Best Takeout Food Restaurants in Grays

"OK, so Sushisamba is not strictly Japanese but rather a fusion, mixing with south American flavours and excellent cuts of meat. It remains one of our most booked restaurants and since opening it has been a mainstay of the London restaurant scene. You pay a premium for the views of the London skyline, but the quality of the sushi is very, very good, and the stuff they do in the grill is great."

"Unashamedly fusion, this restaurant and bar at the top of the Heron Tower mixes Brazilian, Peruvian and Japanese influences. One of the coolest things about the experience is being whisked up in panoramic glass elevators, Willy Wonka–style, to what are the highest dining terraces in Europe. There’s probably no better place in the city to drink in the sunset."

"It’s located on the 38th and 39thfloors of the Heron Tower, and has epic 360 views over the City. Needless to say both the interior design and views are very photogenic. SushiSamba is also one of the most Instagrammable restaurants in London."

"Many claim that Yauatcha is the very best place in London for dim sum, and we would probably say the same. Try them once and you will never forget the taro croquettes or the venison puffs, so light they practically need to be weighted down. And drinking oolong tea here mid-afternoon, when Yauatcha morphs into a tea house, you can almost imagine yourself in rural China - it's that authentic."

"They say: ‘Yauatcha Soho is an all-day dim sum teahouse offering classic and contemporary dim sum, wok dishes, patisserie and an innovative wine and cocktail list.’. The sweet stuff: Patisserie. Either ten of its famous mixed macarons, or a box of four cakes."

"London's glamorous Michelin-starred dim sum restaurant has a ground-floor dining room that's a blue-bathed oasis of calm from the chaos of Berwick Street Market; downstairs is smarter, with constellations of... Seafood in The West End"

"Why: In spite of being just moments from Shoreditch station, this industrial-chic BBQ smokehouse feels slightly off the beaten track. Whether that’s due to the lack of signage or the achingly hip clientele, we’re unsure, but what we are sure about is the delectable dishes Smokestak serves. We recommend going all-American with the ample feasting menu, which features all the best dishes including bone marrow flatbread, pork belly rib, beef brisket and sticky toffee pudding.Where:Smokestak, 35 Sclater Street, Shoreditch"

"Shoreditch restaurant Smokestak keeps its barbecue low, slow and predictably smokey, with no dish showcasing its talent with the tongs quite like its signature 15-hour smoked brisket. Thick slices of its treacly, intensely flavoured, fat-dripping meat are best enjoyed piled high inside a brioche bun, scattered with piquante slices of pickled red chilli. Alternatively, give the restaurant 24 hours notice and you can enjoy an entire brisket cut for the table."

"Being outside Smokestak in Shoreditch is already a delightful experience as the smell of the burning wood and charcoals that fire the barbecues is simply irresistible. Couple that with their covered, heated when needed terrace area and there's no reason not to book in with another household immediately, especially if you're in the market for sensational wood-fired cooking."

"Restaurants British Fitzrovia. Expect a banging all-day brunch menu at this attractive Fitzrovia brasserie when the weekend comes around. Buttermilk pancakes and various hollandaise riffs loom large (try the avocado and chard florentine), but also dive into classics such as shakshuka, kedgeree, smashed avo with dill salsa or chorizo hash with curly kale."

"Scouring the internet for some of the best pancakes in London?. There's a name that seems to be topping every list, and that's Riding House Cafe. Get yourself a Pancake Day delivery with their special box featuring everything from triple-smoked streaky bacon and banana maple to marshmallows and white chocolate chips."

"Located slightly further north, Riding House Café is the sister establishment of Rail House Café. It offers similarly delightful food and a covered terrace to eat it on."

"After Delia Smith and Jamie Oliver, a section of Britain was Ottolenghiised: The Israeli chef became the go-to chef for the de rigueur dinner party. Itamar Srulovich and Sarit Packer worked for Ottolenghi before opening Honey & Co, their warm, welcoming little cafe-dining room in Fitzrovia, serving smart dishes like slow-cooked lamb shoulder shawarma and prawns baked in a spiced tomato and pepper matbucha sauce with cracked wheat, as well as first-rate freshly baked pita and a spectacular range of cakes and sweet bakes. It is among London’s finest examples of Middle Eastern cuisine, which doesn’t just sate a populist craving for sumac and co., but continues to be one of the most charming and intimate restaurant spaces in the city."

"Honey & Co have put together weekly meals that you can pick up at their Honey & Spice deli. Recent dishes have included lamb shawarma, chicken tagine and even afternoon tea. The self-saucing chocolate cake sounds like a must too."

"It sounds a bit strange, but this gorgeously creamy cheesecake remains one of the best desserts in London. Don’t be put off by the savory taste of the feta – all the flavors join together beautifully for a next-level experience."

"On the menu: If you don’t know what’s on the McDonald’s menu, we’re shocked. However, if that’s the case, let’s have a quick skirt over. You have a range of different burgers, whether that be beef or chicken."

"Bringing the vibrance and colour of Argentina to the dreary streets of London, comes Gaucho. Their menu blends both the Mediterranean and the indigenous cooking as Argentine food derives from its European heritage. Whether you like your steak rare, medium or well done, in true Argentinean style it’ll be smokey from an open flame, and slathered in your choice of béarnaise or chimichurri sauce."

"Nestled between Tower Bridge and London Bride is Gaucho’s tranquil terrace. The Argentinian restaurant’s al-fresco dining area offers guests magnificent panoramic views across the River Thames in an exclusive setting. Drinks are served from a stylish cocktail bar whilst inside diners can tuck into with our menu showcasing impeccable Argentinian steaks and Latin American inspired food."

"Chandeliers, cowhide, black leather and moody lighting – welcome to Gaucho’s spin on an upmarket steakhouse with big-money aspirations. Myriad cuts of pampas-reared beef dominate the show, although the menu spans everything from ceviche to dulce de leche cheesecake. Serious Argentinian wines too."

"I consider this to be one of the lesser known photo spots in London, but am always surprised when people visit and have no idea what it is. I absolutely love Leadenhall Market and the fact that it’s just a place for everyday City workers to grab their cup of coffee in the morning or drink after work. It’s such a normal place, but it’s so beautiful!"

"For almost 700 years, the undercover Leadenhall Market has been delighting shoppers with its food and other market stalls. One of the great historic food markets in London, it’s the perfect opportunity to grab some food in a gorgeous setting. Don’t miss the scrumptious pasta bar of celebrity chef Gino D’Acampo for a drool-worthy carb-loaded feast."

"This picturesque interior and marketplace is in London’s financial district, hence why it looks a bit posh. When taking photographs try using a wide-angle lens so that you capture as much as possible. Best time for pics: DayCost: FreeLocation: Leadenhall Market, Gracechurch St, London EC3V 1LT"

"The covered walkways at Borough Market are always a good spot to find something tasty to try and they've made it easier for their stallholders and restauranteurs, adding multiple outdoor tables (with blankets for good measure) so that you can eat from all of the places on offer. Try Mei Mei for Singaporean goodness and Elliot's for small plates."

"Borough Market is the perfect place for any passionate foodie looking for a bargain bite. With a variety of restaurants and cafes and over 150 stalls, you’ll be spoilt for choice. Borough Market is full of affordable ingredients, seasonal produce, and delicious cuisine."

"A limited market is open on Monday – Tuesday from 11 am – 5 pm. Full market is open on Wednesday – Thursday from 11 am – 5 pm, Friday from 10 am – 6 pm, and Saturday from 8 am – 5 pm. The market is closed on Sunday"

"Berwick Street Market is a small but much-loved market in Soho. As well as some scrumptious street food, there’s an assortment of other stalls selling items like jewellery and clothing. One of the most loved stalls is Savage Salad, selling dishes that are both healthy and delicious."

"There’s been a market on Berwick St in Soho since the late 1770’s. There are a few good street food stalls, especially the tiny Pit Stop Cafe trailer at the south end of the market serves excellent Chinese and Malaysian food. Try their fried sea bass."

"Source: Photo by user Tarquin Binary used under CC BY-SA 2.5. Berwick Street Market has been around since the 18th century. Located in the neighbourhood of SoHo, this street market is now full of trendy stalls with plenty of greet food to try."

"Fulham Palace is a site dedicated to tracing its own history. Items found on the palace's grounds date all the way back to prehistoric times; the archaeological finds are part of the museum's impressive collection of artifacts and objects. The site has been a residence of the Bishops of London since 704 and played a major role as a hospital during World War I and a refugee spot during World War II."

"A beautiful open garden, glasshouses, flowers in bloom, and brick walls, all in a place less visited by tourists which make for one great location for a photo shoot or a private event. And if you’re looking for some diversity, just walk a few steps out of Fulham Palaceand you’re right on the shore of river Thames."

"Ham House is a dreamy place to go if you want to escape the inner city for a while. Explore magical gardens and immerse yourself in the 17th Century. COVID-19 UPDATE: The gardens at Ham House have reopened to the public, but you’ll need to book your visit in advance."

"31/01/2021: I ordered a takeaway through Deliveroo, food arrived in good time but was the most appalling Chinese food I have ever seen. We did not eat it - it wasn't edible. Phoned the restaurant, they said to take it up with Deliveroo."

"From private supper club to Brixton Village stall to six street food restaurants in fashionable hotspots across south and east London, Mama Lan has plenty to crow about. In fact, its story began even further back, with the snack stall in a Beijing street market run by founder Ning Ma’s mother and grandfather. The menu is refined, with colourful noodle dishes vying for flagship status with mouth-watering dumplings, and all laced with authentic flavours."