Top Best Seafood Restaurants in Ewell

"J Sheekey has been at the centre of London's seafood scene since 1890 and continues to serve immaculately sourced and perfectly prepared seafood dishes, including their famous fish pie. However, for a romantic meal, share a fruits de mer platter for a feast of oysters, prawns, langoustines and crab. The restaurant itself has maintained its late-Victorian charm with panelled interiors that are intimate without being overbearing."

"J Sheekey, aka “Sheekey’s,” has been a major player on the West End fish and shellfish scene since the 1890s. It is as dependable as it is theatrical, and the exemplary fish pie’s velvety cream sauce over cod, salmon and haddock makes it a comfort-food superstar."

"The Michelin starred restaurant is the jewel of Moorgate’s South Place Hotel, thanks to the exquisite touch of Executive Chef, Gary Foulkes. Foulkes’ way with fish and seafood is one of the best you’ll find in the capital, from the Japanese take on turbot – it’s served with Japanese mushrooms, salsola and an unami-fuelled bonito dashi to the tongue tingling raw Orkney scallops served with blood orange, citrus yoghurt and Greek basil. The tasting menu is a must-try for any special occasions and did we mention the restaurant has a gorgeous sweeping terrace too?"

"The Michelin-starred seafood restaurant specialises in all kids of fishy food options, turning your garden variety cod into something spectacular. For lunch, you’ve got to go for their set menu for two courses from £30 or three courses from £34, with an optional wine pairing from £20. That’s super affordable for Michelin-star dining."

"Perched at the top of South Place Hotel, Angler is a Michelin-starred restaurant with a beautiful rooftop terrace, showcasing sustainable seafood from British waters with the best seasonal and local produce."

"This Mayfair institution has long been famed for its glorious terrace, where the tables have always been suitably distanced and heaters keep you warm as you sup oysters and crack into the freshest seafood around. For the reopening, the team has collaborated with Perrier-Jouët Champagne, so guests can rest assured the finest cuvees will be on offer."

"As one of the oldest restaurants in London—it started out as an oyster bar in 1851—Scott's Restaurant has certainly proved its ability to evolve with the ever-changing trends of co..."

"The Wright Brothers have made seafood many things: sustainable, curated, and very cool. Embedded in Spitalfields Market within a stone's throw of folksy menswear boutiques and the vintage racks, The Wright Brothers seem to have absorbed the identity of the east for their latest addition to their set of restaurants and oyster bars. But all that brassy, stylish veneer hasn't distracted from the Wright Brothers's commitment to taste and sustainability."

"The seafood experts of Spitalfields (shown in lead image) focus heavily on responsible sourcing. And, having their own wholesale branch, they are heavily involved in how they get their produce. Fresh and sustainable seafood is key, ensuring the menu is always changing, depending on what was caught that day."

"This legendary family-run fish and chip shop might have multiple venues now, but at each outlet the ethos remains the same: top-class fish and chips served with a smile. With a dedicated fishmonger in the team, you can expect the freshest fare and expert handling resulting in combinations like a classic cod and chips or something more adventurous such as calamari, scampi or even a seafood platter. With starters, puds and kids’ meals, too there’s truly something for everyone here."

"Open since 1945, award-winning Poppies is one of the tastiest cheap eats in London. Costing from as little as £5.95, Poppies’ menu which is full of secret family recipes, fresh fish, scrumptious savouries, and golden chips will keep you coming back for more. Located in Spitalfields and Camden, Poppies’ will transport you back in time with their newspaper-wrapped takeaways, 1940’s decor and even live music at their Camden fish bar."

"Okay, this is a firm British favourite and I had to include one of the tastiest fish and chips spots here. Now, fish and chip shops are typically are a takeaway meal for most Brits, that being said there are a few spots that have down areas that are totally traditional. For me, Poppies is one of the best restaurants in London for fish and chips."

"Restaurants Oyster bars South Kensington. After gazing at the fossilised fish and piscine rarities in the Natural History Museum, your kids can sample the real thing at this branch of the Wright Brothers’ seafood chain. Slurping fresh oysters straight from the shell is probably not a good idea for the little ones, although fail-safes such as smoked haddock croquettes or good old fish pie should keep them happy."

"Restaurants Contemporary European Tower Bridge. The jazzy soundtrack, cool interior, sizzling steaks and sustainably sourced fish might scream ‘grown-up’ but this London Bridge offshoot of Brighton’s Coal Shed also does the business for kids, with a mini menu that’s free for under-sevens before 7pm. Otherwise, £10 pays for a minute steak, grilled fish and chips or mac ‘n’ cheese, plus doughnuts or ice cream to finish."

"Although not solely a fish restaurant (pun both intended and regretted) and despite its steakhouse aesthetics, The Coal Shed has plenty to lure in the serious lover of seafood. Starters include market oysters, chalkstream trout, grilled gurnard fillet and scallops in shell. While whole black bream and roasted sussex cod feature on the main course menu."

"Fried haddock sandwiches are basically the fish finger butty glow-up we never knew we needed. As well as seafood, Orasay in Notting Hill are delivering fresh, sophisticated meals like pot roast duck leg with a soy, orange, and honey sauce and burrata with wild garlic and baby peas. Crucial information: there are batched cocktails for two you should probably order as well."

"Brought to you by the Goodman Restaurant Group, the people behind the Burger & Lobster restaurants, this restaurant champions the beasts of land and sea – the finest beef and Norwegian Red King Crab. The crab comes from the Norway King Crab company in Bugøynes, a small town on the Northern Norwegian/Russian border that benefits from the behemoths of crustacians. While the meat is handpicked from around the globe – everything from USDA Nebraska’s 150-day corn fed Chateaubriand to A5 Grade Japanese Wagyu Sirloin."

"Hidden in Marylebone, there is a secluded terrace where those in the know go for decadent platters of fruits de mer and glasses of champagne. For the cooler months, flare heaters provide ample warmth for the Beast experience, where king crab and Angus steak are always a highlight."

"Restaurants Seafood Marylebone"

"St George’s Gardens used to be a graveyard, but nowadays, the calm and tranquil green space is one of Bloomsbury’s most beloved parks. It’s one of the many green spaces in Bloomsbury, which is also known as the leafy neighbourhood of London, and offers seating areas ideal for scenic, city centre picnics."

"The paddling pool for children and the enclosed play area is available to the kids. Parents can enjoy the cafe, tweens or teens the tennis courts and netball/basketball facilities."

"The Princess Diana memorial playground in Kensington Gardens is a fantasy land, very much inspired by Peter Pan, for children up to about 12. It is a safe, fenched area for families only. This playground has remained open, but with reduced capacity, maximum 150 children at a time, because of this you may have to queue to get in."

"In a nutshell: Canary Wharf gets a Cuban cocktail bar Where is it?. 2 Reuters Plaza, London E14 5AJ Why should you care?. Expect strong drinks and a bar food menu to match at this Havana style cocktail bar in Canary Wharf from the Caso do Frango team."

"In 1224 an order of the Franciscans was given a piece of land within Newgate. The area where the Friars settled was poor, as evidenced by local streets such as Stinking Lane and the Shambles. In 1306 the Franciscans commenced ‘a magnificent edifice’."

"Nestled in Battersea Park, this Children’s Zoo may not exactly be big, but that’s part of its charm. They house a range of mammals, reptiles and birds, from farm to smaller exotics animals. With various feeding times, picnic and play areas and children’s rides, this zoo is especially good for the little ones."

"Battersea Park Children's Zoo is home to a host of farmyard animals, flamingos, otters and monkeys. Battersea Park, London, SW11 4NJ. Tube: Sloane Square Station"