Best History Museum in Coles Green

"One of the world’s best museums has a kid-friendly attitude and fun children’s audio tours. The Rosetta Stone, the Elgin (Parthenon) Marbles, and the Egyptian mummies are some of the jaw-dropping exhibits. To keep them even engaged, download activity trails to your smartphone or tablet, or print worksheets before you go."

"No visit to London would be complete without a trip to the British Museum. It’s home to over 8 million artefacts, including the Rosetta Stone and Parthenon Marbles. There are so many things to see in this museum that even a full day spent here will barely scratch the surface."

"One of the world's great repositories of human civilization, the British Museum is the premier visitor attraction in the whole of the…"

"Throughout its history, the abbey has been home to every coronation since 1066 and has seen sixteen royal weddings, including the Duke and Duchess of Cambridge. Visitors to the abbey can take in the Tomb of the Unknown Soldier and Poets Corner, as well as pay their respects to leading British cultural figures including Charles Darwin, Isaac Newton and Geoffrey Chaucer. With more than a million people visiting Westminster Abbey each year, it’s a great place to explore some of the greatest moments in British culture."

"An important architectural and historical stop, Westminster Abbey is where kings and queens are crowned still today and where many famous figures are buried. The cathedral is immensely popular with tourists, so be prepared to wait. Highlights include the Gothic-style nave, built in the 13th century, and the ornate coronation chair."

"The Westminster Abbey Museum, or The Queen's Diamond Jubilee Galleries, sits 52 feet above the abbey floor in the 13th century triforium. Guests will take in incredible views of the abbey as they climb the Weston Tower to the museum. The secret space that houses the galleries was hidden for more than 700 years."

"Over in the City, the Museum of London documents the history of the UK capital from prehistoric times to the present day. It’s one of the best London museums for diving into the Big Smoke’s past. Located next to the Barbican and on the London Wall, it’s sandwiched between London’s ancient and modern heritage."

"Off the radar to most visitors, yet one of the city's great attractions, the Museum of London provides a walk through London's various incarnations – from the geological history of the Thames Valley to the Anglo-Saxon inhabitants to modern-day bankers."

"An Alternative or additional stop in the area may be the Museum of London, which is a great free museum dedicated to the history of London."

"Housed in the old ordnance factory, displays of local history with maps, photos and artefacts from the Roman era to the 20th century."

"Based in south London’s Brixton, the Black Cultural Archives is the only place in Britain that is dedicated to the history of the country’s black communities. The museum has a great collection of modern and historical artefacts and photographs that all tell their own stories on the topic of black British culture. When the museum was first coming together 30 years ago, it was a time when the African and Caribbean community in London was severely underappreciated, so the co-founder Len Garrison began collecting what is now one of the most comprehensive collections documenting the cultural heritage of Black Britain."

"Housed in an 1802 warehouse, this educational museum combines artefacts and multimedia displays to chart the history of the city through its river and docks. The best strategy is to begin on the 3rd floor and work your way down through the ages. Perhaps the most illuminating and certainly the most disturbing gallery is London, Sugar and Slavery, which examines the capital’s role in the transatlantic slave trade."

"Bakers Mathew and Andrew met while working in Melbourne and decided to return to London to set up their own business. Chewy Cookie is all about quality, ethically sourced cookies. The doughs are aged for 24 hours before baking (and we can attest to how great they taste)."

"Down in Battersea, this family run neighbourhood cafe on the corner specialises in staples from the Philippines, which is where all its beans come from. The online shop sells six different blends to try, alongside a taster pack to get an idea of their three best sellers. Coffees can be ordered to ordered to suit however you do it at home, and they’ve a subscription service too."

"This requires a little forward planning for Nigel, David, Plasmara, and Rosemary Motley’s formidable Filipino baking. Pre-order tinapaya, like the pan de adobo, or the dulce de leche bibingka, with a lechon rice, all crunchy pork belly, now added to the weekend rotation. Or just rock up for coffee from the hatch before rolling home or towards Battersea Park."

"Kapihan in Battersea celebrates the best of Filipino cafe culture, so as well as brewing speciality coffee sourced from the islands it serves up traditional bakes too. Pandesal is a classic bread and this version has chorizo and a blend of three cheeses in it, with some extra pecorino on top for good measure."

"Despite the top-hatted concierges at the front door, Park Chinois on Berkeley Street remains something of a hidden gem – a sexy, tasty secret you’re not likely to forgot once you’ve discovered it. Not that you have to make the pilgrimage to Mayfair to enjoy a serving of 1930s Shanghai. Park Chinois at Home now operates seven-days-a-week, within a three-mile radius of the restaurant, from 12pm to 11pm."

"The first thing to know about Alan Yau's Mayfair restaurant, inspired by the golden era of French chinoiserie and with more than a nod to old Hollywood glamour, is that it's beautiful. The second is that the live jazz is so good, the vibe so smoochy, it should have an X certificate - the world's first X-rated restaurant. And the third is the food."

"Restaurants Chinese Mayfair"

"In the summer of 2020 chef Stevie Parle teamed up with designer Tom Dixon for this cheerful pop up, and it’s back for spring. Under a banner proclaiming Joy in sunshine-yellow letters, a path leads down to an outdoor restaurant alongside the canal. The Goods Shed flanks the entrance, selling freshly grown produce from nearby farms, and outside large pots of seasonal flowers sit between tables along the terrace."

"Stevie Parle, the chef behind Pastaio, and British designer Tom Dixon have opened Joy on Portobello Docks. The space includes a bar, fresh produce shop The Goods Shed, bee hives producing honey to purchase and pop-up restaurant Flora, all in a beautiful al fresco setting. The seasonal menu features dishes such as clams cooked with butter and fresh peas, and red prawns with burned lemon and marjoram."

"With Joy King Lau you’re in reliably good hands in this cosy yet unassuminglooking room on the third floor. The speciality here is the freshly-made dim sum, steamed or fried, which are only served before 5 pm. The rest of the menu is on-point too though, and good value."

"This Chinese restaurant grabbed a Michelin star in the 2009 Guide and is run by Malaysian restaurateur Bernard Yeoh. They serve what they call "Liberated Chinese Cooking" influenced but not restricted by classic Chinese cooking."

"Liberated Chinese cooking” is the founding ethos of Kai, a Mayfair institution (since 1993) that boasts a Michelin star and a solid claim to being one of the best trendy restauran..."

"Cuisine: ChineseHalal Options: Chicken and Lamb is HalalAddress: 65 S Audley St, Mayfair, London, W1K 2QU Website: http://www.kaimayfair.co.uk/Nearest Tube Stop: Green Park"