Top Best French Restaurants in Wyatt's Green

"Occupying what used to be the headquarters of Christian Dior, Sketch is chic, glamorous and trendy. In the Michelin Guide 2020, it was elevated to the maximum three stars, putting it in an elite group alongside Restaurant Gordon Ramsay and Alain Ducasse at The Dorchester. The Lecture Room & Library, at the top of the Grade II listed building, offers haute-cuisine by the extraordinary chef Pierre Gagnaire in a plush setting of studded ivory leather walls, ornate plasterwork ceilings, and rich furnishings in purple and crimson."

"David Shrigley has given the walls of London restaurant #Sketch a fresh coat of satire with an #exhibition of 91 new works. • • Full #article on feeldesain.com • #feeldesain #creativity #archilovers #architecture #buildings #buildinglovers #structures #architecturelovers #architexture #design #homedecor #retreat #minimal_perfection #paradiseofminimal #art_chitecture_ #minimal_lookup #interiordesign #inspiremyinstagram. A post shared by feeldesain (@feeldesain) on Jan 30, 2018 at 7:29am PST"

"If the convivial atmosphere of a bistro or elegance of a fine-dining French restaurant leaves you as cold as a steak tartare, Sketch: The Gallery might just be the answer. A feast for all the senses, this unique concept has an emphasis on bold, progressive ‘new French’ food from chef Pierre Gagnaire and even bolder design from Fourth Plinth commissioned artist David Shrigley. Book a table at a French restaurant now."

"Coq d’Argent is an elegant French restaurant with a terrace and garden, right in the heart of the Square Mile. The bar menu offers a wide selection of cocktails, wine, spirits, cigars and bar bites. Perfect if you wanna feel a bit posh, rooftop garden style."

"Coq d’ Argent is my go-to rooftop bar when Mother Nature isn’t playing her part. Come rain or shine, you’ll be safely tucked away on their cosy covered terraces. It’s also one of the most spacious and greenest rooftop bars in the city."

"This high-ceilinged, architecturally stunning former chapel makes an impressive backdrop for French-minded fine-dining, with doting but not disruptive service sealing the deal. This Spitalfields spot is romance at its most classic, and is a haven from the busy streets of east London. Lovely lighting and a particularly good wine list make it an alluring room to while away hours over a glass or several."

"What do you do if you can’t find a unique space for your restaurant on the crowded streets of London?"

"Our exciting selection of crepes and galettes are cooked to order on a flat griddle and made from wonderful, nutty-tasting, organic buckwheat - gluten free and packed with vitamins and minerals 👍😃 #richmonduponthames #restaurant #riverthames #brittany #france #crepes #galettes #buckwheat #glutenfree. A post shared by Chez Lindsay (@chez_lindsay) on Aug 8, 2015 at 8:36am PDT. Tuck into a traditional Breton galette at this Richmond bistro."

"Authentic Breton-based cooking and a friendly, relaxed setting is what diners can expect at this compact neighbourhood restaurant in Richmond. Precise cooking rather than an innovative menu is what keeps this all-day bistro buzzing, so while you might find the idea of de volaille à la Normande (chicken breast with calvados cream sauce) or galettes a little predictable, you’ll be astounded by the quality once you taste them."

"11 Hill Rise, Richmond-upon-Thames TW10 6UQ, EnglandReservations, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full BarFrench, European, Vegetarian Friendly, Gluten Free OptionsDinner, Brunch, Late NightHK$110 - HK$604+44 20 8948 7473"

"A romantic evening doesn’t have to mean candle light, rose petals and feeding each other oysters – in London, anything goes. So, for couples who are a little bit cooler there’s Bob Bob Cité, the second venue from the creators of iconic Soho haunt Bob Bob Ricard. Hidden away on the second floor of the Leadenhall Building in Bank, this 21st century take on a traditional French brasserie will dazzle your senses."

"If you’re looking for cool restaurants in London, book a cosy booth at the futuristic Bob Bob Cité, a traditional brasserie with a 21st-century feel. Order some bubbly with a single touch of a button, and hey presto… If you can tear yourself away from the gaze of your date amid all the bubbles, select from modern takes on French classics."

"It was five years in the making and that really shows in this sequel to Bob Bob Ricard. Easily one of the most stunning rooms in town, this restaurant also features one of the best French chefs in town, Eric Chavot. The menu here is upscale French food, with dishes including Daube De Boeuf Provencal and Grilled Lobster Thermidor."

"Bringing a taste of provincial France to Clerkenwell, La Petite Ferme is a restaurant that takes a rustic approach to French cuisine. This eatery sources artisanal produce and sticks to traditional Gallic recipes, meaning rich flavours are guaranteed. There’s garlic butter Burgundy snails, foie gras with brioche, top-quality French cheese platters and truffle mash potatoes."

"This brightly coloured bistro on Brick Lane ticks just about every stereotype box, from poster-clad walls, candles and the kind of furniture that looks as if it might belong on a patio, through to a menu of unashamed clichés. From tartare to confit via terrines, moules and escargot, Chez Elles serves exactly what people want at very decent prices, taking itself with far too little seriousness to feel French at all. Bravo.Chez Elles, 45 Brick Lane, E1 6P"

"A charming French restaurant on the Kings Road, Medlar has wowed critics over the years. It’s a bit of a medley, with British ingredients and French cooking married to some distinctly international influences."

"Japanese fusion is the aim of London’s Zaibatsu and the restaurant offers a range of sushi, finely cut sashimi, crisp salads, noodles and sizzling tempura. Located near Greenwich, Zaibatsu is renowned for its delicious tempura dishes, such as the kataifi tempura: prawns encased in kataifi pastry and drizzled with creamy mango mayo. Particularly recommended is the omakase sashimi selection, a seven piece assortment of sashimi constructed with the freshest fish from the day’s catch, served as tender slices alongside a traditional soya dip."

"Touring the mystical cathedrals and abbeys of London and the country is a must-do experience in England. The construction of the current Westminster Abbey began in 1245 by Henry III, and since then, it has become England's main religious building. Westminster Abbey receives more than a million visitors annually, making it one of the most famous landmarks in London."

"London’s most famous and beautiful church is a definite must-see in the city. Rebuilt in the 13th century (but with a history that goes back even further), it is now on the UNESCO World Heritage List. To visit as a tourist you’ll need to buy a ticket either online or at the abbey, but you can enter free as a worshipper."

"» The main purpose of Westminster Abbey is coronation and burial vault of ruling monarchs. The building features a special cross shape. » Westminster Abbey is a huge necropolis, where the most famous people of England were buried."

"The elegant redbrick exterior of the smallest of Britain's royal palaces seems almost humble when compared with the grandeur of, say,…"