Best Street Markets in West Hyde

"In truth, any trip to Borough Market is unlikely to end up being free because there’s too much that’s too tempting. It is a hive of some of London’s best producers and throbs with crowds looking to get their fix of fresh pasta, or cured meats, or coffee from countries you’ve barely heard of. The market runs all week offering everything from drinks to dry goods, beauty accessories to bakery specials (on Sundays it’s only open for produce shopping, rather than street food, from 10am to 2pm)."

"As far as beautiful things to see in London, Big Ben has nothing on Kappacasein’s cheese wheels being melted before your eyes. Using the Swiss technique, the artists flame the cheese and when a gorgeous brown crust forms, the molten gold is scraped onto your plate of potatoes. They also have the best toastie, which gives this cheese-encrusted grilled cheese a run for its money."

"A limited market is open on Monday – Tuesday from 11 am – 5 pm. Full market is open on Wednesday – Thursday from 11 am – 5 pm, Friday from 10 am – 6 pm, and Saturday from 8 am – 5 pm. The market is closed on Sunday"

"Located in the heart of East London off Commercial Street, this London market is one of London’s busiest areas on Sundays. You can find hundreds of stalls offering a variety of goods from crafts, design, art and fashion. Additionally, many local artists and sculptors have their studios there, so you are sure to find a great deal of diversity whilst exploring the market."

"This covered market in Spitalfields offers a plethora of fashion stalls selling everything from vintage clothes and accessories to jewellery. There's also an impressive choice of home decor and arts stalls where you can pick up one-of-a-kind pieces for your home. When to visit: The market is open even days a week, but opening times vary each day."

"Featuring a carefully curated selection of amazing chefs and stalls, the Kitchens: Old Spitalfields Market is foodie heaven. Spitalfields is one of Shoreditch’s coolest spots, and the food here is on fire. All I’m saying is don’t go expecting anything mediocre to land up on your plate."

"You’ll love Columbia Road Flower Market for the vibrancy of colour and wonderful smells that permeate the neighbourhood on Sundays. Open from 8am till 3pm be sure to get there early for the freshest flowers but also arriving late on can grab you some bargains as sellers want to move stock, especially cut flowers, but beware of all stock selling out if you plan to arrive later in the day. Located on a historic street in the East End of London, the area springs up like an oasis in the concrete desert with all manner of plants from cut flowers to small bedding plants, to small and large trees."

"Whether you’re there to buy flowers or not, Columbia Road is a worthwhile Sunday excursion. Each week, this morning market fills the small street with flourishing plants and shrubs, from English roses to exotic orchids and banana trees. While you’re there, call into Columbia Road’s independent shops for stylish homewares and coffee."

"One of the most traditional romantic places in London has to be Columbia Road’s Flower Market. Even if you’re not interested in buying flowers, the atmosphere and people will certainly romanticise the occasion. It’s a cute and quaint market, and arguably one of the more subtle romantic places around London."

"London’s South Bank has seen an explosion of development in the past decade that goes well beyond the London Eye. While the Eye is still the biggest attraction drawing families across the Thames, restaurants and a vibrant waterfront are keeping them there all afternoon. Even better, the Southbank Centre Food Market, located behind Southbank Centre, is introducing local and visiting families to cuisines from across the globe."

"Southbank Centre Food Market is a weekend market every Friday to Sunday on Southbank Centre Square behind the Royal Festival Hall. This market features more than 40 producers in confectionary, spices, fresh meat, and more. The scenery here is lovely, and after visiting the market you can stroll along the Thames with your chosen treat."

"For me, the added touch of the pomegranate seeds took this Indian street food to another level of flavour and texture. Since London is known for its great Indian food, Horn Ok Please is a great place to grab a taste of it. While Indian restaurants offer a ton of options, this food stall simplifies your choices to a few great dishes."

"You won't just find your usual street food offering here (although there is plenty of that too). At Maltby, you can also expect some more gourmet twists on traditional dishes, alongside craft beers and fresh local produce - all in a very laidback setting under picturesque railway arches. When to visit: It's open on weekends, Saturdays from 10am-5pm and Sundays from 11am-4pm."

"Maltby Street Market is a hidden gem that opened in south London in 2010. The market space is a lot smaller than some of the others, which means that only the very best vendors are able to secure a place there. Also, photographers will love the picturesque location, so don’t forget your camera!"

"A small, vibrant market with a good range of quality street food stalls, food producers and cafes. Open: Saturday 10am–5pm, Sunday 11am–4pmAddress: 41 Maltby St, London SE1 3PATransport: London Bridge tube/train station or Bermondsey tube stationmaltby.st"

"Whitecross Street Market is a friendly and scrumptious market that’s a favourite amongst hard working locals, and has been serving up delicious food for over 150 years. It’s still relatively unknown, tucked away behind The Barbican Centre, so the food here is unpretentious and on point. Don’t miss long-time favourite Ravello’s Italian for some authentic Italian eats."

"Dalston Food Market is an amazing little market located in an uber-trendy part of the city. The stalls in this area tend to be cheaper than those in some of the other markets, making this a budget-friendly option."

"Source: Photo by user Nils R. Barth used under PUBLIC DOMAIN. Up next, we have Whitecross Street Market located in central London. This is another market that’s one of London’s oldest."

"Portobello Road is the jewel in Notting Hill – the world’s largest antiques market has retained its sense of charm and friendliness, even as the surrounding area has scaled the ladder of exclusivity. The market, which wends its way along the sinuous Portobello Road is actually five interconnecting markets – with separate sections for fresh produce, clothing, second hand goods, household stuff, a flea market and antiques. The antiques section, always sizable, really comes into its own on Saturdays – cementing Portobello’s position as one of the go-to Saturday markets in London."

"Just round the corner from the beautiful white houses of Notting Hill you will find the cute coloured houses of Portobello. Portobello is famous for its vintage and street food market, with the coloured houses coming up close after it. It’s not quite as fancy as Notting Hill with the white columns and houses, but if like me you love colourful places Portobello is a more fun photo location."

"If I haven’t yet convinced you that London is really, really into its gin – I present to you: The Distillery. This simply-named venue is basically a gin lover’s playground, offering up four enticing levels of gin-related debauchery and its own distillery producing Portobello Road gin. Amongst the fun there are multiple tasting spaces, including the oh-so-fancy Boardroom for group tastings."

"A bastion of old Soho, 300-year-old Berwick Street Market is a strip dotted with shouty fruit-sellers, florists and fabric merchants in among the 20 or so street food vendors. Snaking lunchtime queues are a daily sight with local workers, tourists and shoppers hankering for goodies from the likes of Afghan Delights, Greek2Go, Paella Fellas, Savage Salads and The Jerk Drum. There’s no seating and not all the food traders are open every day, but Soho’s still swell for wandering."

"Berwick Street Market is a small but much-loved market in Soho. As well as some scrumptious street food, there’s an assortment of other stalls selling items like jewellery and clothing. One of the most loved stalls is Savage Salad, selling dishes that are both healthy and delicious."

"Source: Photo by user Tarquin Binary used under CC BY-SA 2.5. Berwick Street Market has been around since the 18th century. Located in the neighbourhood of SoHo, this street market is now full of trendy stalls with plenty of greet food to try."

"Sunday is the day when Brick Lane’scobweb of different markets really shine. Brick Lane itself transforms a cool street market in London – a jumble of stalls selling clothes, handmade items, household goods with a fair bit of tat for good measure. Venture off the main drag for even more treats: the Sunday Upmarket brims with designer makers selling gorgeous jewellery and accessories and a similar vibe can also be found at the Backyard Market."

"The best day to visit Brick Lane market is Sunday when the streets fill with stalls selling second-hand goods. Popular with young Londoners on the lookout for a bargain this market has a lively artistic vibe. Whilst browsing you’ll also stumble upon various street performers to entertain you and discover good value places to eat."

"If you’re into flea markets, then Brick Lane Market will be your favorite destination in London. It is one of the largest markets of its type in the British capital and it sells all kinds of items, from bric-a-brac to clothes and antiques. Here, you can negotiate the prices and leave with a bargain."

"This farm is little further out of London, but a whole day of adventure and fun can be enjoyed here, thanks to a huge array of facilities, besides the friendly animals. There’s indoor soft play at the Bundle Barn, an alpine toboggan run, Dino Dig and Splash play area and an adventure playground. Unlike most of the other city farms in London listed, there is a small entry price for this one (£10) but this includes entry to all indoor and outdoor play areas, activities, animals, bird shows and a tractor ride to the dairy farm."

"A post shared by Georgiebd (@georgie.bd) on May 26, 2018 at 10:23am PDT. Cycle along the paths or take a stroll at Lee Valley Regional Park. Stretching 42km (26 miles) along the river Lee, past Queen Elizabeth Olympic Park and up to Ware in Hertfordshire, there is plenty of opportunity to spot wildlife, relax or play."

"This small Victorian woodland plantation was planted in the 1830s, but not opened to the public until 1953. It’s famed for its evergreen azaleas, which are best viewed in late April or early May. The garden includes the National Collection of Wilson 50 Kurume Azaleas, as well as other rare and unusual shrubs and trees."

"You can find GAIL's in numerous different locations, but the King’s Road one makes the list simply for its classic black shop front that reminds us of a Victorian apothecary. Its cinnamon buns are a little crispier than the traditional soft dough kanelbulle but still delicious, and their chocolate pecan brownies are possibly the best in London. Various locations; gailsbread.co.uk"

"A long time favourite, Gail’s is a great bakery to go for some of the best coffee in London and a baked snack. There’s an all day (’til 3pm) brunch menu as well. If you’re up for something a little more hearty, this is a great pick."

"GAIL’s is extremely popular among the London crowd, and it’s easy to see why. One of the best desserts in London is the gorgeous Lemon & Rose cake. It is quite small for the price you pay, but the flavors are unbeatable."

"Simon’s Bakery offers the best cakes and sweet treats that will suit any palate and make your celebrations extra special and more awesome. Dedicated to bringing the best quality of cakes to all their cake lover customers, they ensure to use only the finest ingredients that are tasty, flavourful and utterly satisfying. Following the customer’s preference and specification, they discuss all elements to consider like sizes, colours, flavours and designs to ensure the most perfect and lovely creation that will match the occasion that you are celebrating."

"London’s first ice cream parlour made using liquid nitrogen, Chin Chin Labs is best known for their bold flavours, big scoops and scientific methods. The team wanted to create something which hadn’t been explored before and it’s certainly done the trick because they now boast three outposts in London. Designed as a grab-and-go pit stop, their ice creams are great for scoring a ‘gram worthy image and fuelling you on your Sunday stroll around the city."

"For truly breathtaking ice-cream creations, head on down to Chin Chin. This little dessert spot is famous for its extravagant flavors (you can find things like meringue pie and tonka bean on the menu!), and you can even grab a signature hot chocolate if you want something to enjoy on the go. Such a great option if you’re looking for the best desserts in London."

"I remember my first Chin Chin ice cream years ago back in Camden Market. At that point the brand was pretty new and out there, making ice cream sundaes using liquid nitrogen. It was theatrical and fun, but also really sweet and delicious."

"Costa Azul is one of the few Latin American restaurants in Elephant and Castle to specialise in Ecuadorian food, very much with a coastal bias. It’s the seafood that brings groups of people here every Thursday — Sunday evening: in soup, in stews, in rice, grilled, boiled, fried, in ceviche. Specifics: encocado mixto is a coconut rich stew of prawns, squids and mussels on rice; a super arroz marinero is essentially the same again, but mixed in with wet rice to a slightly-drier-than-risotto consistency with a side of sea bass fillet, breaded prawns and crab claws."

"Brought to you by the Goodman Restaurant Group, the people behind the Burger & Lobster restaurants, this restaurant champions the beasts of land and sea – the finest beef and Norwegian Red King Crab. The crab comes from the Norway King Crab company in Bugøynes, a small town on the Northern Norwegian/Russian border that benefits from the behemoths of crustacians. While the meat is handpicked from around the globe – everything from USDA Nebraska’s 150-day corn fed Chateaubriand to A5 Grade Japanese Wagyu Sirloin."

"Hidden in Marylebone, there is a secluded terrace where those in the know go for decadent platters of fruits de mer and glasses of champagne. For the cooler months, flare heaters provide ample warmth for the Beast experience, where king crab and Angus steak are always a highlight."

"Restaurants Seafood Marylebone"

"Functioning fishmonger as well as a restaurant, this Highbury nook largely does very little to the quality seafood shipped up from its base in Padstow. Small dishes might include a tataki-style searing of tuna, cut with hot chilli and croaky spring onion, while a rotating cast of whole fish for the table best represents the considerable pedigree on show."

"The brilliantly-named Prawn on the Lawn is not just a restaurant but also a fishmonger. This means the menu changes on a daily basis depending on what fish have been caught. Sample small plates include the favourite Prawn on the Lawn as well as Porthilly mussels with clams and manzanilla, and cod with Sri Lankan black curry."

"Growing from fishmonger to popular restaurant, Prawn on the Lawn has gained cult-status as the place in North London to get good quality, fresh seafood. Focused on providing seasonal and sustainable dishes, the plates showcase the quality of the seafood, with recipes such as ceviche and lightly seared tuna."