Top Best Sushi Places & Restaurants in Chartridge

"Branches of the growing chain of Sushisamba restaurants can be found in New York, Chicago, Miami and beyond. London’s outpost is found on the 38th and 39th floors of the City’s Heron Tower so it’s likely you’ll see deals being brokered at nearby tables, but the atmosphere is kept in check by personable staff and the spread of dating couples out to have a good time. The menu’s an eclectic mix, too, featuring a blend of Japanese, Brazilian and Peruvian cuisine, alongside one of the most comprehensive sake selections in the city."

"Located on the 38th and 39th floor of the Heron Tower, SushiSamba is quite literally the top of the pops when it comes to sushi restaurants in London. Not only does this classy joint have killer views, but it also has a menu that’ll knock your socks off. Whether you decide to sit inside or out on the terrace, you’re in for a treat."

"It’s located on the 38th and 39thfloors of the Heron Tower, and has epic 360 views over the City. Needless to say both the interior design and views are very photogenic. SushiSamba is also one of the most Instagrammable restaurants in London."

"There's something elegant almost Edwardian to its atmosphere, and you wouldn't be surprised to find London A-listers drifting through its doors. It's sleek and welcoming, and its sushi menu is near impossible to rival. Roka's Premium Tasting Menu will get you delicate treasures like yellowtail sashimi with yuzu-truffle dressing, and robust meat courses like smoked duck breast with barley miso and kumquats."

"Japanese restaurant Roka is a great options for families with slightly more adventurous tastes in London. The settings in their Mayfair, Aldwych, Canary Wharf and Charlotte Street chains are impressive but informal, meaning the whole family can enjoy a great meal without feeling the need to be on their best behaviour. It isn't, however, cheap."

"Roka, on North Audley Street in Mayfair, will be opening its terrace to diners. Just moments from the bustling Oxford Street, Roka brings a unique style of contemporary Japanese robatayaki cuisine and its sophisticated design to Mayfair."

"Outside of lockdown this teeny Clerkenwell sushi restaurant is one of the best in town and, consequently, the hardest to get a seat at. During lockdown it’s been more egalitarian. There’s just one option - a dining set with Omakase - which gives you a range of sashimi, sushi rice and more for you to make up as you’d like."

"This 7-seater is home to an endearing husband-and-wife team of Toru (chef) and Harumi Takahashi (manager). The Kobe-trained chef opened Sushi Tetsu, he wished for no media, hoping to keep the place “hidden” and focusing only on perfecting his supply chain and craft. After an Observer review, it didn’t last."

"Hands-down one of London’s best places for sushi - if only you can get a reservation. The room may be tiny, but the talent is huge. Toru Takahashi and his wife, Harumi run the show and, obviously, counter dining is the best place to enjoy Toru’s food (and skills)."

"With a waterfall behind the bar and a giant gold-plated crocodile hanging on the wall, it’s hard not to get caught up in the glamour of Sexy Fish – a lavish pan-Asian brasserie with real “wow factor”. Eager staff in multi-coloured waistcoats attend to diners’ every need, delivering thrillingly fashionable food at heavyweight prices to an equally fashionable crowd peppered with celeb faces. Wagyu ganku rolls come topped with white miso and black truffle, while scallops are pepped up with jalapeño sauce and pickled green apple, although the biggest hits are elsewhere – witness tender, honey-glazed duck breast sharpened with kimchi and pickled daikon or sticky pull-apart pork ribs from the robata grill dressed with green onions and chilli."

"Arguably the city’s most flamboyant restaurant, Richard Caring’s Sexy Fish is a sight to behold. Apparently it cost £15 million to produce – which won’t come as a surprise to anyone who has stepped inside. With bronze Damien Hirst-designed bronze mermaids adorning the bar, a coral reef ceiling, a giant gold-plated crocodile on display and walls running with water, the space feels like some kind of mystical, underwater-inspired wonderland."

"Cuisine: AsianHalal Options: Not Halal, but various Fish optionsAddress: Berkeley Square House, Berkeley Square, Mayfair, London W1J 6BRWebsite: https://www.sexyfish.com/Nearest Tube Stop: Green Park"

"London’s best sushi restaurants are either impossible to get into or prohibitively expensive. It’s therefore with great relief and thrill that the marvellously mercurial Yuya Kikuchi is back in town. Jugemu is a little more traditional but no less chaotic than his short-lived Kirazu, and the question is: Is there a better value omakase in town?"

"Up in Hendon, this highly-rated local sushi spot is worth following on social to look out for daily specials to the delivery menu. Follow them on Instagram: @jinsushiuk. How to order: Order online"

"Restaurants American Shoreditch. An edgy bricks-and-mortar site from pop-up vendor David Carter, Smokestak peddles smoke and meat like it’s going out of fashio. The stygian semi-industrial space may feel like a medieval nightclub, but there’s no arguing with the home-cured salami or the sweet, smoky, salty brisket brushed with barbecue sauce and bone-marrow butter – just be sure to order plenty of citrusy fennel and celery slaw as a palate-cleansing counterbalance."

"As well as introducing a line of DIY meal kits, SMOKESTAK has launched a weekend takeaway and delivery service. Available on Fridays and Saturdays, deliveries can be made within two miles of the Sclater Street restaurant, or collected if pre-ordered. For a full feast, diners can begin with crispy pigtails; smoked cod roe and potato skins; crispy ox cheek with anchovy mayo; and new autumnal dishes such as mushrooms on toast with beef dripping gravy."

"Smokestak has grown from a charming street cart to a Shoreditch sensation. The BBQ joint offers buttery buns stacked with slices of smoked beef brisket topped with pickled red chillies. There’s a handful of other options but the original itself is one serious sandwich!"

"The Harry Potter fans reading this will recognise Millennium Bridge as a key Harry Potter London spot; it’s the bridge that the Death Eaters knock down at the start of Harry Potter and the Half Blood Prince. For everybody else, it’s just a cool metal structure that connects the north and south banks of the river. The view of the metallic architecture of the bridge, combined to the rooftops of London and the dome of St Paul’s Cathedral in the distance make for the perfect Instagram shot."

"After strolling through South Bank, feel free to cross the pedestrian-only Millennium Bridge and visit the world-famous Shakespeare’s Globe, lying literally just a few hundred feet south of the Thames. Needing little introduction, Shakespeare’s Globe is a modern reconstruction of Shakespeare’s Globe Theatre that still produces open-air plays and performances on a daily basis!"

"St Mary Woolnoth was said to have been founded originally by Wulfnoth, a Saxon noble, on a Roman Temple to Concord. The church is famous among architects. It was built by Nicholas Hawksmoor in 1716-1721."

"This bizarre looking Anglican church was designed by Hawksmoor – his only City of London church. The original dated back to Norman times"

"This is my nomination as the most beautiful of the churches in the City of London. It was also built bySir Christopher Wren, and I’d go so far as to say that it’s a London must see. It’s a beautifully proportioned Church, appearing quite small from outside but inside there’s a soaring, lofty central dome and wonderful sense of space."

"St Stephen Walbrook has the most beautiful interior of all Wren’s churches reputedly. He was experimenting with his plans for St Paul’s Cathedral. St Stephen is a variation on the same theme – an un-English central dome married to a traditional English church plan of nave with aisles, chancel and crossing transepts."

"Wildly regarded as Wren’s best City church, this was damaged during the Blitz so they commissioned Henry Moore to design a new altar"

"From humble beginnings of brewing on an industrial estate to serving up award-winning beers from their two taprooms in Walthamstow (not to mention plenty of other places across the city too) Wild Card was a hobby that got way out of hand, but we’re so glad that it did. Their wide range of beers include a 5.8% Cashmere IPA that’s double dry hopped, a Lime Berliner Weisse that’s got a hefty squeeze of citrus, and a pale ale that makes for easy drinking. They’ve also got low-and-no options but we only want the hard stuff."

"HammersmithOK, so Brewdog SheBu isn’t technically a brewery. Its house beers are made off-site – in Ellon in Aberdeenshire and Tower Bridge – but have always been top-notch and trailblazing, so we’re sneaking it in anyway. Taste your way around 40 taps (though maybe not all in one night), plus guest beers: just ask for a flight."