Best Restaurants, Must Try Places in Lye Green

"Sky Garden pairs epic views with tasty cocktails and an indoors garden, how can you not love that?. Sky Garden has a 360° view all around London and a number of different bars and restaurants inside it. Access to Sky Garden is free but you have to book in advance if you want to skip the queues, don’t worry if you forget about booking, you can still access Sky Garden but you will have to wait a little longer before taking your perfect Instagram shots."

"Day 1: Arrive in London, Hop-On Hop-Off Bus Tour, the London EyeDay 2: Westminster Abbey, Buckingham Palace, Big Ben, Whitehall, Covent GardenDay 3: Tower of London, Tower Bridge, Borough Market, Tate Modern, St. Paul’s Cathedral, Sky GardenDay 4: National Gallery, Greenwich, Prime Meridian, Up at the O2Day 5: British Museum, Portobello Road Market, Victoria and Albert Museum, Harrod’s"

"A lush oasis from the chaotic pace of London, it will captivate children and adults alike. Spectacular 360-degree views, exotic plants and an array of dining choices await you, and admission is free!. Your visit begins with an online ticket reservation."

"What: Home to the glowing orange tree which you’ve seen on your Instagram feed countless times, the outdoor bar at Sushisamba’s original City location has an undeniable buzz. Filled with City types splashing the cash, and unbeatable views of the capital’s skyline, this is the place to come for cocktails with a view. Sip on a selection of Brazilian-Japanese fusion cocktails, before heading inside to enjoy a decadent menu featuring the likes of green bean tempura with black truffle aioli or sushi rolls topped with lobster and crab."

"Sushi Samba is housed on the 38th floor of Heron Tower, offering Japanese-Brazilian-Peruvian sushi in a design-savvy setting. With locations in Las Vegas, Miami Beach and NYC, London’s offering is in good company, boasting the highest outdoor dining terrace in Europe. The result is unparalleled, 360 degree views of the City.sushisamba.comDon’t miss our guide to London’s most Instagrammable restaurants"

"Located on the 38th and 39th floor of the Heron Tower, SushiSamba is quite literally the top of the pops when it comes to sushi restaurants in London. Not only does this classy joint have killer views, but it also has a menu that’ll knock your socks off. Whether you decide to sit inside or out on the terrace, you’re in for a treat."

"For banging food and cocktails with 24/7 views of the London skyline, Duck & Waffle is hard to beat. The 40th-floor restaurant in the Heron Tower serves up plates to rival the view: there’s the eponymous ‘Duck & Waffle’ — confit duck leg with fried egg and mustard maple syrup — for breakfast, seasonal small plates throughout the day, and a late night menu featuring ox cheek doughnuts, salt beef grilled cheese sandwiches, and slow-cooked lamb sloppy Joes."

"Restaurants Contemporary European Liverpool Street. When 24-hour licensing was introduced in the UK, we looked forward to round-the-clock craic. Not much actually changed – but at least it meant London could welcome this swanky, sky-scraping restaurant and bar with its 24/7 opening hours and spectacular 360-degree views of the capital."

"There’s one very obvious reason why Duck & Waffle features in this list — the views. The restaurant is one of the highest in London and it has the impressive outlook to match (just be sure to specify a table by the window, otherwise the effect isn't quite the same). That said, there are plenty of other reasons to come."

"After a refurbishment of both kitchen and premises, this Mediterranean haven on the Farringdon Road is back to the kind of form that has made it one of the most essential of the city’s essential kitchens in recent years. Chef Nick Bramham’s cooking is now leaning more towards the Aegean, with the likes of giouvarlakia bringing herbed meatballs bobbing in avgolemono. The menu will change weekly and will travel across southern Europe, but look out for Bramham’s clever riffs on BLTs, lobster rolls, and perfectly seasoned pasta dishes after peerless gildas, before perfect sour cherry cannoli."

"Nick Bramham’s kitchen is doing its best impression of a Mediterranean enclave on the Farringdon Road, bringing the likes of white port and tonic; gildas; veal Milanese; stewed green beans with feta and oregano; and those peerless cannoli to a lovely outdoor terrace."

"Wine Bar , British"

"Top French chef Cyril Lignac brings his brand of Parisian cool to UK shores this spring, with an outpost of his restaurant Le Bar des Prés just opened on Mayfair’s Albermarle Street. While the Parisian site only served cold food, the London iteration offer a mix of hot and cold dishes, including scallops with caramelised miso, crab galette and satay fillet steak, alongside an exclusively French wine list. Read our full review here."

"In a nutshell: Parisian hot spot expands to London Where is it?. 16 Albemarle Street, London W1S 4HW Why should you care?. Top French chef Cyril Lignac is hoping his brand of Parisian cool will sit well in London with this Mayfair restaurant being his first international opening."

"In a nutshell: The Connaught looks to its history for its next restaurant opening Where is it?. Carlos Pl, Mayfair, London W1K 2AL Why should you care?. Carving out space on the hotel's ground floor, The Connaught has brought back its legendary restaurant The Connaught Grill with Jean-Georges Vongerichten providing a modern take on grill room classics."

"Adam Handling’s food is knowing for being playful and seasonally led, and the chef’s ‘hame’ menu brings a taste of his restaurants to your own dining table. Set menus include a Sunday lunch (complete with the house signature sourdough and chicken butter), a ‘Dine in Style for 2’ and a ‘Who are you trying to impress’ banquet which includes wagyu, lobster, beef Wellington, tarte tatin, a whole truffled Tunworth cheese and a bottle of Own Label English sparkling wine – the perfect treat for a special occasion. If you don’t fancy all the bells and whistles there is also a substantial a la carte menu which includes things such as fried chicken, beef and caviar tartare and mushroom agnolotti with parsley and garlic."

"A new delivery and collection service from Adam Handling, ‘Hame’ (the Scottish word for ‘home’), is available nationwide. Offering some of the chef’s best-loved dishes, four new menu packages have been launched, as well as an overhaul of the a la carte offering. Brand new offerings include the likes of ‘Lobster Wagyu’, previously exclusively available for eat-in guests at Frog by Adam Handling."

"One of London's most beloved art collections, the Courtauld is to your right as you pass through the archway into the grounds of the…"

"Art fans were a very happy bunch when the Hayward Gallery reopened its doors in early 2018 after two years off, and were even happier when things kicked off with an exhibition by large scale photographer Andreas Gursky. The Brutalist building focuses largely on contemporary art with the occasional nod to its modernist roots, and its exhibition programme is diverse as group shows on gender identity and retrospectives on major artists like Bridget Riley. Southbank Centre, 337-338 Belvedere Road, SE1 8XX, southbankcentre.co.uk"

"18.2_Installation view of Lee Bul, Willing To Be Vulnerable – Metalized Balloon, 2015-2016 at Hayward Gallery_Lee Bul 2018_Photo by Linda Nylind. The Hayward Gallery is located in the Southbank Centre in central London and belongs to the group of arts venues on the South Bank of the River Thames. The building is another example of brutalist architecture."

"Housed within the brutalist Southbank Centre, the Hayward Gallery is one of London's leading contemporary art galleries. Be captivated by boundary-pushing and thought-provoking shows from some of the world's most adventurous artists, as part of the year-long programme of exhibitions."

"We had a memorably good delivery from this Bethnal Green restaurant at the beginning of lockdown. They do seasonal special sushi platters and their wagyu and foie maki rolls are amazing. Read our Test Drive."