Top Best French Restaurants in Seven Kings

"While the powder pink Gallery restaurant is more instantly recognisable, it’s dinner in the upstairs Lecture Room and Library that will really wow your other half. Pierre Gagnaire’s food has earned it three Michelin stars (and a dazzling price tag to match), while the dining room boasts red and gold surroundings so sumptuous you’re in danger of falling more in love with the room than your date. 9 Conduit Street, W1S 2XG, sketch.london"

"Straddling a fine balance between ritzy and trippy, WOW factor prevails during your visit to sketch. You’ll bypass several mind-boggling tearooms that seem to conjure an Alice in Wonderland of the future, and pause upon entering an oversized white capsule resembling a UFO. So what happens at this intergalactic party?"

"Sketch is an experience and it definitely lives up to the hype, with its multiple dining rooms that each have their own unique decor. Each room has a different aesthetic, but you're faced with the same feeling – bewitchment. The food is impeccable and the staff treat you like royalty."

"Coq d’Argent’s rooftop garden is an oasis of greenery in the city|© Dalston Roof Park. Find a slice of bucolic paradise in the centre of the City of London at Coq d’Argent, which brings the charms of the French farmyard to the top of the appropriately named No 1 Poultry building, complete with a heated rooftop terrace. The food is rich and refined, dedicated to the French classics of the belle époque – think cutlets of veal smothered in sauce or a fillet steak stuffed with mushroom duxelles – belt-busting stuff that’s best ordered just after payday."

"What: Still the cock of the walk after all these years, Coq D’Argent’s three-pronged restaurant, bar and roof terrace space remains one of the most popular dining destinations for City workers. To drink in the views (while drinking a glass of champers), head to the grass-covered terrace, which comes complete with neatly trimmed hedges and its own fashion boutique-style soundtrack. To really get a feel for the atmosphere, we’d recommend swinging by at night, when the capital’s skyscrapers twinkle before your eyes."

"Taking up a huge space on the top floor, this is one of the City's most famous alfresco spots. If you can grab a space here on a busy weekday lunchtime, you've done a good job. Also, make sure to find your way onto the lawn out at the back with great views of the City."

"Chris and Jeff Galvin deliver French fine dining that’s both sophisticated and approachable. With six restaurants now under their belt, the acclaimed brother duo have proven that the atmosphere and hospitality of family-run businesses always works best. Michelin-starred restaurant Galvin La Chapelle, housed within the beautiful high-vaulted St. Botolph’s Hall, is the crown in their collection."

"What do you do if you can’t find a unique space for your restaurant on the crowded streets of London?"

"Authentic Breton-based cooking and a friendly, relaxed setting is what diners can expect at this compact neighbourhood restaurant in Richmond. Precise cooking rather than an innovative menu is what keeps this all-day bistro buzzing, so while you might find the idea of de volaille à la Normande (chicken breast with calvados cream sauce) or galettes a little predictable, you’ll be astounded by the quality once you taste them."

"It’s easy to understand why this outpost of Brittany has such enduring appeal: everyone loves Chez Lindsay’s chaotic informality, its homely but gregarious dining area, flexible menu and mugs of Breton cider. Regional specialities and bistro classics are given a better-than-competent workout, right down to the apple and caramel crêpes with calvados flambé. Oh, and there are terrific riverside views out back."

"23/05/2021: The staff here are extremely friendly and hospitable, and the food is to die for!. We highly recommend the lamb and the duck, as well as the escargot and french onion soup. We’ll definitely be back."

"Not only does Aubaine deliver exceptional French cuisine, they also deliver on Instagrammable interiors. You already know we’re a sucker for a floral installation but seriously, how cute are these wisteria shots?!. Pull up a pew, grab yourself a cocktail and soak up these dreamy interiors."

"Côte Brasserie serve breakfast and brunch from 8am until 12 noon on a Monday to Friday and then 9am to 1pm on a Saturday and Sunday. Highlights include a breakfast set menu that involves any cooked breakfast with fresh orange juice or cloudy apple juice and a hot drink of your choice. Options include a full English breakfast, Crepe Complete (pancakes, bacon and comte cheese), Eggs Florentine, Eggs Royal and Eggs Avocado."

"This rustic bistro in Tooting is a firm favourite in the area thanks to its simple and classic French cuisine. It’s clear that the team at Bordelaise are dedicated to high-quality rich flavours. After all, they even named their restaurant after Bourdeux’s famous bordelaise sauce – a tangy mix of dry red wine, bone marrow, butter, shallots and demi-glace."

"Hours:Mon to Fri 1230 – 1500, 1730 – 2300 Sat 1230 – 2300 Sun 1230 – 2230; Open on Christmas Day"

"A Traditional Pub in the heart of Saint Albans, serving ever changing Real Ales, Traditional Ciders, Belgian Beers, Tasty Pies with Mash."

"When it comes to British meats, the Jugged Hare is ahead of the game. This Barbican pub can pull a pint, but it’ll also pluck you a pheasant too, possessing an ardent passion for game meat. British game season – late summer through to early spring – is the prime time to make a pitstop: at this time of year, the menu features roasted whole red grouse with liver pâté en croute, buttermilk fried partridge, braised venison leg with venison salami, and its namesake dish of 24-hour marinated, juniper-infused hare meat made to an 18th century recipe."

"This stylish City pub is attached to the old Grade II listed Whitbread Brewery, making it the perfect spot for enjoying great drinks and delicious gastro pub food. Watch the chefs cook in the state of the art open kitchen and have a stroll through the walk-in wine room to choose your favourite bottle."

"Sure, it's in the heart of The City, but prepared to be surprised by the level of countryside cuteness going on at The Jugged Hare. Tuck into this taxidermy-filled, cosy spot for an afternoon of classic British dining - with their namesake signature always worth a try."

"There are now 3 Amused venues in London, one in Soho, another in Camden, and the third in Covent Garden downstairs in the Australian themed pub, 'Walkabout'. This perhaps tells you a little about the kind of comedy they put on. The group also run comedy courses for beginners and absolute beginners for anyone hoping to get in on the act."

"Camden Comedy Club helped London earn its reputation for being a city that never sleeps: every night of the week, you can hedge your bets that something will be going on at this venue above the Camden Head. Whether it’s stand-up, improv or sketch comedy with world-class talent like Alan Carr, Russell Howard and Harry Hill, bringing the good vibes is this venue’s modus operandi."