Top Best Sushi Places & Restaurants in Penge

"Sushi Samba is housed on the 38th floor of Heron Tower, offering Japanese-Brazilian-Peruvian sushi in a design-savvy setting. With locations in Las Vegas, Miami Beach and NYC, London’s offering is in good company, boasting the highest outdoor dining terrace in Europe. The result is unparalleled, 360 degree views of the City.sushisamba.comDon’t miss our guide to London’s most Instagrammable restaurants"

"Sushisamba – the Brazilian, Peruvian and Japanese joint – is finally back up and running, and is certainly one of the best City of London rooftop bars. The indoor restaurant is now open as well as both outdoor terraces. Choose between the sprawling views on the East Terrace or toast the summer on the Tree Terrace under our iconic 26ft orange tree."

"The second venture following the City site, this West End restaurant offers a unique mix of Brazilian, Peruvian and Japanese cuisine. When it's not hosting a swanky celeb-filled party, head to Sushisamba for leafy decor and beautifully plated cooking."

"Nestled away on a pretty mews behind Harrods, chef Masaki Sugasaki’s modern Japanese restaurant now boasts a peaceful 30-cover courtyard in which to tuck in to delicious sushi and sashimi, as well as tempting hot dishes such as Cornish lobster sliders. The terrace is only open until the early evening at the time of writing, so consider this a lunch stop. Lennox Gardens MewsLondon, United Kingdom"

"Dinings SW3 has launched a new takeout range of premium bento boxes, a Japanese culinary staple which dates back more than 1000 years. This includes some of the Knightsbridge restaurant’s most popular dishes, such as the grilled black cod and line caught sea bass. Pair with a bottle Dinings SW3’s very own sake for the full experience."

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"Nestled in the Fitzrovia area of London, Japanese restaurant, Roka, offers exemplary contemporary robatayaki cuisine. At the restaurant’s centre stands the robata grill, where the freshest fish, poultry, meat and vegetables are combined and crafted into delicious dishes. Enjoy Roka classic, the delectable gindara to gazi no gyoza dish: black cod, crab and crayfish dumplings prepared to perfection."

"Japanese restaurant Roka is a great options for families with slightly more adventurous tastes in London. The settings in their Mayfair, Aldwych, Canary Wharf and Charlotte Street chains are impressive but informal, meaning the whole family can enjoy a great meal without feeling the need to be on their best behaviour. It isn't, however, cheap."

"Sushi Tetsu is a traditional Japanese Sushi Bar located on a side street in Clerkenwell. Specialising in sushi and sashimi that is considered to have some of the best sushi in London, there are only a handful of seats so booking well in advance is highly recommended. Tip: Sushi Tetsu uses Twitter to announce free seats and cancellations, but they get snapped up quickly."

"This 7-seater is home to an endearing husband-and-wife team of Toru (chef) and Harumi Takahashi (manager). The Kobe-trained chef opened Sushi Tetsu, he wished for no media, hoping to keep the place “hidden” and focusing only on perfecting his supply chain and craft. After an Observer review, it didn’t last."

"‘Interactive oriental fusion’ is the deal at this futuristic, neon-lit restaurant, which has silenced those naysayers who claimed the “gimmicky” idea of ordering your meal through a table touchpad would soon wear thin. Instead, diners love this “great concept” with its entertaining novelty – you can even order a taxi home from your table. The food is an accessible pan-Asian mixed bag with new dishes such as scallop tartare, Malaysian beef rendang and Japanese tofu salad ‘hiyayakko’ alongside soft-shell crab maki rolls, delicate squid and spring onion dumplings, Peking duck and a “winning version” of the ubiquitous black cod."

"Long before we all had devices chock-full of apps on the go 24/7, there was Inamo. Its touch-screen table menus still offer a dose of fun, especially for kids – you can view and order dishes electronically, alter the restaurant’s playlist, and even book a cab home. Check out the Asian-leaning fusion dishes such as sizzling chilli tofu – perfect candidates for a bit of bragging on Instagram."

"Address: 11 - 14 Hanover Place, Covent Garden, London, WC2E 9JP / 134 - 136 Wardour Street, London, W1F 8ZP / 265 Hampstead Road, London, NW1 7QX. Nearest train station: Covent Garden, Tottenham Court Road, Mornington Crescent. [embed]https://www.instagram.com/p/B3Z0e1rADXQ/?"

" This ‘lovely little Japanese grill’ may not be London’s prettiest spot, but locals find it hard to resist the allure of its sushi, sashimi & fla ..." Read our full review"

"Chris Restrepo’s parents own Ichiban Sushi, serving carefully made sushi since 1999. Restrepo takes that tradition and refracts it through the version of Brixton he knows as an omakase, which he has labelled “yoroppa-mae” for its deployment of European ingredients. He might smoke tuna, or cure and dry-age hamachi; or he might put CBD caviar on top of mackerel."

"Restaurants British King’s Road. Given its name, you’d expect this horticulturally themed venue to tick all the alfresco boxes, and the Ivy’s terrace doesn’t disappoint. By day, its leafy trellises, bloom-filled terracotta pots, water feature and velvet chairs will put you in an off-duty mood faster than you can order an Ivy Garden Royale; at night, fire pits, roaring hearths and lap blankets keep diners toasty and the vibe as chic as can be."

"An Instagrammer's dream spot (and popular with the Made in Chelsea crew too) the Ivy Group brought in an award-winning designer to create the space at their King's Road restaurant. There's a covered upper terrace and a cosy firepit when the weather's not all that, but really it's just an evergreen dream out here."

"Next on our list of the best desserts in London, it’s The Ivy. Are you looking for decadence?. Then you need to visit The Ivy Chelsea Garden."

"If cookies stuffed with the likes of butterscotch cookie dough, peanut butter and chocolate ganache isn’t enough to entice you, perhaps the fact that they’re made by ex-Claridge’s pastry chef Kimberly Lin is. Available for delivery nationwide, the vegan cookies come in five core flavours, alongside a sixth rotating seasonal option. Kimberley has spent the past year perfecting her recipes, using the best produce available such as Valrhona chocolate to ensure the utmost quality."

"Floozie Cookie founder, pastry chef Kimberly Lin, has a CV that includes Claridge’s, The Savoy and Dominique Ansel Bakery. She’s made a name for herself with Floozie which specialises in vegan stuffed cookies. Options might include Pecan Pie - butterscotch cookie dough, topped with toasted pecans and stuffed with date caramel."

"A soft-and-crisp, pecan-studded butterscotch cookie with a filling of date caramel, it’s creamy in the centre, warming – not sugary sweet – and completely vegan too. 5 James St, London WC2E 8BH. Open for take-away and nationwide delivery."

"Bakers Mathew and Andrew met while working in Melbourne and decided to return to London to set up their own business. Chewy Cookie is all about quality, ethically sourced cookies. The doughs are aged for 24 hours before baking (and we can attest to how great they taste)."

"Plush as they come, Chiswell Street Dining Rooms make no bones about it, their forte is strictly to be one of the best fine dining restaurants in London, and they're doing a darn good job at it. From their botanical theming down to their British plates, this is not one to miss."

"A chilled out space of contemporary elegance, this is a great place in the city to unwind and reflect on your day. The venue serves up tasty and immaculately presented British fare, with friendly service and an array of cocktails, wines and quality microbeers to match."

"Sister restaurant to the next-door Jugged Hare, Chiswell Street Dining Rooms has been serving the good people of The City for years. The vibe is subtly luxurious, with unpretentious food made from the best ingredients."