Best Gelato in Stoke Poges

"Restaurants Ice-cream parlours Soho. Those nitro-fuelled experimentalists at Chin Chin are the Willy Wonkas of the ice-cream world, and this Soho shop is an ostentatious showcase for their wares. Not only their signature ices (anyone for halva black tahini?), but also full-on desserts – there’s some seriously elaborate stuff going on here amid all the bells and whistles."

"Coffee ice cream, a dusting of cocoa powder and the fluffiest, softest cloud of whipped mascarpone cream, the base of this brilliant tiramisu mash-up is a thick, super rich, brownie-like cookie that is soaked in espresso for an extra gooey texture. The Chin Chin team have truly outdone themselves here. Address: 54 Greek St, London W1D 3DS or 49-50 Camden Lock Pl, London NW1 8AF"

"If you’re an ice-cream addict, then Milk Train needs to be on your list of the best desserts in London to try out. This place was made famous recently by several viral videos and Instagram posts – and when you see the ice-cream creations they conjure up – you’ll understand why this place always has a queue outside."

"We have to say – these are easily the prettiest and most Instagrammable ice creams and sweet treats you’ll find in London. The candy floss ice cream is a like a work of art, with the only tricky part being getting a perfect photo before the whole thing melts. A delicious scoop of pure beauty."

"A post shared by M I L K ☁ T R A I N (@milktraincafe) on Jul 11, 2019 at 4:18am PDT. Milk Train café serves the world-famous Cloud Ice-cream that is all over Instagram. The soft ice-cream comes with a cloud of candy floss."

"This West End spot comes from Jacob Kenedy, the chef behind pasta restaurant Bocca di Lupo (which is across the street), and it’s the Italian larder that gets raided for flavour inspiration. Varieties include espresso, ricotta and sour cherry, tiramisu and Bacio (inspired by the Italian sweet), and gelato is also served inside pastry cannoli bites. Kenedy is such a fan of the stuff that he’s just written and published Gelupo Gelato, a gloriously thorough compendium of ice cream recipes."

"Try every flavour at Gelupo Gelateria, offering true Italian gelato and ice cream available in eight changing flavours each day – a great excuse to keep coming back to try all they have to offer. Keep an eye out for the pistachio flavour."

"La Gelatiera is a great all rounder ice cream shop, hosting a generous selection of artisan gelato with flavours including usual favourites as well as some more unconventional yet delicious alternatives. Honey, rosemary and orange zest is our top pick here, making for a light and refreshing treat. With vegan gelato options on the menu like pistachio and dark chocolate with chilli, there’s no need for anyone to miss out on the joy here."

"Address: 17 Topsfield Rd, Crouch End, London N8 8PP and 27 New Row, Covent Garden, London WC2N 4LA and 1 West Park Walk, East Village, London E20 1DH. The multi-award winning artisan gelato shop is not to be missed. It combines carefully chosen ingredients, craftmanship and creativity with great success - and to ensure freshness with gelato is made in small batches each day."

"La Gelatiera – A highly acclaimed gelateria sits humbly in a cosy side street location. Any trip to the west end should include a pit"

"Luxuriously crafted from a signature blend of almonds and cashews, their thick, rich and outrageously creamy soft serve is an all-natural, vegan-friendly dessert that has developed a cult following on Instagram. A scroll through their feed will have you salivating over their creations, which can be topped with cacao fudge sauce, salted nut crumble and 70% cacao dark chocolate shavings – or a shot of coffee for their infamous ‘Daffogato’. Their unique ‘Triple C’ waffle cones are made with cinnamon, chia seed and charcoal, produced to a bespoke recipe by the Antonelli Brothers – the first and now only UK maker of waffle cones."

"As one of the “OGs” in the matcha scene in London, Tsujiri is most certainly a reliable pick for matcha. They are a matcha dessert tea house so they definitely take their matcha very seriously!. My favourite include the likes of Matcha Soft Serve Ice Cream and Matcha Basque Cheesecake, both lusciously velvety and simply sensational."

"TSUJIRI is a dessert tea house that specialises in everything matcha. Yep, if you’re not a fan of that finely ground fluorescent green tea powder then you’re probably not going to be a huge fan of TSUJIRI. If you’re mad for the stuff, though, you’re in luck."

"Chinatown’s Tsujiri has been mainly about the oh-so-instagrammable matcha soft serves. But they do tubs of their matcha, sesame and black sesame ice cream to have at home too. Delivery: Same day delivery through Slerp"

"Restaurants Ice-cream parlours Camden Town. A Filipino take on an ice-cream parlour, Mamasons peddle the kind of ‘dirty’ stuff you’ll find on the streets of Manila. The signature flavour is ‘ube’ (made with a native purple yam), but also brace yourself for salty cheese-based ‘queso’, vegan-friendly kalamansi or goth-tastic ‘black buko’ (coconut combined with activated charcoal made from the coconut shell)."

"Inspired by the ice cream sold on the streets of Manila, Mamasons Dirty Ice Cream specialise in Filipino ice cream, halo halo shaved ice, and bilog. The blog – a fetching toasted pandesal ice cream sandwich that’s guaranteed to hit triple digit likes on your Instagram – is one of the best hot-meets-cold desserts you can get in the city and sells out unsurprisingly fast. As for the ice cream itself?"

"So-called 'dirty ice-cream' is actually a term of endearment used to describe the homemade ice-cream you'll find on the streets of Manila. Expect to find quite different flavours to what you might be used to - their signature is Ube - a purple-hued ice-cream made with Filipino purple yam - but they also serve up a salty queso flavour and a vegan guyabano sorbet. Delivery: via their online shop"

"We’ve expressed our love for Jefferson’s time and time again, and with good reason, their ice cream selection is on a whole new level. Stemming from a love of natural food and free from artificial flavours, Jefferson’s is devoted to celebrating quality. The ice cream is made in-house every morning, using only the finest ingredients available."

"This Balham dessert bar serves up fresh ice cream made with organic milk in flavours like caramel popcorn, vanilla honeycomb, and cold-pressed coffee. If you don’t want just one scoop, you can also get stacked sundaes, milkshakes, waffles, crepes and more."

"Summer’s official starting-gun isn’t swallows or the clocks going forward — it’s the first cone of creamy fig gelato from Nardulli, eaten on Clapham Common before the grass gets obliterated by the South West Four stage. The decor at Lorenzo Nardulli’s parlour is definitely no frills, but the ornate tubs of traditional liquorice, Bacio and coffee have a grandeur all of their own. Also available are affogati, ornate ice-cream cakes and waffles."

"Alongside the endless sea of gingham blankets, craft IPA tinnies, and wayfarers, a common accessory you’ll see being wielded by most sun-worshippers in SW4 is a tub of Nardulli’s famed gelato. With flavours that range from fresh fior di latte to aromatic amaretto, Nardulli serves proper Italian gelato and sorbet. It's the kind of thick, creamy ice cream that makes Haagen Dazs taste like Halo Top."

"Restaurants Ice-cream parlours Clapham. On sunny Saturdays the queue for Nardulli stretches most of the way back to Clapham Common tube station. You won’t find any techy whizz-bangery here: just classic gelati (valrhona chocolate, liquorice, macadamia nut) made the old-fashioned way."

"The Tower of London is one of the top places to visit in London. The White Tower, the one bona fide castle in London, dates back to the late 11th century. Along with Westminster Abbey, Buckingham Place and St Paul’s, it should be essential for London first time visitors."

"The Royal Observatory, Greenwich is an observatory in London that has played a major historical part in astronomy over the last several centuries. The prime meridian passes through the observatory, which established Greenwich Mean Time. The observatory got its start in 1675 as the Old Royal Observatory when King Charles II commissioned its construction; at the same time, he created the position of Astronomer Royal to serve as an advisor to the king."

"Greenwich’s Royal Observatory is most famously the “Prime Meridian”, where Greenwich Mean Time is measured, but the Royal Observatory is also home to some impressive exhibits. Permanent features include a planetarium and gallery, while there are often great events and talks as well. You can book ahead online and enjoy a free audio tour with your ticket."

"Following a turbulent few months for the hospitality industry, it’s heartening – and hugely impressive – to see new ventures launching. One of these is Stanley’s, recently opened on Sydney Street. It’s the first restaurant venture from 27-year-old Hugh Stanley, the nephew of the Earl of Derby – though he’s been in the hospitality scene for a while, having previously worked at the likes of Tonteria and The Sydney Arms."

"This newish Chelsea restaurant makes the most of its large courtyard garden. There are two large parasols that keep the banquette seating dry and they also have inbuilt heaters to keep you warm and toasty. Weekend brunch sounds particularly good like the buttermilk flatbread with crab and poached egg."

"New to Chelsea, Stanley's features a menu with an emphasis on British produce and has the ace-in-its-sleeve of a big outside courtyard for alfresco drinking and dining."

"Sir Christopher Wren Hotel & Spa, Thames Street, Windsor, Berkshire, SL4 1PX. The prices at this upmarket hotel reflect the historical backdrop (the ramparts of Windsor Castle) and location (overlooking the Thames), but for dishes such as venison and truffle pie or chicken wrapped in pancetta and served in a port wine jus, we think they’re probably justified. The ‘bubbles and jazz’ Sunday lunch is popular with locals."

"There are few restaurants near Windsor Castle that display both the attention to detail and willingness to experiment shown at The Brasserie. Right in the heart of Windsor, The Brasserie’s wide open windows, naturally lit dining room and gorgeous views of the river are as close any of us will ever have to a royal experience. Yet the playful menu and casual ambience here are anything but stuffy."

"With beautiful views of the River Thames and spires of Eton College, this historic hotel – named after Sir Christopher Wren, architect of St Paul’s Cathedral – occupies an enviable spot. Expect ancient grandeur in the main house, and contemporary mod cons in the newly renovated wings."

"For full on pub food done right, Notting Hill’s the Cow is a reliable and rambunctious pick. “Eat hearty and give the house a good name” is their motto, which is swiftly achieved from chowing down on chicken kiev, beef and Guinness pie, pate with piccalilli, and sausages and mash. More contemporary palates can slurp on platters of oysters, buratina cheese with endive and celeriac or pumpkin gnocchi with sage butter."

"Looking for some eclectic offering of fashion while you catch your favorite movie and sip a hot coffee?. Brunswick Shopping mall offers all this and more. Set in the most culturally exciting area of London, in Bloomsbury, Brunswick lets you indulge in some serious retail therapy."

"Located in a complex of historic railway arches off Deptford High Street, the Market Yard is a hip hub of indie shops, bars and on-trend street-food eateries. If you’re peckish, head to the Tapas Room for Spanish nibbles and fine wine or Mama’s Jerk for funky Caribbean classics. If you’re simply after some booze, set your sights on Taproom SE8 (a real ale and craft beer mecca with pizza) or Little Nan’s Bar, where the cocktails are served in teapots."

"If you’re looking for a beautiful and photogenic landmark St Paul’s Cathedral should be on your list, especially if photographed from One New Change. The reflections in the shiny mirror-like windows of the mall add to the Instagrammability of the shot. Once you’re done taking photos you can either visit the inside of one of the largest and most famous cathedrals in England, or go shopping in One New Change."

"One New Change, one of the best shopping places in London, is located near St. Paul’s Cathedral. You can always add a visit to this beautiful cathedral to your experience, and this is actually the only major shopping centre in the area, so it won’t be challenging to find. You will find approximately 60 restaurants and shops, mostly high-street retailers inside this shopping centre."

"A post shared by Jon Rees (@drjonrees) on Feb 14, 2019 at 9:56am PST. One New Change is London’s largest shopping destination within the city, with an expansive retail space of over 60 shops and restaurants. Close to St. Paul’s Cathedral, it is an easy stop for those looking to shop or eat while exploring downtown London."