Best Street Markets in Water End

"Borough Market is one of the largest and oldest food markets in the capital and certainly one of the most fun and famous places to go in London for free. The large covered market is a great place to simply wander around, taking in the vibrant atmosphere and passing by colourful stalls full of fruit, vegetables, meat, fish, cheeses, bread and alcohol, as well as speciality traders selling artisanal products from all across the world. Grab a few samples if you can!"

"Day 1: Arrive in London, Hop-On Hop-Off Bus Tour, the London EyeDay 2: Westminster Abbey, Buckingham Palace, Big Ben, Whitehall, Covent GardenDay 3: Tower of London, Tower Bridge, Borough Market, Tate Modern, St. Paul’s Cathedral, Sky GardenDay 4: National Gallery, Greenwich, Prime Meridian, Up at the O2Day 5: British Museum, Portobello Road Market, Victoria and Albert Museum, Harrod’s"

"The original outdoor/indoor foodie haunt, Borough Market is coming into its own as we enter the colder months. And the evening supper options are also more plentiful than ever. Difficult-to-get-a-table-but-oh-so-worth-the-wait pasta palace Padella now has alfresco seating, which means there’s less wait to scoop up cacio e pepe and a warming bowl of rich ragù."

"Old Spitalfields Market in the heart of London’s lively East End is home to some amazing street food stalls. From African cuisine to Turkish wraps, crepes, to traditional Italian pizza, Ethiopian food and fat burgers, Spitalfields caters for every foodie no matter the style - there’s even a large variety of vegan grub (the cauli shawarma is Spring’s greatest hit). The market itself is always buzzing - our first stop is always the nata stand!"

"This covered market in Spitalfields offers a plethora of fashion stalls selling everything from vintage clothes and accessories to jewellery. There's also an impressive choice of home decor and arts stalls where you can pick up one-of-a-kind pieces for your home. When to visit: The market is open even days a week, but opening times vary each day."

"One of the few surviving Victorian Market Halls in London, Old Spitalfields Market (established in 1876) peddles antiques, food, clothing, collectable vinyl and bric-a-brac to a bustling crowd seven days a week. These are the antique market finds you should never pass up."

"Get up early for the best selection at Columbia Road Flower Market. A street bursting with plants, shrubs, bulbs and trees, this market in London is a must-visit for its super-colourful displays and fragrant blooms. You can also pick up gardening accessories in this east London hotspot, and make sure to take home some of the gorgeous cut-flowers on offer."

"Whether you’re there to buy flowers or not, Columbia Road is a worthwhile Sunday excursion. Each week, this morning market fills the small street with flourishing plants and shrubs, from English roses to exotic orchids and banana trees. While you’re there, call into Columbia Road’s independent shops for stylish homewares and coffee."

"One of the most traditional romantic places in London has to be Columbia Road’s Flower Market. Even if you’re not interested in buying flowers, the atmosphere and people will certainly romanticise the occasion. It’s a cute and quaint market, and arguably one of the more subtle romantic places around London."

"Southbank Centre Food Market is a weekend market every Friday to Sunday on Southbank Centre Square behind the Royal Festival Hall. This market features more than 40 producers in confectionary, spices, fresh meat, and more. The scenery here is lovely, and after visiting the market you can stroll along the Thames with your chosen treat."

"Located along River Thames, Southbank Centre Food Market is open every Friday, Saturday and Sunday. This market has more than 40 stalls ready to serve up some delicious street food. From sweet treats and Korean barbecue through a juice bar to tacos, there’s plenty to try here."

"There’s a food market behind the Royal Festival Hall on the South Bank, with a good mix of food from all over the world alongside local produce and plenty of cakes. It’s open until 8pm on Friday and Saturday. Perfect for a cheap bite to eat in the evening."

"I consider this to be one of the lesser known photo spots in London, but am always surprised when people visit and have no idea what it is. I absolutely love Leadenhall Market and the fact that it’s just a place for everyday City workers to grab their cup of coffee in the morning or drink after work. It’s such a normal place, but it’s so beautiful!"

"For almost 700 years, the undercover Leadenhall Market has been delighting shoppers with its food and other market stalls. One of the great historic food markets in London, it’s the perfect opportunity to grab some food in a gorgeous setting. Don’t miss the scrumptious pasta bar of celebrity chef Gino D’Acampo for a drool-worthy carb-loaded feast."

"Leadenhall Market stood in for Diagon Alley in Harry Potter and the Philosopher’s Stone. When it’s not lighting up the silver screen, this covered Victorian market in the City of London hosts pubs, shops and market stalls selling flowers, meat, cheese and fresh produce. Discover more “magical” things in Harry Potter that exist in real life."

"Although – or perhaps because – it stopped being cutting-edge several thousand cheap leather jackets ago, Camden Market attracts millions of visitors each year and is one of London's most popular attractions. What started out as a collection of attractive craft stalls beside Camden Lock on the Regent's Canal now extends most of the way from Camden Town tube station to Chalk Farm tube station."

"Camden Market is not a single market, but consists of several different markets within walking distance of each other. Market stalls sell just about everything including food, clothing, crafts, art, souvenirs, and more."

"Portobello Road is the jewel in Notting Hill – the world’s largest antiques market has retained its sense of charm and friendliness, even as the surrounding area has scaled the ladder of exclusivity. The market, which wends its way along the sinuous Portobello Road is actually five interconnecting markets – with separate sections for fresh produce, clothing, second hand goods, household stuff, a flea market and antiques. The antiques section, always sizable, really comes into its own on Saturdays – cementing Portobello’s position as one of the go-to Saturday markets in London."

"If I haven’t yet convinced you that London is really, really into its gin – I present to you: The Distillery. This simply-named venue is basically a gin lover’s playground, offering up four enticing levels of gin-related debauchery and its own distillery producing Portobello Road gin. Amongst the fun there are multiple tasting spaces, including the oh-so-fancy Boardroom for group tastings."

"There are lots of colourful streets around Notting Hill which make for wonderful pictures. Your best bet is to get off at Notting Hill Gate station and then walk towards (and along) Portobello Road. Another aesthetic place in London is on the other side of the city around Hillgate Place and Campden Hill Road."

"Sunday is the day when Brick Lane’scobweb of different markets really shine. Brick Lane itself transforms a cool street market in London – a jumble of stalls selling clothes, handmade items, household goods with a fair bit of tat for good measure. Venture off the main drag for even more treats: the Sunday Upmarket brims with designer makers selling gorgeous jewellery and accessories and a similar vibe can also be found at the Backyard Market."

"The best day to visit Brick Lane market is Sunday when the streets fill with stalls selling second-hand goods. Popular with young Londoners on the lookout for a bargain this market has a lively artistic vibe. Whilst browsing you’ll also stumble upon various street performers to entertain you and discover good value places to eat."

"For summer BBQ season or really any time of the year, The Rib Man is famous for having the best rib meat in the Greater London area. His hot sauce is infamous and you’ll wish you had your own bottle. Be sure to come early, because with only one appearance a week, he sells out quickly."

"This superb example of a Georgian garden was created for the Temple family by the most famous gardeners of the 18th century. Capability…"

"Can you truly understand a culture without knowing what makes its people laugh?. The Museum of Comedy is on a mission to acquaint us all with the ingredients that, when combined, make up the British sense of humour, one Ronnie at a time. More reference library then proper museum, it's a repository of seemingly every book, DVD, VHS and LP that could possibly make you laugh - literally hours and hours of non-stop silliness."

"The Museum of Comedy in London is housed in the crypt of St George's Church. The space was initially converted to be an art gallery before the Museum of Comedy moved in. The museum's collection highlights British comedic history with posters, props, outfits, costumes, films, scripts, and photographs."

"Fried haddock sandwiches are basically the fish finger butty glow-up we never knew we needed. As well as seafood, Orasay in Notting Hill are delivering fresh, sophisticated meals like pot roast duck leg with a soy, orange, and honey sauce and burrata with wild garlic and baby peas. Crucial information: there are batched cocktails for two you should probably order as well."

"Offering chic interiors that mix rustic features with contemporary styling, Horvada is one of the prettiest restaurants in London. Interiors aside, they've got some gorgeous plates of food to boot, and a selection of cocktails that were made for the gram."

"Brought to you by the Goodman Restaurant Group, the people behind the Burger & Lobster restaurants, this restaurant champions the beasts of land and sea – the finest beef and Norwegian Red King Crab. The crab comes from the Norway King Crab company in Bugøynes, a small town on the Northern Norwegian/Russian border that benefits from the behemoths of crustacians. While the meat is handpicked from around the globe – everything from USDA Nebraska’s 150-day corn fed Chateaubriand to A5 Grade Japanese Wagyu Sirloin."

"Hidden in Marylebone, there is a secluded terrace where those in the know go for decadent platters of fruits de mer and glasses of champagne. For the cooler months, flare heaters provide ample warmth for the Beast experience, where king crab and Angus steak are always a highlight."

"Restaurants Seafood Marylebone"