Top Best Seafood Restaurants in Vadnie Bish House

"It's part of London's vast culinary mythology, and it feels a bit like stepping back in time to Covent Garden's theatrical heyday. J Sheekey offers a cornucopia of the city's freshest seafood in a darkly lit, brass embellished ambience which is perfect for highbrow romancing or laid back business dealings. Start with scallops in a halfshell with garlic and chilli for £17.50, and move on to a grilled Dover sole with bearnaise for £39.50."

"One of London's properly iconic restaurants, Sheeky's have been serving up seafood to Londoners for over 100 years. The setting, tucked in an unassuming passageway linking Charing Cross Road to St Martin's Lane, means it's always been popular with London's theatre folk, popping in here post-performance as well as other A-listers. Here's where you'll find local thespians enjoying the restaurant's classic fish pie and oyster platters."

"A jewel of the Covent Garden dining scene, this incredibly smart restaurant was opened by 1890s fishmonger Josef Sheekey on the permission of Lord Salisbury (who wanted somewhere to eat after the theatre)."

"The Michelin-starred seafood restaurant specialises in all kids of fishy food options, turning your garden variety cod into something spectacular. For lunch, you’ve got to go for their set menu for two courses from £30 or three courses from £34, with an optional wine pairing from £20. That’s super affordable for Michelin-star dining."

"South Place Hotel, 3 South Place, Moorgate, London, EC2M 2AF. The proud holder of a Michelin star, Angler in The City also boats an outdoor terrace and a stunning seafood-focused menu. Don’t skip a tartare to start and go all in on lobster for mains."

"Perched at the top of South Place Hotel, Angler is a Michelin-starred restaurant with a beautiful rooftop terrace, showcasing sustainable seafood from British waters with the best seasonal and local produce."

"Scott’s is a London restaurant that holds fast against its glamour and quality fading, with its terrace still one of the most coveted reservations in the city and its seafood cookery still some of the most outstanding."

"As one of the oldest restaurants in London—it started out as an oyster bar in 1851—Scott's Restaurant has certainly proved its ability to evolve with the ever-changing trends of co..."

"At its best, seafood relies on unpredictability, freshness trumping all, so calling this shoal of restaurants across London “dependable” might come across the wrong way. That said, a reliable supplier is a good one, and Wright Brothers — which gets much of its catch from its own wholesale operation — offers up daily specials alongside dishes served everyday. Whether fish soup and rouille, a pint of Atlantic prawns, or Cornish sardines on toast, it’s quality fish treated well."

"What:Wright Brothers has earnt such a name for itself in the Capital over the past few years that is now has no less than five outposts. Still renowned for serving up some of London’s best oysters, other top shouts at Wright Brothers include a smoky mackerel pate, buttery potted shrimps and sublimely handled turbot, or you can choose from a range of daily specials.Where: Various locations"

"The seafood experts of Spitalfields (shown in lead image) focus heavily on responsible sourcing. And, having their own wholesale branch, they are heavily involved in how they get their produce. Fresh and sustainable seafood is key, ensuring the menu is always changing, depending on what was caught that day."

"There’s no menu on walking in to this Jamaican seafood restaurant in Herne Hill, except the one stuck up on the far wall near a fridge. Actually, there’s no real indication of what to do. So here it is: walk directly to that fridge, and pick a fish — red snapper, bream, and sea bass among others."

"Head to Little Venice for an authentic taste of the Mediterranean. The Summerhouse is a bright, unfussy restaurant with a tantalising seafood-heavy menu. It affords canal-side seating, perfect for whiling away summer weekends watching the boats float by."

"Another exceptional example to file under Eating Seafood Is The Only Reason You Need To Turn On Your OOO, Prawn On The Lawn is a great little fish-fuelled restaurant on St. Paul’s Road in Highbury. Not only a top spot to perch and tuck into a whole John Dory, this place is also a fishmongers so you can pretend you’re in the midst of a seafood market you just happened to stumble upon between trips to the beach. It’s also worth noting that their other restaurant is in Padstow, so they really do know how to do that whole relaxed seaside thing, with a little truffle oil and ‘Cornish negronis’ thrown in for good measure."

"This restaurant started out as 'just' a fishmonger, then expanded with a seated area downstairs. Their signature 'prawn on the lawn' dish is part of their 'fish tapas style' menu and it's a riff on the trendy avocado on toast, only with prawns on top. We love the way you get to walk past the glistening fish counter on the way down to the restaurant, reassuring that everything is perfectly fresh."

"Growing from fishmonger to popular restaurant, Prawn on the Lawn has gained cult-status as the place in North London to get good quality, fresh seafood. Focused on providing seasonal and sustainable dishes, the plates showcase the quality of the seafood, with recipes such as ceviche and lightly seared tuna."

"Situated in the fancy Broadgate Circle near Liverpool Street, Yauatcha City is a huge restaurant with a stunning outdoor seating area adorned with cherry blossom - a perfect date spot. If you fancy taking your other half, a great friend or a family member out for lunch, their Yum Cha set menu gives you a LOT for the price and takes away the stress of ordering - just pick a veggie or a meat option, your cocktail and wine/tea of choice and they'll take care of the rest. The set menu offer runs on the weekend and there are three different price points: £58 per person for half a bottle of Henriot Champagne and the rest of the menu, £49 for the same but with a bottle of wine (you can choose red or white) instead of the champagne, and £47 for a selection of teas as the drink."

"This high-end dim sum paradise has the best location within Broadgate Circle. It wraps around about a third of the public space, with large terraces on both sides. Sit out here on a hot summer’s day, nibbling on delicately crafted dumplings and meat filled bao buns."

"People flock to Yauatch for the brand’s precision-made dim sum (buttery venison puffs are a must). There is also a short menu of more substantial Chinese classics like stir-fried beef rib-eye with black bean sauce."

"‘Interactive oriental fusion’ is the deal at this futuristic, neon-lit restaurant, which has silenced those naysayers who claimed the “gimmicky” idea of ordering your meal through a table touchpad would soon wear thin. Instead, diners love this “great concept” with its entertaining novelty – you can even order a taxi home from your table. The food is an accessible pan-Asian mixed bag with new dishes such as scallop tartare, Malaysian beef rendang and Japanese tofu salad ‘hiyayakko’ alongside soft-shell crab maki rolls, delicate squid and spring onion dumplings, Peking duck and a “winning version” of the ubiquitous black cod."

"Long before we all had devices chock-full of apps on the go 24/7, there was Inamo. Its touch-screen table menus still offer a dose of fun, especially for kids – you can view and order dishes electronically, alter the restaurant’s playlist, and even book a cab home. Check out the Asian-leaning fusion dishes such as sizzling chilli tofu – perfect candidates for a bit of bragging on Instagram."

"This Asian fusion restaurant in Covent Garden boasts a pioneering interactive ordering system projected onto the table, making it one of the coolest restaurants in London. At Inamo, you can place orders via a 3D menu, choose from a selection of virtual tablecloths, find out about the local neighbourhood and even order a taxi home, all from the comfort of your seat."

"1 Glacier Way, Wembley HA0 1HQ EnglandChinese, AsianLunch, Dinner, Brunch, Late NightFull Bar, Delivery, Takeout, Reservations, Seating, Parking Available, Free Off-Street Parking, Serves Alcohol, Accepts Mastercard, Accepts Visa, Digital Payments, Table Service, Highchairs Available[email protected]+44 20 8998 7105http://eastrestaurant.co.uk/contact/"

": Row upon row of glass jars, with everything from tiny organisms, to strange two-headed beasts, to examples of gross diseases, this museum can be very creepy at times, especially when it’s quiet. However, it’s so much more than the freakshow that it is sometimes made out to be, offering a unique insight into the history of surgery and advances in modern medicine. The next few months are your last chance to see the museum before it closes in 2017 for refurbishment, so get going!"

"Silver Cottage The Green The Green, Datchet SL3 9BJ EnglandIndian, Asian, BaltiLunch, Dinner, Late NightDelivery, Takeout, Reservations, Seating, Highchairs Available, Serves Alcohol, Full Bar, Table Service[email protected]+44 1753 581008http://www.spicesdatchet.co.uk"