Best Nightlife in Chislehurst

"The view from Rafael Viñoly’s Sky Garden, also known as the Walkie-Talkie building, is unlike any other in the city. From here you can survey London’s ever-growing sprawl with the city stretching up to the north, Tower Bridge and the Shard to the south, and Canary Wharf to the east. It’s free to explore the tower’s three stories of landscaped public gardens, but make sure to book in advance."

"If you guys have been following this blog for a while you may have realised that I am borderline obsessed with Sky Garden. I think it’s not only one of the best views and best rooftop bars in London, but it’s also very Instagrammable. The combination of stunning views over the rooftops of London, with modern architecture and green plants is a winner for me."

"At the Sky Garden you’ll get panoramic views of the city and you can also stop for food and drink. You have to book a ticket in advance to visit but it’s free. Head to skygarden.london for more info."

"Occupying what used to be the headquarters of Christian Dior, Sketch is chic, glamorous and trendy. In the Michelin Guide 2020, it was elevated to the maximum three stars, putting it in an elite group alongside Restaurant Gordon Ramsay and Alain Ducasse at The Dorchester. The Lecture Room & Library, at the top of the Grade II listed building, offers haute-cuisine by the extraordinary chef Pierre Gagnaire in a plush setting of studded ivory leather walls, ornate plasterwork ceilings, and rich furnishings in purple and crimson."

"While the powder pink Gallery restaurant is more instantly recognisable, it’s dinner in the upstairs Lecture Room and Library that will really wow your other half. Pierre Gagnaire’s food has earned it three Michelin stars (and a dazzling price tag to match), while the dining room boasts red and gold surroundings so sumptuous you’re in danger of falling more in love with the room than your date. 9 Conduit Street, W1S 2XG, sketch.london"

"Pierre Gagnaire's uber chic Mayfair restaurant is certainly for special occasions - it's one of the most expensive meals in town. There are multiple dining rooms within the building, all with very different looks and menus. There are also incredibly instagrammable loos."

"For banging food and cocktails with 24/7 views of the London skyline, Duck & Waffle is hard to beat. The 40th-floor restaurant in the Heron Tower serves up plates to rival the view: there’s the eponymous ‘Duck & Waffle’ — confit duck leg with fried egg and mustard maple syrup — for breakfast, seasonal small plates throughout the day, and a late night menu featuring ox cheek doughnuts, salt beef grilled cheese sandwiches, and slow-cooked lamb sloppy Joes."

"At Duck & Waffle the fun begins in the lifts, which feel like you’re shooting up into the sky. One of London’s highest restaurants, it’s located on the 40th floor of the Heron Tower, and being open 24/7 means you can catch the stunning panoramic views whenever you fancy. It’s the kind of place people go to be seen – but it’s smaller and less showy than its sister SUSHISAMBA, which sits a few floors below."

"There’s one very obvious reason why Duck & Waffle features in this list — the views. The restaurant is one of the highest in London and it has the impressive outlook to match (just be sure to specify a table by the window, otherwise the effect isn't quite the same). That said, there are plenty of other reasons to come."

"Tucked behind the heart of Theatre Land on St Martin’s Court, the red facade of J Sheekey’s fish, shellfish and seasonal game restaurant is nothing short of iconic. Sheekey’s is as famous and as much a part of the West End as the actors and theatregoers who frequent it pre- or post-show and it’s been top of its game for over 100 years. Devour seafood platters or pop in for oysters and a glass of Champagne or head next door to the more casual, but just as loved, J.Sheekey Atlantic Bar."

"What: West End regulars will have undoubtably walked past the bright red façade of J Sheekey on many occasions before but if you haven’t ventured inside before, it’s a great spot for a pre-show meal. Diners come to J Sheekey for its inimitable fish cookery which courts all the classics with a light touch. Tuck into rich fish pie, potted shrimps or fruits de mer for a satisfyingly retro meal.Where: 28-32 St Martin's Court, WC2N 4AL"

"Restaurants British Covent Garden. J Sheekey lures lovers in with its red canopies on St Martin’s Court. What could appeal more than the chance to knock back a plate of native oysters overlooked by photos of the finest stars of stage and screen?"

"The obvious choice for locals to celebrate a special occasion with a spot of fine dining, The Dining Room continues to wow with a simple menu of contemporary British dishes (think beef Wellington and Parmesan risotto) cooked to a consistently high standard. The fixed price menu is a particular hit, and Tuesday nights even more so as guests are encouraged to bring their own wine. 1356 London Road, Leigh-On-Sea, Essex, SS9 2UH"

"This is a Meantime pub so, as you’d expect, the brewery’s frontline beers are on most of the taps. But once you get chatting to the staff, they’re more interested in finding something you’d like, Meantime or not. Indeed, the pub’s beer menu is a welcome distraction from London’s usual: five pages’ worth of Trappists, wheat and abbey beers, plus a fridge full of lambic and gueuze."

"The Guinea Grill specialises in the sort of wayward jollity that is rarely planned for but almost always welcome; the breakfasts which start with good intentions and end with Champagne, the lunch hours which grow into afternoons, the dinners that dissolve into fits of red-wine soaked laughter. Given many in the loud, lively dining room tend to walk out on the slant, perhaps it would seem needless for the food to be any good – but it is; very, very good. Their steaks are always spot on, they’ve beautiful lamb chops, and always buy in the best oysters."

"Back when it first opened (in the 1400s) the inn on this site was mainly for local farmworkers. Now you're more likely to be sitting beside a table of hedge funders or - just as likely - a foodie lured over to the posh part of town by the fact that the ebullient Oisin Rogers is in charge of things here. Meat is the order of the day either in the form of Aberdeenshire dry-aged steaks or in the multi-award-winning steak and kidney pies."

"Stefan Kalmár, the Director of the ICA London states: The Institute of Contemporary Arts in London has been the model for most ICAs that exist in the world today. Since its founding in 1946, the ICA contextualises contemporary culture within the socio-political conditions of the times. The ICA was created as an institute (not a museum), for the contemporary (not just modern) and for all the arts (not just art)."

"The Institute of Contemporary Arts is an art gallery near London's Trafalgar Square. In addition to exhibits on contemporary art, the ICA includes two cinemas, a bookshop, a theatre, and a bar. Established in 1947, ICA creators wanted to create a place for artists and other creative and science folk to debate ideas without being constricted by the rules and traditions of the Royal Academy."

"This indoor haven contains tropical plants, trees, birdlife and over 2000 species of exotic fish. Under the safety of its glass roof, you can (almost) pretend that you’re on a romantic getaway in a faraway country. Hidden behind the leafy shrubbery, it’s easy for the two of you to hold hands and wander around uninterrupted."

"Another of London’s brutalist structures, the Barbican Centre hosts regular film screenings, art exhibitions and other events. It is surrounded by the Barbican Housing Estate, making it tricky to navigate round its multiple entrances but giving it a unique architectural feel."

"TwickenhamThe oldest of London’s indie microbreweries, Twickenham Fine Ales has many faces. Day to day it supplies pubs, including its own watering hole The Rifleman, which is a 10-minute walk away and has an outside patio with tables, umbrellas and heaters. But when the Harlequins are playing, the brewery opens for pre-match drinks and barbecues using organic meat from the neighbouring butcher."

"HammersmithOK, so Brewdog SheBu isn’t technically a brewery. Its house beers are made off-site – in Ellon in Aberdeenshire and Tower Bridge – but have always been top-notch and trailblazing, so we’re sneaking it in anyway. Taste your way around 40 taps (though maybe not all in one night), plus guest beers: just ask for a flight."