Top Best Italian Restaurants in St Brides

"Restaurants Italian Hammersmith. Set back from the Thames Path, this Michelin-starred destination is not only a riverside icon but also one of the flag-bearers for provenance-led seasonal Italian cooking. Warm, buzzy and über-expensive (in a semi-casual way), it’s dedicated to serving unfussy yet stunning regional food based on top-drawer ingredients – salads, pastas and wood-roasted specialities are the headliners, all backed by fabulously expensive Italian wines."

"An iconic pillar of Italian dining in London, The River Café in Hammersmith is as revered today as when Ruth Rogers and the late Rose Gray opened its doors more than 30 years ago. The menu, as it has always done, sings to the tune of the seasons and shows off the finest ingredients. Expect risotto with winter greens, dover sole whole roasted in the hot pink wood oven or buffalo ricotta-stuffed ravioli drenched in marjoram butter."

"A post shared by The River Café (@therivercafelondon) on Jul 30, 2018 at 1:02pm PDT. While we’d be perfectly happy eating on the pavement outside any one of our favourite restaurants, eating outside on The River Café’s terrace is a privilege. Now, would you like to get your own chocolate nemesis or share?"

"Restaurants Italian Highbury. Canonbury’s star Italian has made the restaurant biz look like child’s play since day one by combining irresistible food with spot-on service and affordable prices. It’s home to some of London’s best pasta (its pappardelle with slow-cooked beef-shin ragù is a silky delight) and there’s brilliant stuff from the charcoal grill too, while a comprehensive all-Italian wine list emphasises Trullo’s calibre."

"Sure, have beef shin pappardelle to break the fast — why not, go big. But for an easy start to the day that doesn’t require a table and cutlery, head to Trullo’s deli and shop, next door to the north London Italian restaurant. Snag one of the savoury pastries which are hearty enough for a breakfast and lunch combo."

"Restaurants Italian Highbury"

"If you’re big on pizza, pizza doesn’t come much bigger than at Homeslice. This street-market-to-restaurant convert produces 20” pizzas (£20) as standard - designed to share, but that’s to your discretion (do not fear, snackers can order by the slice in Homeslice’s favourite flavours). What to expect: The Margherita is heaven to tomato lovers, thick with fresh, zingy passata, but the more adventurous types are treated to Homeslice’s inventive topping menu, which features the likes of aubergine, cauliflower cheese, spinach and harissa or oxtail and watercress with horseradish and sorrel cream."

"London may not seem like one of those cities that are synonymous with great pizza, but Homeslice seeks to change that. Serving up a selection of hearty pies (or slices!), Homeslice also offers vegan opions. The Covent Garden (Neal's Yard) location in particular is close to great shopping, so after a day of retail therapy, stop in for a delicious slice."

"If it’s pizza that the kids are craving then give Homeslice a try, rather than the big chains. There’s no special menu, but given that the enormous 20 inch pizzas arrive whole at the table for sharing, that’s not really a problem. Certain pizzas can be bought by the slice, too, which is perfect for those who aren't so fond of communal eating."

"Hidden below street level in the swishy Hari Hotel, stepping into Il Pampero feels like stepping back into to a bygone era of Italian glamour, all white tablecloths, deep green furnishings, low lighting and charming Italian waiters. It’s elegant without being ostentatious, and the leather-clad window booths add an important touch of cosiness (perfect for a date). The glamorous central bar is irresistible for a classic Italian aperitivo (beware the deliciously strong Negroni) before sitting down to a feast of antipasti that include beef carpaccio with generous shavings of black truffle and surprisingly moreish fried scamorza (smoked cheese) bites served on a bed of radicchio with balsamic vinegar."

"Il Pampero is an absolute must for Italian fine dining in London, serving a menu of authentic classics with a modern twist. Get your fill of homemade pasta, fresh seafood and succulent meat dishes washed down with fine wine in an exquisite setting."

"Il Pampero is a sleek Italian restaurant in London's Belgravia neighbourhood. Offering a luxurious drinking and dining experience, this place serves exceptional, authentic bites with a modern twist from its home in the Hari Hotel."

"Head down to fire and stone, whether you are in a large or regular group, and you can have some delicious pizzas. Just a stone's throw from Covent Garden's theatres, they have an impressive menu, including pizzas from cities all over the world: from Casablanca to Mumbai."

"Fire and Stone has loads of vegetarian dishes for any discerning non-meat eater. Their pasta and salad dishes are an obvious choice, but feast on one of their global pizzas – inspired by cities from around the globe – and you're in for a real treat."

"Moto will be focusing strongly around sake and other Japanese spirits, aiming to bring lesser-known varieties to London - all paired with bar snacks too."

"From humble beginnings of brewing on an industrial estate to serving up award-winning beers from their two taprooms in Walthamstow (not to mention plenty of other places across the city too) Wild Card was a hobby that got way out of hand, but we’re so glad that it did. Their wide range of beers include a 5.8% Cashmere IPA that’s double dry hopped, a Lime Berliner Weisse that’s got a hefty squeeze of citrus, and a pale ale that makes for easy drinking. They’ve also got low-and-no options but we only want the hard stuff."

"Address:Kingsbury Watermill, St Michael’s St, St Albans AL3 4SJSave on Google Maps | Save on Tripadvisor* | Visit Website. No one can visit St Albans without enjoying a visit to the Waffle House. This perennial favourite serves a series of freshly-made sweet and savoury treats inside a former watermill."

"Tucked away in a cosy cafe near the Camden Passage, Brew Box Bubble Tea offers a warm atmosphere to spend the afternoon in. They have milk teas, fruity teas, and even different types of flowering teas like the whimsically named Lily Fairy or the Oriental Beauty. Toppings for the bubble teas include coconut jellies and strawberry boba, and they have some snacks on offer as well for when you want some food with your drink."

"On the other side of the rose pergola from the Agius Evolution Garden, you’ll find the Kitchen Garden where Kew Gardens grow edible plants to learn more about producing healthy and sustainable food. I love bringing the kids here during the summer to see the various crops, and in the autumn to see the pumpkin patch. Keep an eye out for their Kitchen Garden sales, where they sell fruits and vegetables from the garden from May to September."

"The Kitchen Garden is a vegetable garden with fruits and vegetables, and can be seen growing different products in all seasons. Vegetables are selected for maximum flavor and to provide mature products in all seasons. There you find asparagus, potatoes, peas, spinach, strawberries, carrot varieties (including purple and yellow), gooseberries, garlic, beans and many other foods."

"Full of rare and unusual trees and shrubs, the Isabella Plantation is a beautiful spot set in the depths of Richmond Park. It’s a green space for most of the year, but in April & May, the azaleas bloom and Isabella Plantation becomes a perfect pink paradise. COVID-19 UPDATE: Isabella Plantation is currently closed to the public."