Best Takeout Food Restaurants in Royal Opera House

"While SUSHISAMBA in the City is notorious enough, it's the Covent Garden site that has caught our eye. Not only the place to catch sky high views and serious amounts of sushi, this pretty London restaurant is a sight to behold from the bold prints on the walls and the hanging plants overhead to the fusion cuisine, worthy of any Instagram post."

"Who’d have thought bringing Japanese, Brazilian and Peruvian cuisine could work so well?. Well, thanks to SUSHISAMBA you can enjoy the energy and spirit of these three distinct cultures in one sitting. So whether you’re after a Japanese hit, a taste of Peruvian cooking or, a touch of Brazilian fire, there’s certainly options for all!"

"Located on the 38th and 39th floor of the Heron Tower, SushiSamba is quite literally the top of the pops when it comes to sushi restaurants in London. Not only does this classy joint have killer views, but it also has a menu that’ll knock your socks off. Whether you decide to sit inside or out on the terrace, you’re in for a treat."

"Dim sum fans, you haven’t lived until you’ve eaten at Michelin-starred Yauatcha. This isn’t like any dim sum restaurant you’ve experienced. A self-styled teahouse, interiors are sleek and contemporary, done out in wood and vibrant cobalt blue, and the all-day dim sum is, to put it simply, mind-blowing."

"London's glamorous Michelin-starred dim sum restaurant has a ground-floor dining room that's a blue-bathed oasis of calm from the chaos of Berwick Street Market; downstairs is smarter, with constellations of... Seafood in The West End"

"Chinese , Dim Sum"

"Why: In spite of being just moments from Shoreditch station, this industrial-chic BBQ smokehouse feels slightly off the beaten track. Whether that’s due to the lack of signage or the achingly hip clientele, we’re unsure, but what we are sure about is the delectable dishes Smokestak serves. We recommend going all-American with the ample feasting menu, which features all the best dishes including bone marrow flatbread, pork belly rib, beef brisket and sticky toffee pudding.Where:Smokestak, 35 Sclater Street, Shoreditch"

"Taking industrial-chic to a new level, this dark and dingy Shoreditch restaurant is a no-frills affair. The food however, is very much on the indulgent side with the menu consisting of barbecue sharing plates (be prepared for your clothes to stink of smoke). Must-orders include the crispy fried pig’s tails and the brisket bun with pickled red chilli, while the sticky toffee pudding topped with smoky burnt butter ice cream provides an appropriately decadent finish."

"Residents and workers in Fitzrovia are pretty lucky if they're pancake lovers with the Riding House Caf� serving up fluffy American-style pancakes all-year-round. But just for Pancake Day they're offering a special bottomless pancake brunch where you can order as many of their signature pancake dishes - berries with vanilla clotted cream and triple smoked streaky bacon and maple syrup - as you like for �12.50 per head. With sweet or savoury to choose from, there will be stacks of pancakes with tiers of toppings to satisfy even the biggest appetites."

"Restaurants British Fitzrovia. Expect a banging all-day brunch menu at this attractive Fitzrovia brasserie when the weekend comes around. Buttermilk pancakes and various hollandaise riffs loom large (try the avocado and chard florentine), but also dive into classics such as shakshuka, kedgeree, smashed avo with dill salsa or chorizo hash with curly kale."

"Buttermilk pancakes, served with berries, vanilla clotted cream, and maple syrup are delicious here. If you are looking for more pancake for your buck, Riding House Café is your best bet. They serve three beautiful buttermilk pancakes, topped with the loveliest vanilla clotted cream and berries too."

"Restaurants Middle Eastern Warren Street. Modest and hugely popular, this super-cute Middle Eastern café is known for its friendly vibe and incredible falafel – although finding a spare table at short notice can be a problem. Those falafels are perfect for young appetites (as are the lamb meatballs), while grown-ups can rejoice in the likes of roasted aubergine with BBQ tahini crust and jewelled rice salad."

"Honey & Co have put together weekly meals that you can pick up at their Honey & Spice deli. Recent dishes have included lamb shawarma, chicken tagine and even afternoon tea. The self-saucing chocolate cake sounds like a must too."

"Restaurants Middle Eastern Warren Street"

", set in a 16th-century watermill, has a great range of this versatile dish with savoury and sweet options and regularly changing specials. Every dish includes a choice of wholewheat, white and spelt flours, which are organically grown and stoneground just a couple of miles away. Savory options include a ratatouille waffle and a hummus and avocado waffle, and the sweet waffles come with toppings such as pecan nuts and butterscotch or hot Dutch apple."

"If you've ever opened one of Yotam Ottolenghi's cookbooks, you'll have an idea of what you're in for here. Food is full of color and spices, rooted in the Middle East but open to new ideas, and wines are natural-leaning and sourced from small producers. And of course the most important items: the decadent cakes (one isn't enough. Before you leave, pick up some supplies from the deli: jars of fragrant dukkah and za’atar, plus the lemon and vanilla marmalade."

"Hailing from Jerusalem, Israeli-English chef Yotam Ottolenghi has created an empire in London, serving up bright, flavorful Mediterranean dishes for breakfast lunch and dinner in several locations. Ottolenghi is our favorite restaurant for brunch in town (but let’s be real, any meal here is a home run!). If you’re going the breakfast route, we recommend the shakshuka, scrambled eggs with secret smokehouse salmon, or the french toast."

"If you fancy something a little less sweet (no sprinkles here, thank you very much), make a trip to one of Yotam's four delis around London. They're just as good at homemade jams and chutneys there as they are at swirly-strawberry meringues."

"Wood-fired sourdough pizzas with serious artisan credentials guarantee queues at Franco Manca – no wonder this cult-status mini chain has spread across London like a drizzle of chilli oil on your plate. Prices are rock bottom, the pizzas are served up super-quickly, and the toppings include everything from gloucester old spot sausages to gragnano tomatoes. As you might expect, vegan and gluten-free options are always available."

"The Richmond outpost of London’s original sourdough pizza chain is definitely one of its coolest, situated as it is in the old police station. Beautiful wooden accents and exposed brick make the interior as cosy as can be, while the pizzas are as dependable as rain on a Bank Holiday weekend. Specials change according to the season and include meat, vegetarian and vegan options."

"The people behind Lagom, the British/Swedish smoking kings, have opened a brand new pizza restaurant in London Fields. Expect pizzas with their own twist and more dishes like pork shoulder."

"Nando's is a firm favourite across the country, with delicious flame-grilled peri-peri chicken, as well as tasty vegetarian and vegan options and mouth-watering sides. As one of the most popular places to eat in Wembley Park, they’ve embraced al fresco dining and will offer table service after 12 April in their outside seating area. No reservation required."

"How did a chicken restaurant become one of the most beloved chains in Britain?. Nando’s offers so much more than its delicious flame-roasted chicken – they have dozens of vegetarian and vegan options, as well as healthy sides and salads. It’s no wonder that Nando’s is amongst the most popular family restaurants in Wembley Park."

"As one of the “OGs” in the matcha scene in London, Tsujiri is most certainly a reliable pick for matcha. They are a matcha dessert tea house so they definitely take their matcha very seriously!. My favourite include the likes of Matcha Soft Serve Ice Cream and Matcha Basque Cheesecake, both lusciously velvety and simply sensational."

"TSUJIRI is a dessert tea house that specialises in everything matcha. Yep, if you’re not a fan of that finely ground fluorescent green tea powder then you’re probably not going to be a huge fan of TSUJIRI. If you’re mad for the stuff, though, you’re in luck."

"Chinatown’s Tsujiri has been mainly about the oh-so-instagrammable matcha soft serves. But they do tubs of their matcha, sesame and black sesame ice cream to have at home too. Delivery: Same day delivery through Slerp"

"The closest we have to a European-minded dance floor, everyone comes here for the dance. They know who the DJs are and they know the tracks being played. The raw space has high ceilings, pared-down warehouse aesthetics and an unfussy aura ensuring that it’s all about the music."