Best History Museum in Canning Town

"The British Museum, founded in 1753, was originally consisting almost entirely of the collections from Sir Hans Sloane, who was a physician and scientist. Today, the Museum has a permanent collection of more that eight million items, including works and documents from every corner of the world. It is a great opportunity for kids to know more about the history and cultures of the world through the many themed departments including: Department of Ancient Egypt and Sudan, Department of Greece and Rome, Department of the Middle East, Department of Asia, Department of Africa, Oceania and the Americas, and many others."

"The first time I visited the British Museum I ignorantly thought it would be a celebration of British culture. Instead, it’s a huge collection of historical artefacts from all over the world (I guess being a huge colonial power made everything part of British history?). Entrance to the British Museum and permanent exhibition is free, but there are occasional exhibitions that you can pay for if you want."

"The British Museum is the world’s oldest public national museum, dating back to 1753. It is also home to the largest covered public square in Europe; the Great Court. This two-acre space is enclosed by a spectacular roof of glass and steel and comprised of 3312 panes of glass."

"This Gothic architectural masterpiece has hosted almost every coronation of English monarchs since 1066, when William the Conqueror was crowned on Christmas Day. Over 3,300 people are buried here, including at least sixteen monarchs, eight Prime Ministers, and the Unknown Warrior."

"» The main purpose of Westminster Abbey is coronation and burial vault of ruling monarchs. The building features a special cross shape. » Westminster Abbey is a huge necropolis, where the most famous people of England were buried."

"Set aside two hours to romp through 450,000 years of London history at this entertaining and educational museum, one of the capital's finest. Exhibiting everything from a mammoth's jaw found in Ilford to Oliver Cromwell's death mask via the desperate scrawls of convicts on a cell from Wellclose Prison, interactive displays and reconstructed scenes transport visitors from Roman Londinium and Saxon Ludenwic right up to the 21st-century metropolis. Free themed tours offered daily; times displayed by the entrance."

"The story of Britain’s capital city is told here, starting in prehistoric times right up to the 20th Century, the story is told through reconstructed street scenes, genuine artefacts and more. There are regular exhibitions focusing on particular aspects of London and a busy calendar of special events. Museum of London © Flickr Herry Lawford"

"Consisting of low-slung red-brick terraces and fronted by a large plaza featuring an oversized statue of Sir Isaac Newton, Colin St John Wilson’s British Library building is an architectural wonder. Completed in 1997, it's home to some of the greatest treasures of the written word, including the Codex Sinaiticus (the first complete text of the New Testament), Leonardo da Vinci's notebooks and a copy of the Magna Carta (1215)."

"For over 300 years, Burgh House has been one of London’s most iconic residences. It was originally built as a lavish home and lived in by characters including Elsie Bambridge, the daughter of Jungle Book author Rudyard Kipling. Today, Burgh House is open to the public and houses the Hampstead Museum, a small but thorough local history museum."

"The Burgh House & Hampstead Museum is a London historic house and museum. Burgh House was first built in 1704. Famous inhabitants include Dr. George Williamson, Captain Constantine Evelyn Benson, the daughter of author Rudyard Kipling, and, in the late 1800s, the Royal East Middlesex Militia, who used it as their headquarters."

"Raluca Micu is a one-woman baking machine and her Askew Road bakery is the perfect example of why local businesses matter. Micu makes wonderful artisan hand-made sourdough (baked with Shipton Mill organic flour and heaps of love) and in pre-pandemic times did some pretty banging pastries, too. October 26 is only open on Friday and Saturday with a limited number of loaves available, so make sure to get their early for a hot takeaway loaf."

"A post shared by Cutter & Squidge (@cutterandsquidge) on May 28, 2018 at 5:50am PDT. Just yards away from its previously successful pop-up space, Cutter & Squidge's Soho home is full of sweet delights. Choose from a wide selection of its speciality biskies, or opt for vegetarian marshmallows, dream cakes, honeycomb or its award-winning salted caramel."

"Join dynamic duo, Cutter and Squidge, for a delicious afternoon treat. The sisters are passionate about creating healthier treats, so all fillings use real fruit and minimal sugar. Their speciality is the biskie, a decadent dessert sandwich featuring a variety of handmade buttercreams, jams and sauces."

"We make everything from scratch and where possible we use real British ingredients or source from British producers where we can’t.’. The sweet stuff: Cakes and (wince) ‘biskies’. The stuff looks next-level, though, and the mixed selection boxes would make anyone’s day."

"56 - 58 Essex Road London, N1 8LRItalophiles have yet another reason to visit Islington this summer as new restaurant Latteria opens its doors for dinner following stellar reviews for its breakfast and lunch offering. Inspired by the historic dairy stores and trattorias-turned-restaurants of Milan (where it got its name) the menu is a melting pot of regional Italian cooking: from the ‘pinsa’ style crispy dough of its Roman pizzas, to the traditional Milanese risotto infused with saffron. Highlights include the ever-popular cacio e pepe, served with thick cylinders of maccheroni pasta rather than the usual bucatini or spaghetti, and cheesier and peppery than most versions; the salty, fresh-tasting crab spaghetti with its hint of lemon oil, and the beef tagliata, whose rich rare slices of steak are perfectly complimented by the rocket and parmesan on top."

"London’s preeminent suya specialist relocated to Greenwich during 2020, selling its tozo, meltingly tender beef, guinea fowl, chicken, and lamb from a truck out of the Angerstein Business Park after its original Peckham location burned down. Now, Abdullahi Mai Kano is back in his Peckham Park Road home — but still sending those complex and delicious goods to postcodes across the capital and via UPS nationwide."

"Located in Brixton and Shoreditch, Halo Burger has made a name for itself using Beyond Burger patties to create a vast range of irresistible vegan burgers. On the menu, you can find the epic Halo Burger with 2 Beyond patties, 2 slices of cheese, caramelised onion, lettuce, tomato, gherkins and signature sauce. Other notable mentions include the Smoky Carolina BBQ Burger, and The Flameburger which is definitely not for the faint-hearted!"

"Popular plant-based burger bar Halo Burger (currently in Pop Brixton) have opened their second restaurant in Shoreditch and they're the first in the country to be launching with Beyond Meat's 4.0 patty."