s situated. It’s said that 400 years ago a beautiful woman was ripped apart by a jealous lover. When she was found, her heart was still pumping blood all over the courtyard!"

"Classic French cookery and old-world interiors combine here to create a comfortable ambiance, making it the perfect spot for entertaining. Expect dishes like moules marinière or lapin à la moutarde followed by chocolate mousse."

"A lovely laidback bistro in the heart of Farringdon, the Bleeding Heart is charmingly rustic. They boast a cute little courtyard, and a wine list of 450 bottles – you’re already on the way, aren’t you?"

"Available from Monday – Wednesday, 4pm-10pm, and Thursday – Sunday, 1pm – 10pm, Oren in Dalston will continue to offer a takeaway service. Offering a food and wine menu for take-away, highlights include the likes of freshly-baked pittas, whole challah loaves, rice with beef and lamb koftas, and Jerusalem mixed grill. Further information can be found on Oren’s website."

"Cafe de Nata specialise in one thing and one thing only – authentic Portuguese custard tarts (or Pastéis de Nata if you want the real name!) Hundreds of these gorgeous little tarts are made baked by hand every single day in each of their bakeries and if you’re lucky enough you might catch one coming straight from the oven. Takeaway mostly but there are 2 seats in the window if you can grab one."

"Besides coffee, they only serve Pastel de Nata, which are Portuguese Custard Tarts, THE sweet treat of Portugal. If you’ve been wanting to try one, this is the place to do it. They’re baked fresh every day right in front of customers, and they’ve really got it down to an art."

"If you’ve ever had a Portuguese tart (also called a Pastel de Nata) you’ll know why Cafe de Nata is so popular. It’s one of our favourite dessert places in London, and whilst these tarts may be small – they’re also mighty."

"Dee Rettali and Jorge Fernandez set at least some of the templates for London’s approach to coffee and baked goods at Fernandez and Wells. The emphasis here is on slow-fermented doughs with wild yeasts, and unlike many, excellent bakeries, that extends to sweet buns and even cakes affably named “Blocks,” rather than sticking to sourdough. There’s also something called a beef and onion roll, which is what would happen if a sausage roll went to the gym; stuffed with a huge hunk of stickily caramelised, slow-braised meat."

"Bakes, buns, bread, and coffee – that’s what you can get from Fortitude Bakehouse and, honestly, what more could you possibly ask for from life?. Fortitude’s sourdough loaves are complex creations, blessed with just the right amount of satisfying chew and tang; the sticky buns are wonderfully light and sweet; and the hefty slices of cake, which are also made from sourdough, sit somewhere in-between. Whatever carbohydrate you’re in the mood for, Fortitude Bakehouse is guaranteed to satisfy your desire."

"A small but perfectly formed bakery tucked away on a quiet mews. Fortitude’s speciality is sourdough cakes that are baked with alternate flours using a slow fermented baking process. Stop by for a morning bun, a cuppa tea and a look at all the other pastries and treats they have."

"Follow your nose to find the tasty treats on offer at the Southbank Centre Food Market, hosted in Southbank Centre Square behind the Royal Festival Hall on Fridays, Saturdays, Sundays and bank holiday Mondays. The rotating cast of street food vendors are specifically chosen for their dedication to delicious, sustainable and ethical food and drink. Or peruse paperbacks and hunt for hardcovers at the Southbank Centre Book Market each day under Waterloo Bridge."

"London’s South Bank has seen an explosion of development in the past decade that goes well beyond the London Eye. While the Eye is still the biggest attraction drawing families across the Thames, restaurants and a vibrant waterfront are keeping them there all afternoon. Even better, the Southbank Centre Food Market, located behind Southbank Centre, is introducing local and visiting families to cuisines from across the globe."

"A bustling market with some of the best food stalls in London, the Southbank Market is a definite must-visit for food lovers in London. It’s tucked around the back of the famous Southbank Centre, so is the perfect stop to refuel whilst exploring the area. As one of London’s best food markets, the competition to get a spot here is fierce – with the end result that the stalls are absolutely brilliant."

"Unsurprisingly, Crêpeaffaire know a thing or two about flippin' good pancakes. Whether you have a sweet tooth or fancy something savoury, you won't be disappointed with Crêpeaffaire's vast menu (including no-gluten options, winning!). From eggs Benedict to smoked salmon with cream cheese, channel your favourite brunch flavours in crêpe form with their winning savoury breakfast-inspired menu."

"Crepeaffaire is a popular chain for a reason, as it serves up delicious desserts that never disappoint. Whether you fancy a classic Nutella crepe or want to push the boat out with something more outlandish, you won’t find a better crepe in London. This is definitely one of the best desserts in London!"

"Ice Cream Desserts Low delivery fee"