Best Nightlife in Cranham

"Located on floor 36 of the iconic Walkie Talkie, the views from the Darwin Brasserie are pretty striking. Although Fenchurch Restaurant – one of Sky Garden’s other offerings – is higher, the Darwin Brasserie has better views thanks to its position further back from the Sky Garden’s atrium roof. A good option if you want to enjoy the sights without the flocks of camera totting tourists."

"Sky Garden is one of the modern but still equally famous attractions in London. Since its opening in 2015 on the 43rd floor of the "Walkie Talkie" building, the Sky Garden has gained a lot of popularity and has become one of London's best gardens to visit. This attraction serves as a public park for visitors on top of a commercial building."

"At the Sky Garden you’ll get panoramic views of the city and you can also stop for food and drink. You have to book a ticket in advance to visit but it’s free. Head to skygarden.london for more info."

"If you've never heard of Sketch, you've never opened Instagram, and if you've never opened Instagram... let us explain Sketch. One of the prettiest places to eat and drink in London, Sketch is an enviable plot that promises everything from afternoon tea flanked by pink velvet interiors, gastro cuisine in a woodland setting, and those (yes, those) egg-shaped toilets."

"There's few other places where celebrity spotting in London goes down to the extent it does at Sketch. Legend for its creative profile in the drinking and dining world, Sketch is somewhere you go for an experience that's wholly unique, scattered with luxury (and a few celebs) as well as some incredible food and drink."

"From artwork plastered on the walls to the egg toilets and that pink gallery room, this Maddox Street restaurant is instantly distinguishable amongst Londoners and tourists alike."

"A sour, hesitant welcome by a pompous ground-floor doorman made for a bad start to my visit to Duck & Waffle on the 40th floor of the Heron Tower. Once in situ service is still somewhat inconsistent - I found it slow at times, over-attentive at others - but overall the vibe here is relaxed and informal. The destination is more moderately priced than Sushisamba below, the clientele more diverse and the offering more accessible."

"What: A savoury doughnut – yes it is a thing, and yes it is delicious. The spicy ox cheek doughnut at Duck & Waffle has been a firm fixture on its menu for quite some time and frankly we’re not surprised. This decadent starter is filled with slow-cooked spicy ox cheek, the crispy outer coating is dusted with paprika sugar and it comes served with a generous dollop of apricot jam for good measure."

"Prior to London being plunged into lockdown, Duck & Waffle was serving its popular brunch menu seven days a week. The menu’s back, but is currently only available between 7am and 5pm on Saturday and Sundays. Which gives you plenty of time to sample some of the destination restaurant’s signature dishes."

"Tucked behind the heart of Theatre Land on St Martin’s Court, the red facade of J Sheekey’s fish, shellfish and seasonal game restaurant is nothing short of iconic. Sheekey’s is as famous and as much a part of the West End as the actors and theatregoers who frequent it pre- or post-show and it’s been top of its game for over 100 years. Devour seafood platters or pop in for oysters and a glass of Champagne or head next door to the more casual, but just as loved, J.Sheekey Atlantic Bar."

"It's part of London's vast culinary mythology, and it feels a bit like stepping back in time to Covent Garden's theatrical heyday. J Sheekey offers a cornucopia of the city's freshest seafood in a darkly lit, brass embellished ambience which is perfect for highbrow romancing or laid back business dealings. Start with scallops in a halfshell with garlic and chilli for £17.50, and move on to a grilled Dover sole with bearnaise for £39.50."

"J Sheekey, aka “Sheekey’s,” has been a major player on the West End fish and shellfish scene since the 1890s. It is as dependable as it is theatrical, and the exemplary fish pie’s velvety cream sauce over cod, salmon and haddock makes it a comfort-food superstar."

"Darwin Brasserie is London’s highest brasserie on the mezzanine level of the Sky Garden – one of the best free viewpoints in London set over the top three floors of 20 Fenchurch Street, better known as ‘The Walkie Talkie’ building. The elegant 36th-floor restaurant overlooks the lush scenery of the surrounding tropical garden and down over London, with amazing uninterrupted views across the entire city. Darwin Brasserie serves an all-day menu of seasonal British dishes with a modern twist, as well as a great weekend brunch menu so you can enjoy your avocado toast with some of the best views in the capital."

"From the outside, the Walkie Talkie does little for the London skyline – and couples that with being very, very big. Heading inside is the answer: firstly, you can no longer see its inelegant silhouette, and secondly you can enjoy the fruits of the admittedly stunning Sky Garden at its summit. Here you’ll find the Darwin Brasserie, serving all-day dining amid its greenery and latticed glass roof, from which you can see the likes of The Shard (pretty up close and personal), HMS Belfast, City Hall and more."

"St Barts puts on a choice of homemade burgers, classic British mains and renowned flatbread spreads from its Smithfield base. The focus falls on the best British ingredients they can lay their hands on, with meat coming from the nearby market and a whole host of artisan wines and Meantime Brewery beers to wash it all down with."

"Camden’s Chalk Farm Road, home to The Roundhouse, is usually milling with live-music fans in pre-pandemic times. Now it’s slowly coming back to life with the re-opening of what was once known as The Monarch pub under the name of Monarchy. Live music and events are in the works, and North London’s burger heroes Nanny Bill’s are providing the sustenance."

"Restaurants Polish South Kensington. Hidden between Hyde Park and South Ken’s many museums, this revamped Polish veteran is a world away from the area’s tourist-packed mass-market joints. Its light-filled dining room is all old-school elegance with chic, modern touches, but you can also eat on the marquee-style covered terrace overlooking the peaceful tree-lined greenery of Prince’s Gardens (tables are first come, first served)."

"It's hard to think of a more pleasant way to spend an evening than downing ice-cold shots of vodka under the billowing canopy of Ognisko's terrace, looking out over Prince's Gardens, while pondering what kind of pelmeni to have."

"You can’t come to London without visiting a pub and pubs across the Capital have been busy turning themselves into gastro dining rooms recently. One of our favorites is The Wells on the edge of the picturesque London village of Hampstead. Dishes like smoked ham hock terrine, Scottish Angus hamburger and Cumberland sausage are made to make your mouth water."

"In a railway arch in Bethnal Green, this New York-inspired tap room and shop stocks an impressive array of beers brewed in the capital and across the globe. The menu of beers available on tap changes regularly and there are 19 taps serving all sorts of different styles, including limited edition brews. Sharing plates are available and street food vendors congregate outside every weekend."

"Six of them, shoulder to shoulder, shelves full of anything from Amundsen to Wild Beer Co. Pair that with 23 taps on constant rotation, and it’s fair to say this tap room has one of the most extensive beer ranges in London."

"Granted, there are pubs with more room to manoeuvre than beer shop and “tasting room” HB&B. But then, not many pubs offer the kinds of nectar every beer hound wants to get her sticky paws on. Beers such as Cloudwater’s DIPL, Gypsy Hill and DEYA’s Ramblers, and the very small batch Mill’s Brewing & Oliver’s Cider Foxbic."

"In a nutshell: Neil Rankin brings plant-based burgers to East London Where is it?. 202 Brick Lane, London E1 6SA Why should you care?. Acclaimed chef Neil Rankin has spent eight months working on the secret ingredients for a unique plant-based burger, features on the menu at his new environmentally-friendly restaurant, Simplicity Burger on Brick Lane."

"Over the last six years, meat substitute sales have grown by 451% in the Europe market. However, Simplicity Burger is one of the few vegan restaurants in London that isn’t cashing in on the increased demand for processed meat alternatives. The brand ethos is simple: offering customers juicy burger patties that are all plant, no chemicals."

"Good news for regulars of Barry’s and Hotpod Yoga in Eccleston Yards, as Atis – the East London salad bar – brings its bowls of goodness to the wellness hub in West. The menu includes Atis’ staples like Miso Hungry (shredded kale, wild rice, edamame, charred lemon broccoli, miso lime and ginger dressing) and Seiz’a Ceasar (a riff on the the chicken Ceasar salad), but there’s also the option to build your own bowl from scratch. 1-2 Eccleston Yards, Belgravia, SW1W 9AZ | 145 City Road, London, EC1V 1AZ"

"From the classic egg mayo to the fancy coronation chicken, there’s no need to settle for a sad ham and cheese. Pret A Manger is the go-to place for London’s busy workers, and you can score a sandwich from the cold case for around £3. Full size and mini grocery shops like Sainsbury’s and M&S Local also carry pre-made sandwiches for the same price."

"It doesn’t matter that your grandma’s apple pie won last year’s village bake-off; this one is better. It’s stuffed full of fruit that is soft but still chunky, sharp but definitely sweet, juicy but not wet, and encased in buttery, magically crisp shortcrust pastry. Choose a drizzle of cream or a melty scoop of vanilla to go alongside; either way you’re going to want a second serving."