Best Restaurants, Must Try Places in Hyde

"🌳🌲🌿☘️🍃🍀🌱The Sky Garden at 20 Fenchurch Street is a unique public space that spans three storeys and offers 360 degree uninterrupted views across the City of London. Visitors can wander around the exquisitely landscaped gardens, observation decks and an open air terrace of what is London's highest public garden🌲🌳🌴🌱🍀☘️🌿 #skygarden #london #beautiful #views #restaurant #stunning #londonbridge #bigben #toweroflondon #theshard #mustsee. A post shared by Life FR (@life_fr_) on Jan 2, 2018 at 10:22am PST"

"Get the lift to the top of 20 Fenchurch Street and let your toddler explore London’s highest public garden. There are 360 degree views of the London skyline, gardens to run around in and a café where you can buy cakes and pastries. Cost – Free, but you need to prebook."

"With its hanging plants, hanging lights, monochrome floors and navy velvet chairs, it’s every millennial’s dream, right?. Behold SUSHISAMBA, the place where Peruvian, Brazilian and Japanese cuisine align to create a unique blend that shouldn’t work, but so effortlessly does. If the food wasn’t enough of a reason to visit, the interiors will draw you in."

"Located on the 38th and 39th floor of the Heron Tower, SushiSamba is quite literally the top of the pops when it comes to sushi restaurants in London. Not only does this classy joint have killer views, but it also has a menu that’ll knock your socks off. Whether you decide to sit inside or out on the terrace, you’re in for a treat."

"At Sushisamna, a newcomer to Covent Garden although the second in London, the concept of Japanese-Peruvian-Brazilian fusion cuisine makes for an unforgettable dining experience."

"Duck and Waffle is a luxury and internationally-renowned British restaurant located on the 40th floor of one of London’s tallest buildings – the Heron Tower – with floor-to-ceiling windows offering breathtaking panoramic views out across the city. It is also the highest 24 hour restaurant in London, serving everything from breakfast and brunch to late-night dinner, midnight snacks and cocktails. Duck & Waffle’s menu consists of modern British and European cuisine, with different dishes available depending on the time of day but all featuring one main item; the restaurant’s signature crispy duck leg confit served on a waffle with a fried duck egg and mustard maple syrup."

"It may sit just two floors above flashy Sushisamba, but the vibe at Duck & Waffle is far more relaxed (although it still boasts the same enviable views). Open 24/7, Duck & Waffle deals in upmarket comfort food, which means you can enjoy the likes of bacon-wrapped dates, a warm savoury doughnut filled with ox cheek, and of course, the eponymous dish, which sees waffles topped with confit duck leg and a glossy-yolked fried egg."

"What: A savoury doughnut – yes it is a thing, and yes it is delicious. The spicy ox cheek doughnut at Duck & Waffle has been a firm fixture on its menu for quite some time and frankly we’re not surprised. This decadent starter is filled with slow-cooked spicy ox cheek, the crispy outer coating is dusted with paprika sugar and it comes served with a generous dollop of apricot jam for good measure."

"Open since 1896, Elena’s L’Etoile in fashionable Fitzrovia hasn’t lost an ounce of its glamorous charm. The walls are adorned with old framed photographs of the celebrities who have dined in the fine French restaurant over the years. Choose between the two-course or the three-course set menu and sample simple, classic French cooking at its absolute best."

"After moving on from King’s Cross, Bodega Rita’s is back in a new neighbourhood with the same old excellent sarnies. Rita’s doesn’t believe in overcomplicating things, so the menu features standout sandwiches like the Tony, filled with pesto, prosciutto, spiced salami ventricina, smoked cheese, pickled salad & cheese dust; the King Banh Mi, a vegan take on the Vietnamese staple with roasted oyster mushrooms, peanut butter, carrot & daikon pickle, coriander, mint, peanuts & pickled chilli; and the Second City, a hoagie roll stuffed with fennel roast pork belly & crackling, seasoned greens, high five spicy mayo, crispy shallots, parmesan pork dust & lemon oil. The Bodega Rita’s tacos have also made a comeback with carnitas and suadero – that’s slow roasted pork and beef shin – versions available at the new shop."

"The always-excellent sarnie spot Bodega Rita’s in King’s Cross sadly shut up shop last year, but the good news is that Rita is rising like a phoenix from the ashes and coming back with two new eateries. First up is a new Bodega Rita’s in Clerkenwell, which will be bigger and have an extended menu, although the details are very much under wraps for now. They’re also launching a new Soho restaurant called Rita’s, which will be serving up dishes such as hot bean devilled eggs, grilled sugar-pit pork neck and a bistro-style ‘steak dinner for two’ with smoked-anchovy caesar and fried potatoes."

"Rita's sandwich offshoot Bodega Rita's is back, this time opening in Clerkenwell with a new menu of American-style subs."

"Decorated head to toe in street art, Brick Lane is like a gallery in itself (and well-worth taking the time to view). The Brick Lane Gallery spotlights the distinctive character of the street’s painted bricks by focusing on contemporary and street art. Though they’ve worked with legendary street artists like Banksy, Faile, and Bortusk Leer, their focus remains on emerging and mid-career artists and – as a result – is quickly becoming known as one of the coolest art galleries London has to offer."

"18.2_Installation view of Lee Bul, Willing To Be Vulnerable – Metalized Balloon, 2015-2016 at Hayward Gallery_Lee Bul 2018_Photo by Linda Nylind. The Hayward Gallery is located in the Southbank Centre in central London and belongs to the group of arts venues on the South Bank of the River Thames. The building is another example of brutalist architecture."

"Hayward Gallery is a world-renowned contemporary art gallery and a landmark of Brutalist architecture. Since its inaugural exhibition in 1968, the gallery has presented the work of many of the world’s most influential and inventive artists."

"The Bankside Gallery in London was opened in 1980 by Her Majesty, the Queen. The public gallery, located near the Thames, houses the Royal Watercolour Society and Royal Society of Painter Printmakers. The gallery displays rotating exhibits focused on modern watercolours and prints."

"Well-known for its child-friendly atmosphere, parents can sit back and enjoy their family experience here. Just two minutes from Piccadilly Circus, the restaurant is perfect for a pre or post- theatre dinner with the children. The menu is sure to please the kids, with favourites from pizza to pasta and burgers dominating the menu."

"Inspired by Hollywood glamour, Planet Hollywood aims to make you feel like a star. The London location, in Haymarket by Piccadilly Circus, is full of memorabilia from the biggest blockbusters, including Rocky. Take in the glitzy surroundings and dine on all the American favourites from juicy burgers to Buffalo wings."

"With themed rooms, a huge cocktail bar and classic movie memorabilia, Planet Hollywood London is always a fun choice for a meal out."

"Why: Joe Allen remains a Theatreland legend and pulls in punters who come for its buzzy atmosphere and menu of American comfort food. The likes of a Joe’s hot dog and a five-cheese mac ’n’ cheese are adequate, rather than amazing, but it’s Joe Allen’s unbeatable atmosphere and open-to-all feel that will keep you coming back for more.Where:Joe Allen, 2 Burleigh Street, Covent Garden"

"In the heart of Theatreland, this classic American brasserie has fed thespians hot dogs, steaks and chopped salads since 1977. Modelled on the Joe Allen on Broadway in New York, the London Joe Allen restaurant is also lined brickwork and posters and is known for hosting glitzy after-show dinners for leading West End stars."

"Opened in 1977 after the huge success of the original Joe Allen in New York’s theatre district, Joe Allen London is a magnet for many of theatreland’s stars who fill the tables post show."

"Fans of the film Forrest Gump, starring Tom Hanks, will recognise the name as the shrimp company Forrest sets up with his friend Bubba in Alabama: Bubba Gump Shrimp Co. The restaurant sticks to the movie theme throughout with fun references and merchandise, and of course plenty of shrimp alongside other dishes from America’s Deep South such as jambalaya."

"Based on hit film Forrest Gump, this southern American eatery near Piccadilly Circus is themed on the movie's main characters and Alabama location. It’s all about the shrimp at Bubba Gump Shrimp Co., with lots of crustacean creations; but there’s plenty for all the family to enjoy, from grilled steaks and salads to jambalaya."