Best Lunch Restaurants in Tring Station

"Don’t be put off by the celebrity clientele; you don’t have to be rolling in it to breakfast like a king at The Wolseley, The restaurant is famous for having the best Eggs Ben in London and, at £7.50 a plate, it’s hardly got a Mayfair price tag. If you do feel like splashing out, mind, there is a luxurious caviar omelette on the menu for £70. 📍 160 Piccadilly, W1J 9EB"

"Perhaps the most famous of Corbin & King’s empire, The Wolseley is an art deco building just next to The Ritz. The interior is glitzy, with soaring ceilings and marble columns. This London institution serves excellent bistro classics in style; think schnitzel, juicy steaks and chopped salads."

"The founders set up Kaffeine after being inspired by the coffee culture in Australia and New Zealand. It’s an independently owned cafe and espresso bar with two locations just five-minutes walk from Oxford Circus or Tottenham Court Road. Their customers are all super advocates of the amazing brews they push across the counter on a daily basis."

"With its two West End shops, Kaffeine has become a staple of the London coffee scene – and being an Australian/New Zealand operation, knows a thing or two about flat whites. It also runs courses in "latte art" and other essential coffee-making skills."

"A new vegan operation linked to outstanding Chinese restaurants Xi’an Impression and Xi’an Biang Biang Noodles, Tofu Vegan promises to do what so many restaurants couldn’t: succeed on Upper Street in Islington. Dongbei sweet potato noodles; hot and fragrant deep-fried asparagus; and Chongqing-style mock chicken feature, but the star is shimmering dòufu huā, a wibbly cloud of beige saturated with buzzy chilli oil and black beans."

"Best for: Classic and traditional veg-based fare since the 80’s. First opening in 1988, way before veganism was en vogue, the Soho branch of iconic Mildred’s restaurant fast became one of London’s most-loved veggie and vegan hotspots. They’ve had 32 years of perfecting the dishes on offer and you can tell."

"Vegetarian haven Mildreds is delivering from its King’s Cross and Dalston locations. There’s a vegan Sri Lankan curry, mock duck bahn mi, heat-at-home meals, and more."

"Not many places in London live up to the full New York City deli experience, but The Counter at The Delaunay on Aldwych comes pretty darn close — although it's styled as traditional middle European. The huge wiener schnitzel (don't laugh, it's classic Swiss and made from veal) is a stunner, but the chicken noodle soup carries the flavour crown. An impressive feat given the dish's usual association with sick beds."

"The brief for the design of The Delaunay was ‘Where would a 1940s woman carrying a hat box and leaving New York by train eat beforehand?. ’ The elegant interior features white tablecloths and dark-wood accents to highlight the mittel-European food at this Corbin & King classic. Think goulash, tarte flambée and, of course, oysters."

"A short walk from Paddington tube station, Smith's Bar & Grill is one of the best outdoor restaurants in West London. Join them on the terrace for a slick Christmas offering, complete with roast turkey and pudding with brandy custard."

"Restaurants Austrian Marylebone. If your idea of romance is waltzing round old Vienna to the sound of Strauss, you can capture some of that old ‘Blue Danube’ magic with a trip to this instantly comforting Mittel-European number from Messrs Corbin & King. Schnitzels, sausages, ice-cream coupes and – of course – incomparable viennoiserie provide welcome sustenance, with excellent hot chocolate and coffee adding that vital X factor."

"Corbin and King’s refined Marylebone homage to Viennese waltzes past and present is always a fine, low-key luxurious breakfast venue, and in the spirit of fried batter its Austrian crêpes, served either with apricot and brandy jam or a gianduja-approximating hazelnut and chocolate, make a winning centrepiece around which to build an Austrian feast."

"Tahini cookie with finely chopped hazelnuts and dark chocolate chips, it’s earthy and nutty, with a lovely crispness from the sesame seeds on top. 11 Goldhurst Terrace, London NW6 3HY.Open for take-away and local delivery."

"Alexandra Park is an award-winning park in north London, and is best known as the home of Alexandra Palace. The winding paths and views over the city mean this place is guaranteed to be beautiful, whatever the weather—particularly if you’re lucky enough to catch the sun rising or setting. COVID-19 UPDATE: Alexandra Palace is currently closed, but the park remains open to the public, with limited support services."

"This is a wonderful hillside public park set in the grounds of the spectacular and historic Alexandra Palace. Located near Muswell Hill in North London, the 80–hectare park dates from 1863 and has a Green Heritage status and a Green Flag Award. The wonderful London park offers locals a place to relax and escape from city life."

"Alexandra Park can be found on London's Musgrove Hill, a short distance from Wood Green Underground Station. The sloping park has its own nature reserve. Parkland Walk is picturesque walk along a disused railway."

"Firmly established as a Dalston clubbing heavyweight, state-of-the-art lighting and a close-knit clubbing experience are two things that make a night at the Nest one to remember. Reminiscent of the underground vaults at Berlin’s ‘Tresor,’ the atmosphere does not disappoint. Prepare to get lost, let loose, and lose your inhibitions."

"The Nest‘s Terrace at Treehouse London will reopen for outdoor dining from 12th April. Cosy up on the outdoor wraparound terrace decked with loungers and take in the panoramic view."

"Restaurants British Hackney"

"Cuisine: BritishHalal Options: Chicken is HalalAddress: St Pancras Renaissance Hotel, Euston Rd, London NW1 2AR Website: http://www.thegilbertscott.comNearest Tube Stop: King’s Cross"

"Franco Manca, the sourdough pizza place, opened in Brixton Market way before it was cool to do so; and it now has more than 25 branches across London. It's still one of the best pizzas in town, with an enviable chewy base and toppings that benefit from high-quality ingredients. The main attraction is backed up by selections of Italian cheeses, cured meats and gutsy salads."

"Perfect for those on budget, Franco Manca offers some of London’s finest pizzas at discount prices at some of the most vibrant venues across London. With a selection of just six stonebaked pizzas, the chefs at Franco Manca know exactly what they like, and more importantly, they know what their customers like."

"Wood-fired sourdough pizzas with serious artisan credentials guarantee queues at this cult-status mini chain. Prices are rock bottom, the pizzas are served up super-quickly, and kids can watch the pizzaiolo doing ‘messy play’ in the open kitchen. Arguably the best of its kind in town."